Seasonal dishes

A perfect winter soup. Before adding the sauerkraut to the potato soup, rinse it under the tap. This will help soften its flavor so it doesn't overpower the smoky notes of the sausage and...

The simplest potato salad is a delicious combination of just four ingredients: potatoes, eggs, mayonnaise, and pickles. Everything is in place and nothing is extra! Serve the potato salad...

To make quick pickled cucumbers, you'll need a few spices, vinegar, a quart-size glass jar, and the cucumbers themselves. They'll be just as tart and delicious as the ones you...

Red and white checkerboard cookies look bright and vibrant and are easy to make, though assembly may take a while depending on how hot your kitchen is and how often you need to chill the dough.

This yeasted pumpkin bread with hints of cinnamon, lightly sweetened with brown sugar, will become your favorite fall treat. Before baking, the dough is tied with string in several places so...

This cheesecake is made with ricotta and is lighter and fluffier than a classic cream cheese-based cheesecake. Pumpkin puree and a bouquet of aromatic spices add flavor and aroma to the dessert.

Bake delicious and heart-healthy oatmeal cookies that contain two essential superfoods: nutrient-dense quinoa and vitamin-rich pumpkin. For this recipe, search...

Layer velvety pumpkin pudding and crushed gingersnaps into ramekins for the perfect holiday dessert, just as delicious as pumpkin pie, but lighter and...

Peanuts, raisins, and tomato paste give this pumpkin and rice soup a deep, rich flavor, while curry powder infuses it with a warming, spicy aroma. Serve garnished with green onions and enjoy...

Bake a large, fluffy pancake on a baking sheet, dividing it into 4 pieces and garnishing with caramelized apples, cranberries, carrots, and cream cheese. All these flavors pair beautifully with the fragrant pumpkin...

Starbucks' pumpkin spice latte captivated everyone with its magical autumnal flavor of coffee and pumpkin pie. Riding the wave, numerous desserts featuring the same combination were created, including these cakes...

The so-called pumpkin spice season is starting earlier each year: Google searches for the flavor begin in late July, and in the summer of 2020, Starbucks brought back its pumpkin spice latte on the 25th...

These fragrant pumpkin cupcakes are a perfect example of autumn baking. Natural pumpkin puree makes them pleasantly moist and soft, and infuses them with a wonderful flavor that's beautifully accentuated...

Bake these wonderful butter cookies in the shape of sparkling pumpkins with cinnamon and a delicate chocolate filling. Sprinkled with orange sugar, each sandwich cookie looks stunning and will decorate any...

This delicate cheesecake has a secret: a soft pumpkin filling awaits you inside. And the easiest way to fill it is to bake a whole pumpkin pie inside! The finished cheesecake...

When you're carving pumpkin faces for Halloween, save one for a fun punch for your party. This aromatic apple cocktail with bourbon and spicy clove notes is served straight from a keg...

Those who prefer a crumbly crust will love this idea for individual mini pies. There's more than enough crust! Disposable...

Chocolate lovers will agree that soft and moist chocolate brownies are delicious on their own or as an addition to other desserts. In this recipe, for example, they serve as pumpkin pie filling. On...

These pumpkin cupcakes are filled with a soft Nutella filling and topped with a fluffy buttercream frosting, making it a real surprise! These cupcakes are perfect for...

Tender pumpkin and fragrant cinnamon combine harmoniously in these moist muffins with a velvety cream cheese filling. Each muffin is topped with a crisp, spicy streusel made from...

The perfect fall cookie! Pumpkin and chocolate chips complement each other perfectly in these soft cookies, richly flavored with pumpkin pie spice. They don't spread too much...

Sweet cream cheese frosting, crunchy pecans, fragrant warm spices, and a yeasty pumpkin dough come together in this recipe to create a fall take on the babka bun that's perfect...

This incredibly impressive dessert is perfect for fall and winter holidays. A fluffy mousse filling is hidden beneath the sponge curl shell. Pumpkin adds a rich, juicy texture, and...

"A pregnant friend of mine, who had some rather unusual taste preferences at the time, asked me to make this bread pudding," says recipe author Sarah Holden. "The base for the cream was..."

