Frying pan recipes

Braise chicken with cinnamon, coriander, and caramelized lemon slices and serve over a bed of couscous and dates. This gorgeous Moroccan-inspired dish is filled with a magical blend of flavors...

These delicious crispy croquettes are made mostly from pantry staples: canned salmon, sauces, spices, pickled vegetables, and flour. Delicious and budget-friendly! Let them rest before frying...

Make burgers with canned salmon patties. The crumbled fish is mixed with sour cream, eggs, breadcrumbs, and spices, then formed into patties and quickly fried on...

This burger recipe is inspired by the popular Greek appetizer saganaki, which is fried cheese doused in ouzo and then set on fire. When working with flames, be sure to turn off the stove and observe...

The secret to these delicious and juicy fish cakes is the mince, which is made from three types of salmon: pureed, chopped raw salmon for texture, and chopped smoked salmon for fantastic flavor...

This delicious and healthy dish is ready in minutes and is perfect for a protein- and vegetable-rich weeknight dinner. Pan-fried salmon is served with steamed Savoy cabbage and...

The mild flavor of white fish is the perfect foil for a more vibrant side dish. Use the savory and salty flavor of Italian dried soppressata to enrich a broth with fennel and grape tomatoes,...

Morels are one of the most delicious mushrooms and a fleeting sign of spring. This one-skillet chicken and mushroom sauce dish is a wonderful way to kick off the mushroom season. Juicy chicken legs, coated with...

"Dumplings don't just satisfy hunger. For me, they're comfort food that fills me with fond memories," shares recipe author Vivian Chan. "Making dumplings is a weekend tradition, in...

What a surprise! If you brought frozen salmon fillets home from the supermarket, you don't have to wait for them to defrost before frying them. Simply place the fish in a preheated pan and fry, then...

This vibrant, nutritious Mexican-inspired salad is perfect for summer and picnics. It's packed with healthy vegetables, contrasting textures, and a whole host of flavors, including spicy, sweet, and...

These crispy potato pancakes get their delicious, vibrant color and rich flavor from the addition of grated beets and carrots. Latkes are traditionally fried in chicken schmaltz, but you can...

If you have some cooked spaghetti left in the fridge from last night's dinner, don't rush to reheat it; instead, treat your loved ones to a new dish and make a delicious and filling pie! Chilled...

You'll need just a few ingredients to transform ripe bananas into this elegant, warm dessert. This bananas foster doesn't require any burning, yet it's packed with all the right...

Spicy Buffalo wings are one of the most popular beer appetizers. This recipe makes them quick and easy. Chicken wings are fried until crispy and coated with a mixture...

Delicious and fluffy pancakes don't necessarily need to contain milk and eggs. This vegan recipe is a perfect example. The pancakes are made with soy milk, flour, and coconut oil, and...

A delicious and healthy Italian-style dish. Polenta is served with roasted tomatoes and sautéed Swiss chard. It's very filling. Canned whole tomatoes are used in the preparation.

These bowls have everything so many people love about egg rolls: crispy, juicy vegetables, spicy pork, and a wonderful sweet and sour sauce, but without the dough, making them perfect for those on...

Natural bone-in pork loin cutlets, pan-fried and served with your choice of side dish (baked potato or polenta) and a delicious pesto made from baked kale and walnuts...

Italians call this dish "Eggs in Purgatory," Jews call it "Shakshuka," but the cooking technique is roughly the same: first, a tomato sauce with sweet peppers is cooked in a frying pan, aromatic and...

If you have leftover fried chicken and mashed potatoes with gravy after Sunday dinner, give them a try and create a completely new dish that's even more delicious! Mashed potatoes with...

Damaris Phillips suggests making the popular Hot Brown sandwich with gooey cheese sauce in individual cast-iron skillets, which is convenient because the cheese sauce will really...

Mexican fajitas are made in one pan with penne pasta, creating a complete meal with chicken, vegetables, and a side dish in just 30 minutes. To prepare, you'll need a large...

Fried rice is one of the easiest Asian-style dishes you can make at home, and it's also a great way to use up leftover steamed rice from the night before, or even...

Treat yourself and your loved ones to a delicious Middle Eastern shakshuka for breakfast. Not the usual kind, with eggs and vegetables, but a meaty, filling, and nutritious one—everyone will want this breakfast for lunch and dinner! For...

