Main course recipes

This method of cooking chicken comes from Europe. Dark beer adds a touch of piquancy to the tender chicken meat, which is the highlight of this stew. Once again...

Salmon can truly be considered one of the most popular fish on the planet. This passion for this subspecies of red fish is explained by many factors. It has an attractive appearance,...

It's unlikely you'll find anyone who hasn't heard of the traditional Italian casserole, lasagna. Although the Greeks and Scandinavians, whose cuisines have long featured similar dishes, can also lay claim to the dish's origins.

Meatloaf is traditionally considered a dish of German and Belgian cuisine. However, its simplicity and affordability have earned it a cult following in many countries, and today variations of it are prepared in over 20 countries.

Cacciatore, a vibrant and flavorful dish, originates from Italy. This is how hunters prepared game they'd hunted. And in today's world, when hunting is no longer necessary, regular chicken from...

If anyone knows the meaning of delicious food, it's the Italians. Italian cuisine is deservedly popular worldwide. Many of this country's dishes are based on various...

Macaroni and cheese is a classic and, one might say, everyday American dish. So, sooner or later, someone had to figure out how to use the leftovers in sandwiches. The idea turned out to be...

Perhaps those who don't like fish cakes simply haven't tried this recipe yet. Salmon pairs beautifully with zest, and lemon wedges make a vibrant garnish. To...

Eggs and smoked salmon are a delicious combination and a great idea for a protein-rich breakfast. A bagel spread with butter or cream cheese pairs well with this dish. A delicious omelet...

Hasselback potatoes were invented in 1953 by the chefs of the Swedish restaurant Hasselbäcken. The dish's specialty: before baking, the potato is cut into slices, leaving the bottom...

Hearty pasta simmered in Chianti red wine and sautéed with savory Italian sausage and blanched beans. Two types of cheese – Parmesan and mascarpone – add just the right amount of richness to the dish.

A meat appetizer made with ground lamb mixed with herbs and pine nuts. These savory meatballs are served with mashed fried eggplant, pomegranate seeds, herbs, and lemon...

A vegetarian version of a traditional Spanish dish—rice, cauliflower, mushrooms, olives, and roasted red peppers. The rice in this delicious paella is cooked with white wine and herbs...

Satay is a dish of Indonesian and Malaysian cuisine. It's a miniature version of Thai kebabs, made from virtually any type of meat, poultry, offal, seafood, and many other...

This Mexican quiche can be served for both lunch and dinner. It doesn't require much time or effort to prepare. This delicious, nutritious, and savory dish will captivate you with its...

Cabbage rolls are a dish of Eastern European cuisine. They consist of minced meat or vegetables with cooked rice or buckwheat, wrapped in cabbage or grape leaves. It's a delicious...

Meatloaf is a quick and delicious dish that can grace both a dinner table and a holiday table. The bacon crust preserves the juiciness and flavor of the meat, adding a wonderful...

Cutlets "came" to Russian cuisine from European cuisine. Originally, they were a cut of meat with a rib bone (now called a natural bone-in cutlet). Today, a cutlet is a dish made from ground meat...

This dish's recipe is inspired by Japanese cuisine. It combines sour, sweet, salty, and spicy flavors. It boasts a unique flavor and aroma. It's best served with...

This recipe for chicken thighs is sure to please those who love spicy food. This rich dish will captivate you with its flavor, piquancy, and sophistication. The mustard marinade makes the meat juicier and...

This dish will delight you with its amazing flavor and incredible aroma. Tender chicken pairs beautifully with the juiciness and tartness of the grapes. Garlic adds a piquant touch, while olives and capers...

A vibrant side dish, or perhaps a ravioli filling. Stir the creamy soup into a delicate purée of green peas, sautéed with butter and seasoned with lemon zest and pepper. To make this dish...

Chutneys are sauces of various flavors and compositions that are an integral part of Indian cuisine. They are served as an accompaniment to a wide variety of dishes. Pineapple-mint chutney, with its refreshing...

Meatloaf is a dish common in Europe and the United States. Translated from English, it means "meat loaf" and is a meat casserole shaped like a loaf of bread. The main ingredients...

