Seasonal dishes

Fresh beets are a delicious and healthy ingredient for vitamin-rich salads. Slice small beets very thinly, toss with arugula and kale, sprinkle with chopped pistachios, and drizzle with...

Making homemade granola is easier than it seems. Not only can you pour it over milk for breakfast, but you can also use it to make a quick dessert parfait, adding natural yogurt and a mixture...

Homemade jam has never been easier to make! Mash your favorite seasonal berries until almost smooth, then add sugar, pectin, and a squeeze of lemon juice. Don't cook...

This warm and sweet summer dessert can be enjoyed any time of year, as it's made with frozen berries. This berry crisp is ready in the microwave in just minutes.

Make delicious Japanese-style sandwiches with grilled salmon, miso, wasabi, and sesame seeds. Serve the salmon on toasted buns topped with avocado mayo, spiced with zesty watercress, and...

How to make mini pumpkins from chicken breast fillets? The trick to this unique Halloween appetizer lies in a few strategic (but simple) cuts with a knife. Chicken breast fillets...

Crispy breaded chicken Parmesan, topped with tomato sauce and melting mozzarella, served with spaghetti in homemade marinara sauce makes for a delicious Italian-inspired dinner perfect for a special occasion.

Classic cinnamon rolls are topped with the filling after they're baked, but Ree Drummond decided to go a different route: baking them right in the oven, covered in a caramel pecan topping! The buns turn out delicious...

Green onions, often added to dishes at the very end as a spice, become the main ingredient in this recipe. Simmer the firm ends of the onions in a tomato sauce with aromatic herbs and serve...

This Christmas goose is truly a dish for a special occasion. What makes it truly delicious is not only the complex sauce but also the special cooking technique: the bird is first...

Steaming vegetables preserves the maximum amount of beneficial micronutrients and vitamins. To ensure your steamed vegetables are not only healthy but also delicious, season them with hot sesame oil and...

Serve succulent pork tenderloin with a quick green sauce (salsa verde) made with fresh herbs. Parsley, cilantro, chives, tarragon, and shallots complement each other beautifully in this rich, flavorful sauce.

If radicchio salad's bitterness bothers you, give it another chance, as it's rich in antioxidants, fiber, and an excellent source of vitamin K. In this recipe, radicchio's bitterness is balanced...

The classic combination of pork and fruit is as old as time. Such dishes almost always turn out well, and this recipe is no exception. The pork tenderloin is marinated for several minutes in a maple-mustard...

Combine roasted tomatoes, garlic, and green onions with a quick vinaigrette for a delicious homemade relish to pair with meat. Don't worry if the vegetables get browned; this will...

Make a light tomato jam especially for fried natural pork cutlets. Its flavor is a distinct improvement over store-bought sauce, especially if tomato season is in full swing and preparation isn't...

The sangaree is one of the oldest American cocktails. Traditionally, it was a harmonious combination of wine, sugar, and nutmeg. This recipe uses honey liqueur instead of sugar, and...

A topping of caramelized plums, along with ground almonds, allspice, and cinnamon in the dough, make this pie a delicious treat for a holiday tea party. The pie is assembled in a skillet using the reverse...

Lille is a French aromatized wine that comes in white, rosé, and red varieties. Each variety has its own unique flavor. While Lille Rouge is delicious on its own, add...

A mug of hot chocolate will be even warmer if you fill it with a Mexican spice mix of cinnamon, cardamom, chili pepper, and nutmeg. Add a dash of homemade vanilla...

It's hard to resist perfectly grilled salmon dressed with a vibrant, citrusy Cuban-style mojo sauce. Instead of the traditional orange juice, this marinade...

This recipe makes it easy to whip up a midweek dinner. Dark green broccoli, spinach, and parsley are tossed with butter, then the green butter is just...

For a unique, fresh, and fun twist on your tomato soup, top it with popcorn instead of croutons! Rachel Ray makes homemade cheese and dill-flavored popcorn, and as a side dish for tomato soup...

There's nothing more comforting and homey than a bowl of thick tomato soup with a grilled cheese sandwich. This recipe takes the basic hot sandwich to the next level: simply sprinkle it on the outside...

Thick tomato soup and a hot sandwich with melting cheese—a brilliant combination adored by both adults and children. The secret to this soup's stunning flavor lies in the sweet, smoked paprika. Not...

"When I was growing up in India, masala cheese toast was a common breakfast item," recalls Manit Chauhan. "It was made with Amul processed cheese, the only processed cheese available in...

A delicious, easy-to-make tomato soup with the most delicious croutons you've ever eaten! Ree Drummond's thick and rich tomato soup will delight the whole family. It's hard to resist...

This thick and velvety tomato soup is delicious served hot or at room temperature, where it can be served in bowls as a light appetizer at a house party. Its rich flavor comes from...

This cocktail is a super-light version of a Bloody Mary. It's made with vodka and tomato water, which is obtained by straining the liquid from chopped fresh tomatoes. Its distinctive flavor...

This traditional tomato pie from the American South is made Chicago-style in a deep-dish pan with a closed filling. Serve it as a side dish with grilled chicken, or try it as a main dish...

Butterfly Italian sausage and grill it in foil packets along with bell peppers and onions. It makes a delicious, quick Mediterranean dish that's perfect...

The caramel notes of dark rum and the sweetness of pineapple make this salsa truly unique. Pair it with any meat, especially roast pork, and you're guaranteed a tropical treat. In...

A citrusy sparkling spritz is wonderfully refreshing and invigorating on a hot summer day. Add sprigs of fresh rosemary to orange juice and let it steep, infusing the drink with pine-spicy notes.

This creamy soup makes a delicious first course or appetizer for a holiday dinner. It's also a smart way to use up roasted vegetables after the holidays. The combination of three orange vegetables...

Delight your guests with this fantastic flavor! Natural bone-in pork loin cutlets are marinated in a mustard marinade with apple cider vinegar, grilled, and turn out deliciously...

Don't buy pre-cut pumpkin at the grocery store. You can easily cut and roast it yourself, and it'll be much cheaper, not to mention fresher.

The easiest way to prepare pumpkin deliciously is to cut it into pieces, mix it with maple syrup, and roast it in the oven. Natural maple syrup perfectly brings out the natural sweetness of butternut squash...

What if you don't have enough time or space to build a fire, but you're craving that smoky, melt-in-the-mouth campfire treat? A grill is the perfect solution. All you need is a flat...

This winter salad is rich in vitamins and fiber, and looks absolutely summery! Crisp and juicy endive, escarole, and celery are perfectly complemented by a sweet and tart Granny Smith apple in a refreshing...

A smooth, creamy soup with a rustic flavor, made from a blend of kale, baby spinach, and zucchini with sautéed leeks, celery, and garlic. Any hearty cabbage can be substituted for the kale...

The best way to use up cilantro and parsley left in the fridge is to make a spicy and flavorful herb sauce. Moroccan chermoula combines fresh herbs with aromatic spices,...

This hearty bean salad is packed with all the flavors of a classic BLT sandwich (bacon, lettuce, and tomato). A homemade herb mayo dressing adds a fresh kick, while crispy bacon and croutons...

This soup's delightful flavor comes from sautéed carrots, celery, parsnips, and onions. The soup is also made with chicken fingers. These are the most tender parts of the chicken breast, cooked...

"Whenever I'm planning a menu, I always try to include sweet potatoes in some form," says Jerome Grant. "Historically, sweet potatoes have served as a reminder of home for many Southerners who...