Breakfast recipes

Soft and tender, scrambled eggs are perfect for both breakfast and dinner, and the added Brie adds a creamy texture and a buttery flavor. Serve as a main course...

While roasting in the oven at a high temperature may remain the gold standard for cooking most vegetables, some are better steamed for a few minutes longer than you...

Serve a poached egg Mexican-style: on a bed of spicy, tangy sauce with crispy tortilla slices and crumbled fresh cheese. The sauce is made with roasted tomatillos (a vegetable...

Many people adore churros for their flavor and texture, but they hesitate to make them at home due to the large amount of oil and the choux pastry involved. These pancakes, crispy around the edges and coated with cinnamon sugar,...

Traditional Mexican enchiladas are tortilla tubes filled with meat, baked in a sauce topped with melted cheese. This festive version is made in layers, and instead of one...

This burrito is filled with all the popular breakfast ingredients: scrambled eggs, hash browns, sausage, and cheese. It's made with raw Mexican chorizo ​​sausage. Don't confuse it with...

Spaghetti pie is a traditional Italian dish typically made with leftover pasta. This version is made with freshly cooked spaghetti, two types of cheese, and tons of fresh herbs, resulting in...

This appetizer has only three ingredients—cream cheese, sun-dried tomatoes, and basil—but the flavor combination is fantastic! Plus, the spread is easy to make: just blend everything together, add salt, and...

Add a little ricotta to your scrambled eggs for a velvety, creamy finish, and broccolini for a hearty, filling breakfast that'll last a long time.

Scrambled eggs with chorizo ​​is a popular Mexican breakfast that's quick and easy to make and keeps you full for a long time. Traditionally, crumbled raw chorizo ​​is added to the scrambled eggs, but to make the dish look...

These flavorful sweet potato toasts, made with sweet potato instead of bread, taste like delicious apple crisp. Top each piece with homemade apple compote with figs and maple syrup and...

Add fresh strawberries to the tropical flavor of the Piña Colada, adding a fresh twist to the classic drink. Blend all ingredients together with crushed ice, and the drink...

For a late Sunday brunch, delight your family with these fluffy pancakes, filled with juicy strawberries and drizzled with homemade brown sugar syrup. To make the pancakes look pretty,...

This smoothie is made with frozen mango chunks and strawberry jam, which replaces both the berries and the sugar. It's smooth, velvety, moderately sweet, and thick. Orange...

These waffles are made without cow's milk or eggs, but they turn out perfectly crispy on the outside and soft on the inside. They're also incredibly easy to make. Be sure to use chilled, fresh...

This coffee milkshake will help you stay energized on hot summer days. It's made with coffee ice cream, milk, and strong (important!) coffee. You can add espresso beans if desired...

If you have leftover dried fruit cake after Christmas, make some simple granola with it. It can be stored for several weeks and used in this elegant dessert based on...

This pudding is made in a jar and requires no cooking: chia seeds are steeped in coconut milk, left to soak overnight in the refrigerator, and in the morning the finished pudding is ready to be topped with fresh berries...

Chia seeds, fruit, and nuts in this recipe make for a filling and healthy breakfast, rich in chia's omega-3 fatty acids, vitamins, and fiber. Coconut milk...

These golden, fluffy pancakes with the flavor and aroma of coconut are perfect for a holiday breakfast. Made with a blend of wheat, coconut, and almond flours, topped with yogurt...

Did you wake up and discover someone has finished the last frozen waffle? No problem! With this 20-minute recipe from Ree, you can still serve your kids their favorite breakfast. If you have a few extra minutes,...

If you can't imagine breakfast without juicy fried pork sausages, you'll love these homemade cutlets with the same flavor. They're juicy, tender, and bursting with flavor...

Fried sesame balls are a popular dessert in China, served as dim sum in restaurants and sold by street vendors. The balls are made from rice flour with a sweet filling, rolled in...

