Bake a snowman-shaped pizza. Creamy ricotta and mozzarella will give it a snowy look, black olive rings will serve as eyes and buttons, and a slice of orange bell pepper will be the nose.
Seasonal dishes
Get into the Christmas spirit with these festive snowman pancakes. Fry two pancakes at a time, just enough to stick together, to create a snowman. There'll be some leftovers...
These cute donut snowmen are perfect for dunking in a mug of hot chocolate-flavored coffee. If you're making them for kids, top your hot chocolate or...
These charming pies are deliciously homemade, even though they're made with store-bought pie dough, making them much easier to make. The orange jam filling and lemon juice help...
Keep some dry cake mix in your pantry for those times when you need to whip up a beautiful winter dessert quickly. Bake cupcakes with store-bought mix and decorate them with buttercream snowmen...
With a few simple tricks, classic cheese balls can be transformed into a festive appetizer—an adorable snowman to serve to guests while they wait for the main course. Make the nose from...
Coconut macaroons are baked in the shape of snow-capped mountains. Shape each macaron into a pointed pyramid and bake. Once completely cool, coat the tops with chocolate...
Bake themed cupcakes for Christmas, New Year's, or just to celebrate the arrival of winter. Although the snow-white cream cheese frosting and coconut topping make the dessert look as chilly as...
Tender and juicy smoked beef brisket, coated with a thick black pepper crust, literally melts in your mouth and doesn't even need a sauce. It takes over 15 hours to prepare, but the result is worth it...
Make crispy egg rolls filled with grilled, spiced beef and gooey cheese. Thin slices of beef are marinated in a spice mix of tahini and cinnamon, imparting a rich, creamy flavor.
If you have a Belgian waffle iron, treat your loved ones to this 3-in-1 breakfast: sandwich, pizza, and waffles. "Pizza on the go" is how I usually describe these sandwiches. Be sure to use...
Ree Drummond's recipe for a quick, delicious waffle-maker pizza is primarily aimed at students living in dorms, but it's also a great help for anyone who simply doesn't want to preheat the oven, especially...
This cheese platter can be served as an appetizer or as a final course with alcoholic drinks. Place three types of Italian cheese—Parmesan, Pecorino, and Gorgonzola—on a board along with sliced fennel,...
Beef steak is brushed with teriyaki sauce and grilled to a deliciously sticky crust and a juicy, medium-rare center. Served with a sautéed vegetable medley (zucchini, bell pepper, and onion).
Ree Drummond makes her most delicious quesadilla with three types of cheese, fresh tomatoes, and chopped canned green chili. A combination of cheddar, Monterey Jack, and tangy...
Don't expect a cowboy sundae to resemble the popular dessert in any way! Perhaps the only similarity is the layering of the ingredients: pulled smoked pork is served on a mound...
This sugar dough is easy to roll out and cut into any shape, any size. The cookies hold their shape while baking and are sturdy, perfect for icing. In this...
Alkaline cocoa powder gives these cookies a rich chocolate flavor. They're soft on the inside, crisp on the outside, and have a delicious crackle on the surface. And the snow-white topping...
Give simple sugar cookies a new twist: a snow globe! Your guests will definitely remember this treat for a long time. Bake cookies with a window in the center, and when they're cool, fill the hole with...
Bake a soft chocolate brownie with macadamia nuts and coconut, top it with fluffy meringue, sprinkle with white or silver nonpareils and coconut flakes, and you've got the perfect...
The easiest and fastest recipe for homemade popsicles. Blend ice cubes with frozen lemonade concentrate in a blender and spoon the resulting mixture into glasses. The perfect...
Snickerdoodle cookies, filled with the magical flavor and aroma of cinnamon, are perfect for making ice cream sandwiches. Once completely cool, press a little...
This version of classic escabeche is grilled and includes a vegetable side dish. Grilled snapper is served with julienned bell peppers and onions under a quick sweet and sour sauce that...
For this side dish, you don't have to smoke the sweet potatoes! Your secret ingredient is smoked chipotle peppers in adobo sauce. Combine it with boiled sweet potatoes in a mayonnaise dressing, and the side dish will acquire a pleasant...
The chicken breast filling is made with spinach and artichoke dip. You can use store-bought dip or leftover homemade dip. Add feta to the dip for a creamier, saltier flavor.
