Appetizer recipes

Everyone will love these super-crispy sweet potato fries. The sweet potatoes are cut into strips and not just deep-fried, but first dipped in batter, which ensures a fluffy, golden crust.

When you crave the crunch of French fries but are put off by the high fat and starch content, opt for sweet potatoes and bake them in the oven instead of deep-frying. They...

These mini tostadas are made with large corn chips instead of crispy tortillas. They're also a great way to use up leftover chicken from last night's dinner (grilled chicken works well, too).

If you have some fried mushrooms left over from dinner and a box of puff pastry waiting in the freezer, make these simple yet delicious mushroom and cheese pies. They're perfect for...

The rich and complex flavor of these vegetarian tacos comes from a combination of several types of wild mushrooms and black-roasted poblano peppers. Roast them directly over a gas burner...

Smashed cucumber salad (or pai huang gua) is a staple side dish in many Chinese restaurants. It's typically made with cucumbers dressed with black vinegar, soy sauce, garlic, and seeds...

How can you feed the whole family a delicious and filling meal when you only have two small turkey sausages on hand? Make tacos! Warm corn tortillas are filled with a meat filling, fresh vegetables, and...

Spicy chorizo ​​sausages add a Latin American twist to this classic appetizer. It's made with Mexican chorizo ​​(not to be confused with the dry-cured Spanish sausage!),...

Crab boilies aren't just a dish; they're a tradition on the East Coast of the United States, where large groups gather, boil crabs, and enjoy the experience of socializing with a cold beer.

Classic hummus can be dressed up in a variety of ways, ensuring you'll always have a vibrant, unique appetizer for guests. This version is served with a topping of crispy roasted chickpeas and bright green...

The main ingredients of classic hummus are chickpeas, tahini, and olive oil. Adding a little spice creates an incredibly flavorful appetizer perfect for serving at home...

This blend of glossy, plump, and delicious olives in a citrusy, spicy olive oil is a perfect appetizer for parties and celebrations. For a striking presentation, combine several varieties...

This burrito is filled with all the popular breakfast ingredients: scrambled eggs, hash browns, sausage, and cheese. It's made with raw Mexican chorizo ​​sausage. Don't confuse it with...

These easy-to-make cheeseburgers are practically lazy: you don't have to form patties and fry them separately. Simply toss the ground beef in the pan, sear it, then coat it with...

Chicken wings are baked in a spiced fat and then deep-fried until crispy, resulting in super-juicy and delicious. But what sets them apart from other wings is their special, savory sauce...

Green onions and capers give these deviled eggs a vibrant, herbaceous color and a wonderful tart, spicy flavor. To carefully fill the egg whites with the filling, pipe it using a pastry bag or a plastic bag...

This Sicilian bread is a mixture of different Italian dishes: part pasta, part pizza, part lasagna. It's crusty on the outside, but soft inside...

This cheesecake only looks like a dessert. In reality, it's a savory vegan appetizer perfect for a party at home. The cheesecake's base is a crumbly nutty crust, and the filling is...

This fresh, quick version of classic cabbage rolls takes much less time to make, but the flavor remains the same. You don't have to wrap the filling in each cabbage leaf. Cook it on...

The round "Bandt" pan, although designed specifically for muffins, can become a versatile kitchen helper. It's perfect not only for sweet baked goods, but also for things like this...

A full-size stromboli is a pizza baked like a roll, but these miniature versions are perfect as appetizers. Savory and cheesy, they'll quickly sell out at home...

Unlike traditional meatballs that are pan-fried or oven-baked, these meatballs are coated in breadcrumbs and deep-fried until super-crispy, and...

Instead of regular breadcrumbs, chicken breast strips are coated in crushed tortilla chips. This not only makes them crispier, but also adds a little extra flavor to the chicken...

These delicious, sweet and spicy wings are perfect with beer and are quite easy to make. Bake them in the oven until crispy and immediately toss them in a homemade apricot jam sauce with...

This cheese dip is Mexico's answer to European fondue. The slow cooker is used both for cooking and as a warming pot to keep the chili con queso, or simply queso, warm...

Tzatziki is perhaps one of the lightest and healthiest sauces you can eat without worrying about extra calories. Natural yogurt, cucumber, fresh herbs, and lemon juice—all the healthiest ingredients in...

A refreshing Greek sauce, tzatziki is made with natural yogurt, aromatic fresh herbs, grated cucumber, lemon juice, and a little olive oil. It's typically served as...

Maple syrup perfectly brings out the natural sweetness of the baked sweet potato and adds a caramelized note, while the salty bits of fried bacon provide a pleasant contrast with the melting, gooey cheddar...

Roasted butternut squash has a wonderful sweet flavor that you can play with by adding various spices and herbs. Bake pumpkin slices in orange juice with Mexican chili peppers...

Save plain salted popcorn for the movie theaters, and for watching at home, make this incredible version with butter, aromatic spices, and Parmesan. Make a double batch...

This crispy snack uses the whole potato—both flesh and skin. Boiled potatoes are mixed with fried shallots, white cheddar, and crispy bacon, then the mixture...

When you want to cook authentic Mexican al pastor on a spit, but with minimal effort, a pellet grill is your friend. Cooking this dish is a joy, and it turns out just as...

Try this crunchy, sweet snack and you won't be able to stop! These cereal squares or pillows are coated in chocolate-peanut butter and generously dusted with powdered sugar.

This appetizer is made with English Christmas cake and dried fruit, making it perfect for the winter holidays. Some of the cake is used to make the streusel, which makes a delicious topping...

This bite-sized appetizer is a true delicacy that will perfectly enhance your holiday table. Canned artichokes are tossed with goat cheese, fresh herbs, and garlic, creating a delicious...

If you want to garnish your hummus for a beautiful presentation, roasted chickpeas are a great choice. Dry them thoroughly, fry them in olive oil, and sprinkle them over the hummus in a bowl. Add some bright...

Deep-fried cauliflower can be served as a main course or as a side dish to your favorite baked chicken or turkey. Roasting the whole head of cauliflower gives it a deep, rich flavor...