Time: 30 min.
Complexity: easily
Servings: 4

To make this luxurious dessert, core apples, fill with spiced oatmeal with walnuts and raisins, and bake. Serve warm with a scoop of ice cream and whipped cream. Caramel ice cream works best for this dessert, for a delicious combination of caramel, apples, and cinnamon.

Ingredients:

• 4 large McIntosh or Empire apples, cored
• 1 tbsp lemon juice
• 3/4 cup brown sugar
• 1/4 cup quick-cooking oatmeal or rolled oats
• 1/4 tsp nutmeg, coarsely grated
• 1 teaspoon ground cinnamon
• 4 tbsp butter, cut into pieces
• 55 g chopped golden raisins
• 1/4 cup chopped walnuts or pecans
• 2 cups caramel ice cream
• Whipped cream in a can

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

apples, rolled oats, walnuts, raisin, nutmeg, cinnamon

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Preparation:

Step 1
• Preheat oven to 220°C. Sprinkle apples with lemon juice.
Step 2
• Mix the remaining ingredients and fill the apples with them. Bake for 20 minutes in a small baking dish.
Step 3
• Spoon apples into small bowls and top with ice cream and whipped cream.

Votes: 1