Nothing beats the flavor of fresh clam sauce, but if you only have pantry staples, you can make an equally delicious pasta. This recipe uses basically all...

This simple yet delicious dish combines seared chicken breast with a popular American spinach and artichoke dip. It's incredibly juicy, and the combination of flavors, including...

Whether you're a fan of Indian cuisine or just looking for a new way to cook beef, you're sure to love this quick and easy dish, even a whole meat dinner,...

It only takes 15 minutes to prepare shrimp in a delicious glaze. A mixture of Chinese plum sauce, ketchup, and rice vinegar creates a perfectly balanced flavor. Stir it into the fried...

Fried onions add a unique flavor to this cream cheese dip, but to ensure the onions themselves are truly delicious, it's important to fry them in butter. For this, you'll need ghee or clarified butter.

Linguine pasta is served in a light dry white wine sauce with clams. It's delicious, like something you'd find in a top Italian restaurant, yet surprisingly easy to prepare with minimal ingredients...

What could be more delicious than a crispy, hot sandwich with gooey cheese? Only a sandwich with cheese and caramelized onions, which imbue the filling with a whole range of spicy, sweet, and tart flavors...

Spaghetti Carbonara, perhaps the most popular Italian pasta, filled with bacon bits and melting Parmesan, is ready in just half an hour. With this recipe, you'll learn how to make the most delicious...

This Italian pasta is ready in less than half an hour and turns out fantastic, just like in a restaurant. Blanched asparagus infuses the dish with juiciness and refreshing flavor, while pieces of prosciutto, along with...

These tacos with tender pieces of fried halibut will be a hit with everyone. They're especially flavorful thanks to the lime and fresh cilantro sauce tossed with the fish before frying. Save some of the sauce for...

The base of this dish is meatballs, which Ree Drummond suggests frying in advance in large batches and storing them in several bags in the freezer so they're always on hand when needed...

This Italian pizza with a Mexican taco flavor looks impressive, is delicious, and is perfect for both a special occasion and a tasty after-work dinner. The preparation...

This recipe features a delicious rack of lamb pan-fried for a quick and easy recipe. But the flavor is fantastic, thanks to the marinade of lemons, garlic, fresh mint, and rosemary, which...

Fried cauliflower can be served as an appetizer or a side dish. It goes well with almost anything. During the frying process, the cauliflower florets are coated with a soft tofu puree and...

Make a luxurious pizza at home in a cast iron skillet. It'll be delicious, juicy, and have a crispy crust, just like you'd get at a fine pizzeria. If you already have pre-made dough, you'll only need...

Make a healthy and delicious fluffy Greek-style frittata. This omelet is literally filled with sweet grape tomatoes, black olives, and savory pieces of Greek feta. Because...

Natural bone-in pork loin patties are rubbed with allspice, pan-fried, and served with a spicy onion-beer sauce and a fragrant sweet potato and green pea puree...

Ellie Krieger used sea bass fillet for this recipe, but you can fry any firm-fleshed white fish. With its mild, almost neutral flavor, white fish makes an excellent base...

This quick and delicious wrap includes all the traditional ingredients for a hearty breakfast: flatbread, scrambled eggs, spinach, cheese, and ham. Everything is prepared in one pan in a jiffy. The finished flatbread...

You don't need to fire up the grill or barbecue for this quick shrimp appetizer, but it looks absolutely stunning on skewers! Just look at the mouthwatering, sticky honey glaze with garlic, spicy...

This delicious and healthy fish is easy to prepare. Fried coho salmon fillet will be on your plate in less than 15 minutes. Simply serve it with lettuce leaves, a drizzle of lemon juice, and enjoy! Perfect...

The beauty of pork loin is that it's as easy to prepare as it is delicious. To make the meat look impressive, simply coat it in a mixture of crispy...

These Asian dumplings differ from the usual ones not only in their unique taste but also in their shape and preparation method. The filling is made of ground pork with Chinese spices and wrapped in dough...

Appetizers and dishes on skewers always look unique and are a real draw for guests. You don't need a grill or barbecue for these mini kebabs. The beef cubes are pan-fried, and...

The roasted chicken breast is served with a light lemon sauce made in the same pan, and is garnished with baked butternut squash and lemons. The refreshing citrus flavor and aroma are perfect...