The combination of ripe bananas and tender pumpkin puree is a match made in heaven! This duo gives the bread not only a stunning flavor but also a perfectly moist, tender crumb. The bread is...

This recipe for iconic pulled pork sandwiches with coleslaw and barbecue sauce is made on fluffy savory pancakes. Make the coleslaw a day ahead of time: first, it will have time to marinate and...

This golden turkey, with crispy skin and juicy meat, rich wine notes and the fragrant aroma of thyme, will become your signature holiday dish for years to come. Its multifaceted flavor comes not only from...

Forget those giant cheeseburgers that always seem to drip sauce on your clothes or stain your face and hands. Make them into mini stuffed buns! Add store-bought pizza dough...

This Christmas dessert will remind you of a cozy glass of milk and cookies. Each square of white toffee is decorated with miniature chocolate chip cookies and sprinkled with red and green sprinkles that...

Piperada is a fairly versatile Basque appetizer made with tomatoes and sweet peppers flavored with smoked paprika. It can be spread on bread, served with scrambled eggs, or...

These chocolate mousse bowls are simple to make, but they look so impressive and vibrant, like pastries from a bakery. The bowls themselves are made from store-bought cookie dough. And for dessert...

"Duck breast is one of my favorite ingredients," shares Niesha Arrington. "Cooking it is a delicate dance between temperature control and patience. To achieve perfectly crispy skin...

Vietnamese pho soup is made with beef ribs, chicken legs, chicken and beef paste, and a whole host of spices and herbs, resulting in a rich and flavorful soup. Served with...

The original recipe calls for this asparagus to be quickly roasted in a hot wood-fired pizza oven to preserve its springtime juiciness. If you don't have a pizza oven, simply preheat your oven to high.

This bright and juicy salad is bursting with spring freshness. Baked grapefruit pairs beautifully with peppery arugula in a tart citrus dressing, sweet green peas, and macadamia nuts. And...

"Wonton soup is a staple of Chinese cuisine. In my recipe, I retained all the traditional flavors, but used store-bought chicken broth and store-bought wonton dough for a quick...

Any dumpling soup is a surefire lunch option the whole family will enjoy, and this wonton soup is even more delicious: each wonton is filled with flavorful pork. For these...

The mint julep is one of the most popular bourbon-based cocktails. Aromatic and incredibly refreshing, it's easy to make with just a few ingredients. Besides bourbon, sugar, and mint, you'll...

The original Darkness and Storm cocktail recipe calls for ginger beer. But if you can't find it, this variation, which combines homemade ginger syrup with seltzer water, will do the trick.

This fruity sangria makes almost 7 liters! Enough for a large group, and you won't have to worry about refills. It's made with white and rosé wine, and the blend of citrus, strawberries, and...

This pumpkin bread is beautiful enough to give as a gift, and it only requires three ingredients! Your secret ingredient is store-bought pumpkin filling...

The word "pumpkin" transports many to a cozy autumn with pumpkin lattes from Starbucks and fun Halloween lanterns. And these pumpkin muffins are delicious year-round! They're made with store-bought...

The little American movie star has become all grown up! The non-alcoholic children's cocktail named after her, "Shirley Temple," has also become a treat for grown-ups: a mixture of grenadine and soda...

The classic Boulevardier cocktail is the perfect combination of bourbon, Campari bitters, and vermouth. This recipe uses equal parts of all ingredients, but there's one more unexpected component:...

During the autumn months, we want to enjoy pumpkin dishes as often as possible, and this lasagna will be a great addition to your collection of the best pumpkin recipes. The lasagna is prepared in the form of...

Beets, carrots, and delicata squash, sprinkled with fresh green onions, are poured into a fragrant gelatin broth, and everything is set in the refrigerator, turning into a bright and impressive appetizer for the holiday...

A tangy marinade of chili peppers, garlic, and ginger imbues these Indian-style chicken wings with a whole host of flavors. Before frying, they're dredged in chickpea flour, which gives the wings a...

The key to this recipe is grape leaves. They allow you to quickly grill salmon without defrosting. They prevent the fish from sticking to the grill, and they're edible, too. There are also...

This fun take on the popular breakfast is served with grilled bacon and warm maple syrup for the ultimate sweet and savory combination. No knife and fork required—eat straight from...