Time: 10 min.
Complexity: easily
Servings: 1

Quesadillas have never been easier to make! No need to heat up the stove or frying pan. All you need is an electric waffle iron. A delicious quesadilla with a crispy crust and gooey cheese will be ready in just ten minutes.

Ingredients:

• 0.5 cups grated cheddar
• 2 wheat tortillas (sized to fit your waffle iron)
• 2 tablespoons salsa, such as Pace Picante
• Cooking spray to spray the waffle iron
• Special equipment: waffle iron

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

tortilla, cheddar cheese, salsa sauce

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Preparation:

Step 1
• Preheat waffle iron to medium heat according to manufacturer's instructions.
Step 2
• Sprinkle cheese over 1 tortilla, add salsa, and top with a second tortilla. Spray a waffle iron with cooking spray. Place the quesadilla in the waffle iron, close the lid, and cook until the cheese is melted, 2–3 minutes. Slice and serve.

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