Chicken Romana, or "Pollo alla Romana" as it's known in Italy, originates from the area around Rome. Even the vibrant colors of the peppers in this dish echo the red and yellow of the flag of the "Eternal City."

The lemon marinade pairs beautifully with chicken, making it juicier and infusing it with a piquant flavor and refreshing aroma, perfectly complemented by the herbs. Cooked chicken...

Maple syrup is often used in both desserts and hot dishes in North American cuisine. Don't worry about the thighs being too sweet. The unusual combination of mustard and maple syrup adds...

A fragrant, spiced sweet potato treat. Sweet potato skins are stuffed with a mixture of roasted flesh, cream cheese, and butter and baked in the oven. One of the traditional dishes...

Macaroni pie? On a ground meat crust? Sound intriguing? Then go for it! A new combination of familiar ingredients in a convenient form. A sophisticated blend of several cheeses with a tomato-basil sauce...

Meatloaf is considered a traditional German dish. But in reality, you can find something similar in almost every cuisine around the world. Easy to prepare and with a variety of fillings,...

This sweet potato casserole, topped with a decorative streusel, is sure to please many, and it's easy to make and hard to mess up. For a more varied flavor, you can add cinnamon (about 1 teaspoon) to the sweet potatoes.

What are the first Asian ingredients that come to mind? Well, except for rice... Of course, the combination of soy sauce, ginger, and garlic, and chicken. Asian dishes are often simple in...

The casserole isn't overly sweet, but you can adjust the sweetness if you like. Orange zest and juice add distinct citrus notes and freshness to the dish, and along with dried apricots, sweet potatoes, and cinnamon...

Salmon is rightfully recognized as a source of high-quality protein, easily digestible by the human body. The fish is rich in a variety of vitamins and minerals, and, importantly, serves as a source...

The name "chipotle" speaks for itself: "smoked chili pepper." This spicy, aromatic seasoning can transform ordinary meat into an exotic dish.

Meatloaf (meatloaf in English-speaking countries) is a new and unique alternative for those tired of regular cutlets, and a side dish in the form of relish (a snack sauce made from chopped marinated or fresh...

Marinated chicken thighs acquire a unique flavor and aroma, leaving the meat tender and juicy. They're fairly easy to prepare, though you'll need to tinker with the marinade a bit, but the results are worth it.

Stir-frying is a cooking method in which meat and vegetables are quickly fried in a hot pan with a small amount of oil. Popular Asian noodles like udon are prepared this way...

Grilled salmon on a cedar plank is quick and easy, but the result will pleasantly surprise you with its unique flavor. You can grill, or rather smoke, it either outdoors or in...

A step-by-step photo recipe for oven-baked chicken breasts with rosemary and red wine sauce. The chicken breasts are served with spinach.

Making authentic Asian noodles takes some effort, but the results are worth it. The original combination of sauces, exotic seasonings, and seafood is a great choice to impress your family.

Lean fish in a spicy sauce is the perfect dietary dish to treat yourself or your guests at a celebration.

Meatloaf is a fairly simple and quick-to-make ground meat dish that's very filling, juicy, and tender. If you love meatballs but don't want to mess around with making them, this...

Everyone knows pork is the easiest meat to cook. What's more, it's also incredibly tasty. Pork pairs beautifully with vegetables. This harmony allows any cook to showcase their...

Chicken dishes are present in all national cuisines, as chicken is the bird we cook most often. Chicken can be prepared in any way, from heat treatment of the meat...

Love spicy food? Try making mashed sweet potatoes with chipotle. Sweet potatoes are also known as sweet potatoes, although they have little in common with the traditional, familiar potato. Chipotle is...

In the evening, after a hard day at work, no one wants to spend a lot of time in the kitchen. Pasta with Bolognese sauce is a great option for a quick yet delicious dinner.

These ground beef muffins, cooked in muffin tins and topped with barbecue sauce, mashed potatoes, and crispy bacon, make for a great family dinner.

One of the most common dishes in Italian cuisine is chicken paired with soft Parmesan cheese. Typically, this dish is served with pasta cooked al dente. In...

Lo mein is a popular Chinese dish consisting of wheat flour noodles that are usually served with vegetables, some types of meat, or seafood, although lo mein is never...