Appetizer recipes

Jeon is a catch-all term in Korean cuisine for anything fried in batter. Wangjajeon, or egg-battered meatballs, are among the most popular types of jeon. Another...

Baba ganoush is a classic Levantine appetizer made with eggplant and tahini, a sesame paste that's also popular in the Middle East. Different versions of baba ganoush may also include yogurt (usually...

Pesto and hummus are two of the most popular party dips. This recipe combines hummus with two different types of homemade pesto—red and green—to create a vibrant and delicious appetizer.

The combination of sour cream and green onions is very popular and works well with a variety of appetizers. Make a simple homemade sour cream sauce with chives, and for a piquant touch, add...

Potatoes and cream give this broccoli soup a delicate, velvety texture, while garlic, leeks, and thyme infuse it with a warming, spicy flavor. Blend the soup in a blender and serve, garnishing each...

Beets aren't just delicious and healthy: they make beautiful sandwiches that can be served as a party appetizer. The combination of baked beets, cream cheese, cashews, and sesame seeds...

This mushroom soup is surprisingly tender and creamy even with a minimal amount of cream. The combination of several types of mushrooms gives it a pleasant texture and rich flavor. Use fresh...

Grilled (or pan-fried) quarters of romaine lettuce are served with sweet baked pears, melting Taleggio cheese, and crunchy hazelnuts in a light vinaigrette of...

Mushrooms have a rich umami flavor and are perfect as a filling for Asian spring rolls. Stir-fry them with grated carrots, napa cabbage, ginger, and garlic, and season with Asian...

Strips of tender chicken breast are deep-fried in corn dog batter, creating a delicious, fluffy crust while remaining juicy inside. Serve as an appetizer with...

Love crispy chicken fingers? Now you can easily make them at home, and they'll be hot, super-crispy on the outside, and juicy on the inside. And their specialty is the Cheetos breading...

Dried cranberries and cinnamon add a sweet note to the nut mixture, which is topped with paprika, dried mustard, and thyme. Egg whites help the spices adhere during baking, creating a nutty mix that...

Make a delicious party appetizer. Serve fried mozzarella sticks on a large platter, french fry-style, topped with crispy bacon, green onions, and sour cream. Guests won't be disappointed...

This fondue is perfect for a backyard party or a picnic. The cheese sauce and accompaniments can be prepared either on the grill or over a campfire. Thanks to the combination of aged...

Unlike classic Buffalo wings, this recipe coats the wings in flour before deep-frying, then, after being fried and coated in a mixture of butter and hot sauce, they...

This classic chicken Parmesan recipe uses only drumsticks, perfect for finger foods and serving as an appetizer, perhaps with beer. The crispy breaded chicken legs are baked in...

Crispy fried chicken, bacon, and homemade ranch dressing—it's hard to imagine a more perfect combination! Everything is rolled into a thin pita bread roll along with juicy lettuce leaves and sliced ​​into...

Marinated pepperoncini peppers are filled with cheese chunks and olive tapenade, then wrapped in thin slices of Italian capicola (coppa) sausage for a quick, delicious...

French toast doesn't have to be sweet. Try this savory version from Bobby Flay, which he made for Sunday brunch. It's loaded with mustard greens, aromatic...

These miniature cheesecakes are actually a cheese appetizer with four popular varieties: cheddar with pimento peppers, blue cheese with walnuts, mozzarella with basil and balsamic, goat...

Fried pork sausages on flaky buns are a popular American breakfast that's easy to transform into a party appetizer. Wrap the sausages in strips of bun dough to create...

With a few simple tricks, classic cheese balls can be transformed into a festive appetizer—an adorable snowman to serve to guests while they wait for the main course. Make the nose from...

Make crispy egg rolls filled with grilled, spiced beef and gooey cheese. Thin slices of beef are marinated in a spice mix of tahini and cinnamon, imparting a rich, creamy flavor.

If you have a Belgian waffle iron, treat your loved ones to this 3-in-1 breakfast: sandwich, pizza, and waffles. "Pizza on the go" is how I usually describe these sandwiches. Be sure to use...