Make an alternative version of pesto using fresh spinach, aged cheddar, pecans, and thyme. Add any vegetable oil you like. Serve the pesto as an appetizer or...
Brooklyn's famous Blackout Cake is traditionally made with layers of rich chocolate cake, chocolate pudding, and topped with crumbled cake. This version of the Blackout Cake is not...
Milk chocolate adds a more delicate and smooth flavor to classic chocolate pudding. Serve it in pretty bowls, garnish each serving with fresh raspberries, and you'll have...
The brown sugar in the batter of this chocolate soft-serve cake makes it incredibly rich and chewy. After baking, you'll have a spongy, sponge-like top and a pudding-like bottom layer underneath.
A scallop and shrimp cocktail in a spicy tomato sauce is served as an appetizer in individual bowls or glasses with crackers for easy picking and enjoying. Boil the scallops ahead of time and...
Roasting fruits and berries in the oven deepens their flavor, deepens their richness, and sweetens it even more—no sweetener needed! Roast peaches and blueberries in the evening and place them in...
For a quick and delicious pizza whenever you need it, keep store-bought crusts on hand. This pizza from Katie Lee, with corn, tomatoes, sausage, mozzarella, and basil, turns out so...
Peaches and rhubarb aren't a classic combination, but they complement each other beautifully in this Italian puff pastry crostata. Spread the peach and rhubarb filling over...
Two Italian classics merge into one magnificent dish. The flavors of this salad will remind you of a Caprese salad with ripe tomatoes, soft cheese, fragrant basil, and high-quality olive oil.
Enjoy the best of summer in one beautiful salad. The flavor of summer comes not only from fresh seasonal vegetables but also from the aroma of the grill as the chicken, bread, zucchini, and corn cook. Grill...
This quick and easy dinner is perfect for weeknights, and you'll definitely want to make it all summer long. It's impossible not to fall in love with the delicious combination of fresh leeks,...
This traditional summer salad is a juicy blend of cucumbers, tomatoes, bell peppers, and lettuce. What sets Ree Drummond's summer salad apart from most others is its wonderful homemade dressing...
These mini tartlets look intricate and sophisticated, but they're actually easy to make. They're dairy-free and refined sugar-free, making for a light and healthy dessert, yet...
This fruit crostata is bright and summery, with a rustic charm. Any seasonal fruit (stone fruits are best) and berries will do. The fruit filling is simply...
Get a morning or mid-morning boost with this vibrant green smoothie, packed with vitamins, beneficial micronutrients, and fiber. Made with fresh kale and spinach, their herbaceous flavor...
Although plantain puree has a slightly sweeter flavor and caramel notes from the brown sugar, it can be served the same way as mashed potatoes—as a side dish. Ideal...
This homemade two-part marshmallow-based fondant is delicious and perfect for decorating cakes, cupcakes, and other desserts. You can make all sorts of flowers and butterflies with it...
Decorate cupcakes for a children's party with these fun elephants. You'll need marshmallow fondant, which is easy to make at home (the recipe is also below), and bright...
If you're looking to decorate your cupcakes or cake in a unique way, make marshmallow chick flowers. Follow this step-by-step recipe to cut the brightly colored chicks into petals and assemble the flowers. A great...
The combination of sweet lychee and refreshing orange in this cocktail makes it the perfect treat for summer parties, brunches, and bachelorette parties. The cocktail is easy to drink, and this pitcher recipe is designed...
Three summer favorites—sweet corn, green beans, and tomatoes—are sautéed with crispy bacon for a rich, juicy succotash salad. While it's simmering, bake a fillet...
These charming cupcakes, topped with sweet fried eggs, will make a unique addition to your Easter table. To create these fried egg-themed decorations, you'll need marshmallow fluff, yellow...
This chicken and vegetable stir-fry gets an unexpected tropical twist from pineapple and Asian spices, including ginger. It's quick to prepare and perfect for a delicious dinner at...
To add a touch of spring charm to your cupcakes, decorate them with simple marshmallow flowers on gummy candy stems, and sprinkle the sticky, fresh cut marshmallows with colorful...
























































