Seasonal dishes

Cooking sweet potatoes in an air fryer has many advantages: it's faster than in the oven (no need to wait for them to preheat!), and the circulating hot air ensures a perfectly crispy crust on all sides...

If you only have a few minutes after work, try these quick and delicious recipes that will save you from one-time grocery shopping and won't interfere with your daily plans, and will also help...

These flaky buns are great with either sweet potato or pumpkin. Both vegetables have a sweet flavor that really shines when paired with spices like cinnamon and nutmeg. When you...

Replace bread with toasted sweet potato slices, spread with ricotta, garnish with berries and flaked almonds, and drizzle with honey. Delicious and healthy, gluten-free toast also makes a great dessert...

This gooey cheesy potato casserole is perfect as a side dish or on its own as an appetizer. Sweet sweet potatoes and sweet-spicy caramelized onions pair harmoniously...

Pone is a sweet, savory sweet potato bread that's a traditional part of the American South. It's typically baked for breakfast or dessert. This version by Kardea Brown is a dessert option. "That's why...

Sweet potatoes, with their slightly sweet flavor, are a versatile vegetable that works equally well in side dishes and desserts. Make a delicate pudding with a crispy pecan topping.

If your family didn't take kindly to healthy sweet potato mash, make something with the leftovers that's sure to please everyone. Mix the mashed potatoes with mascarpone cheese, cinnamon, and vanilla for a delicious...

Fluffy Belgian waffles drizzled with syrup or jam are perfect for a Sunday brunch. Sweet potato waffles are an easy way to incorporate more vegetables into your family's diet, ensuring...

This luscious Asian-inspired coleslaw is made with dark sesame oil, honey, soy sauce, and white miso paste, which infuses it with umami flavor. A perfect side dish for...

The most unique thing about this avocado salad is the diced marinated pepperoncini peppers in the dressing. They add a subtle heat to the salad that pairs beautifully with the rich avocado and...

This soft sour cream pie with a crisp streusel topping and a berry center is a wonderful treat for coffee or tea with the family. For maximum flavor, use a mixture of several berries in the filling.

This versatile bean soup recipe works with a wide variety of ingredients you have on hand. Using the formula "legumes + smoked meats + vegetables + flavorings + herbs," you...

This luxurious cake is made with chocolate and mint ice cream, layered on a crumbly, pressed chocolate cookie crust. Topped with a thick layer of dark chocolate ganache...

These adult-sized Mint Julep-inspired mint cakes can be made a day ahead and refrigerated. Two soft mint sponges sandwich a cream cheese filling...

It's up to you to decide how boozy you want your chocolates. Add the desired amount of bourbon to the chocolate ganache, form the chocolates, and roll them in mint sugar. Handmade chocolates with a flavor...

Mint and bourbon are a perfect match, as evidenced by the wonderfully refreshing Mint Julep cocktail, and this vanilla ice cream version builds on that. It makes for a delicious milkshake...

This recipe combines two popular American summer desserts—ice cream and s'mores—into a luxurious Baked Alaska. Chocolate ice cream is layered on a graham cracker, topped with...

Swap the noodles in classic lasagna for thinly sliced ​​sweet potatoes, and it'll be healthier and lower in carbs, but still just as delicious, meaty, and super-cheesy. For slicing sweet potatoes, it's best to...

Make this warming, sweet and spicy sweet potato and ginger soup a staple in your diet this coming fall. An important detail to remember to ensure that any soup is...

Hummus is the perfect appetizer for house parties and get-togethers. Light and delicious, it's a crowd-pleaser and goes from pantry to table in minutes. This recipe combines the flavors of classic...

These crispy sweet potato pancakes with corn and green onions are the perfect savory fall appetizer. They're fried in butter, making them crispy on the outside and soft and juicy on the inside.

If you love sweet potatoes, and especially sweet potato pie, then these cookies are for you. They capture the full flavor of this popular Southern dessert and look like a miniature steamed pie...

To make things easier, bake this pie using store-bought shortbread crust. The most important thing is the amazing filling. That's where you'll have to work your magic. The filling is made from mashed potatoes...

Sweet potatoes have a natural sweetness that makes them an excellent ingredient for sweet pies. Make a pie filling using mashed sweet potatoes, adding a touch of aromatic spices, sugar,...