Quesadillas have never been easier to make! No need to heat up the stove or frying pan. All you need is an electric waffle iron. Delicious quesadillas with crispy...

If you don't have a panini press, these crispy Italian sandwiches can easily be made in an electric waffle iron. The perfect panini filling is mozzarella, flavorful pesto...

Unlike traditional fondue, this creamy dip is easily made in a blender using a mixture of three cheeses, spinach, and artichokes, but it's just as delicious: just as creamy, piquant, and with hints of wine...

This cheese platter can be served as an appetizer or as a final course with alcoholic drinks. Place three types of Italian cheese—Parmesan, Pecorino, and Gorgonzola—on a board along with sliced ​​fennel,...

Plan ahead for this pizza, as the dough needs to rest in the refrigerator for at least 24 hours to ensure the crust is perfectly light, airy, and crispy. Three types of cheese...

Ree Drummond makes her most delicious quesadilla with three types of cheese, fresh tomatoes, and chopped canned green chili. A combination of cheddar, Monterey Jack, and tangy...

This beef jerky recipe was shared by the chef at Country Cat, a Portland restaurant where this delicacy has many fans. To prepare it, you'll need a dehydrator. Thin slices of beef...

Cut a soft bagel in half to make two mini pizza bases! Top with spinach and artichoke toppings, sprinkle with cheese, and toast in the oven until melted. Don't forget...

If you don't have a dedicated panini maker, this method from Giada De Laurentiis will help: place the sandwiches on a baking sheet, press another hot baking sheet on top, and bake...

This rich and gooey cheesy dip with spinach, artichokes, and roasted peppers is the perfect appetizer for house parties. And the best part is that it's made in a bread bowl. Once you've eaten it all...

A scallop and shrimp cocktail in a spicy tomato sauce is served as an appetizer in individual bowls or glasses with crackers for easy picking and enjoying. Boil the scallops ahead of time and...

The best thing about fried potatoes is their crispy crust, and this potato pie is completely covered in it on both sides! Made with a mixture of regular potatoes and sweet potatoes, flavored with fragrant thyme and...

Chickpeas are deep-fried until crispy, then sprinkled with a spice mixture, and can be served as a snack or used in salads. Before frying, it's important to thoroughly dry the chickpeas to prevent the oil from...

Breadsticks are one of the most popular and beloved snacks: they can be served before dinner, taken on the go as a snack, or served at a house party. And they're quite easy to make...

Make chicken fingers at home that will be as crispy and juicy on the inside as you'd get at your favorite restaurant. The secret is panko breadcrumbs. These Japanese breadcrumbs are larger than regular ones,...

There are two secrets to this super-crispy and super-tasty Buffalo chickpea recipe. First, rinse the canned chickpeas thoroughly and pat them dry (they need to be dry!). The second secret...

Pesto sauce transforms this simple Italian-style dish into something special. And because it's so flavorful and aromatic, you'll need very few additional ingredients...

Stop searching for the perfect cheese sauce recipe—it's right here! Thick and gooey, it's easy to make anytime. Serve it as a dip or drizzle it over nachos, hot dogs, omelets, and more.

Potato chips are the perfect breading ingredient for chicken, especially tender chicken breasts, which need a burst of flavor and crispiness. Cut the chicken breast into finger-sized pieces, coat in...

This mix of nuts, seeds, and dried fruits is the perfect snack for those needing an energy boost. Its ingredients are good sources of iron and zinc, essential micronutrients for recovery...

All the ingredients of the iconic American Reuben sandwich are wrapped in pizza dough sprinkled with caraway seeds, creating an incredibly delicious bread with a rich filling. Inside the fluffy crumb...

To make quick pickled cucumbers, you'll need a few spices, vinegar, a quart-size glass jar, and the cucumbers themselves. They'll be just as tart and delicious as the ones you...

The best part about baked potatoes is the crisp, crispy skins. In this recipe, they become part of a simple yet interesting appetizer that will quickly disappear from your table at home.

These pork meatballs with cabbage, shiitake mushrooms, green onions, ginger, and garlic, along with sesame oil and soy sauce, will delight you with their rich, full-bodied flavor. Sweet, yet...