Surprise a sushi lover: bake a cake in the shape of a giant salmon roll! Dark chocolate marshmallow fondant will transform into nori seaweed, green apple into cucumber, and orange...

If you're looking for a new and exciting sweet potato recipe, try this simple dessert. Combine fluffy sweet potato puree with brown sugar, molasses, and clementine juice and zest for a delicious pudding...

To make this luxurious dessert, core apples, fill with spiced oatmeal with walnuts and raisins, and bake. Serve warm with a scoop of ice cream and...

This casserole is a great alternative to traditional potato gratin. Slice sweet potatoes into thin slices and bake them in layers in a creamy thyme sauce. The sweet potato's natural sweetness is perfectly accentuated...

Everyone will love these super-crispy sweet potato fries. The sweet potatoes are cut into strips and not just deep-fried, but first dipped in batter, which ensures a fluffy, golden crust.

These fluffy donuts, soft on the inside and crispy on the outside, are made with just four ingredients: sweet potato puree, ricotta cheese, powdered sugar, and flour. Note that this recipe uses...

When you crave the crunch of French fries but are put off by the high fat and starch content, opt for sweet potatoes and bake them in the oven instead of deep-frying. They...

For a delicious sweet potato appetizer, consider French fries—healthier, oven-baked ones. Pumpkin pie spice and chili peppers will enhance their sweet flavor.

If you love fried potatoes and eggs for breakfast, you can make your favorite dish healthier by replacing the potatoes with sweet potatoes and adding more juicy vegetables. Before frying, bake the sweet potatoes in...

One of the main ingredients in these muffins is sweet potato. It makes the muffins especially fluffy and soft. Add chocolate chips to the batter, and the muffins will become dessert-like and fall apart in no time, even...

These mini pumpkin cheesecakes are made with gingerbread cookies. Simply place them in muffin tins, top with the filling, and bake. Top each cheesecake with sour cream and sprinkle...

Gingerbread cookies fit perfectly in the bottom of muffin tins and make excellent bases for no-bake mini cheesecakes. A little gelatin helps the pumpkin filling...

Marshmallow flowers are a quick and unique way to decorate your desserts. Mini marshmallows are cut into two petals, and the sticky edges are perfect for colorful sprinkles. Set...

Offer your guests these individual cheesecakes for dessert. A shortbread almond crust holds a chocolate filling topped with fresh strawberry pieces. Before assembling the desserts, toss the strawberries with sugar and...

These mini tostadas are made with large corn chips instead of crispy tortillas. They're also a great way to use up leftover chicken from last night's dinner (grilled chicken works well, too).

These muffins are baked in a special pan with a tube in the center of each cup, leaving a hollow in the cake for you to fill with delicious filling. The cranberry cinnamon sauce is perfect...

If you have some fried mushrooms left over from dinner and a box of puff pastry waiting in the freezer, make these simple yet delicious mushroom and cheese pies. They're perfect for...

Juicy green beans are tossed with several types of wild mushrooms in a rich, creamy, thyme-infused sauce and baked under a layer of panko breadcrumbs until crispy. A special,...

The rich and complex flavor of these vegetarian tacos comes from a combination of several types of wild mushrooms and black-roasted poblano peppers. Roast them directly over a gas burner...

Hong Kong-style mango pudding is a dessert often overlooked in dim sum restaurants. Perfectly silky and smooth, this pudding is made with ripe, fresh mangoes, which impart...

Smashed cucumber salad (or pai huang gua) is a staple side dish in many Chinese restaurants. It's typically made with cucumbers dressed with black vinegar, soy sauce, garlic, and seeds...

How can you feed the whole family a delicious and filling meal when you only have two small turkey sausages on hand? Make tacos! Warm corn tortillas are filled with a meat filling, fresh vegetables, and...

Traditional sugar cookies are soft and tender thanks to the extra egg in the dough. For a shiny, slightly crispy texture, the cookies are rolled in sugar before baking. If you're making...

Soba noodles (also ramen), soy sauce, sesame, and ginger are all common ingredients in Japanese cuisine, but this slow-cooker pork dish draws inspiration from a variety of cuisines around the world.

This Asian-inspired soba buckwheat noodle soup will captivate everyone with its rich flavor and aroma, which comes from the combination of shiitake mushrooms, smoked trout, soy sauce, fresh ginger, and...