This autumnal take on the mimosa is made with white cranberry juice instead of orange juice and served with a sprig of fresh rosemary. White cranberry juice, unlike red, is less tart...

Chinese steamed bao buns filled with custard are the perfect combination of a warm, fluffy crumb and a sweet, creamy filling. The name "nai wong bao" translates from Cantonese as "milk yellow..."

"Potato latkes are one of my favorite treats for Hanukkah, the Jewish festival of lights," shares recipe author Dana Beninati. "As a child, I spent hours in the kitchen with my grandmother,...

A Danish aebleskiver pan is best for making these fluffy pancakes, but a waffle iron will also work. Fluffy and golden, they're filled with apple chunks on the inside and sprinkled with...

Just the right size for little hands, these mini muffins are the perfect quick breakfast for those mornings when you just don't have time to get ready. They contain everything...

Turmeric is one of the most beneficial spices. It has anti-inflammatory properties, imparts a pleasant flavor, and imparts a beautiful golden hue to dishes. The easiest way to incorporate turmeric into your...

The perfect dish for a Sunday brunch, perfect for impressing and satisfying your loved ones. Store-bought biscuits are stacked and baked with ham and...

It's unfair that one of the most delicious dishes in the universe—the croque monsieur—is considered a brunch treat. Try breaking the rules and transforming the classic French sandwich into a cheesy dip...

Fry hash browns in one large pie without wasting time on individual patties. Simply spoon the grated potato mixture into the pan and cook until set. Flip the pie over...

This recipe is perfect for a delicious and healthy breakfast, rich in protein and fiber, that will keep you going for a long time. Scrambled eggs are made with chorizo, vegetables, beans, cheese...

If you're out of milk on Sunday morning, don't panic: delicious pancakes are in store! These pancakes are so fluffy and delicious, they're indistinguishable from classic milk-based pancakes or...

Salty, sweet, and crunchy, this PB&J-style granola with dried cranberries is more dessert than breakfast. Eat it with a spoon or sprinkle it on...

This pancake cake is inspired by the popular American peanut butter and jelly sandwich. Stack the plump pancakes, alternating with jam, and top with a crispy glaze...

Enjoy the combination of chocolate and peanuts in these crispy cookies, perfect for dipping in tea or coffee. The double-baking method makes these biscotti so crispy: first...

A stunning presentation of hash browns with scrambled eggs for a Sunday brunch. Baked potato bowls are filled with shredded cheddar and sweet-and-spicy fried ground beef with maple syrup. Served...

This peach ice cream tastes like a frozen smoothie, only it's even better thanks to the oats, which add a nutty flavor. One serving of this healthy ice cream contains...

What could be better for a man's brunch than a juicy grilled steak with a fried egg?! Marinated in a mixture of balsamic vinegar, rosemary, garlic, and olive oil, it's...

Boil small potatoes, mash them in their skins, and fry until crispy. Serve with fried sausage, a fried egg, and roasted vegetables for a delicious, filling breakfast full of...

The filling of this pie is made with a mixture of raspberry jam and fresh berries, which add a lovely texture. Spread it over the dough in the pan and sprinkle with brown sugar streusel, orange zest...

Bread pudding is a popular homemade casserole often made to use up stale bread. But this version of the pudding boasts a sophisticated flavor, thanks to the combination of orange and...

Bitters add a crisp flavor to this sweet cocktail of freshly squeezed carrot and orange juice. If you can't find orange bitters, use any other cocktail bitters. Serve...

Serve fluffy pancakes with whipped butter and orange marmalade, topped with fresh orange slices, for breakfast, and your morning will be bright and sunny even on a cloudy day! Spend a little...

These filling and healthy sandwiches, rich in protein and fiber, are perfect for breakfast or a mid-day snack. Toasted multigrain bread is topped with slices of cheese, fried...

If you want to make breakfast special, treat your loved ones to an omelet on toast. It's easy to make, yet looks delicious and impressive. The crumb is scooped out of the center of thick slices of white bread, leaving...

This hearty pie is filled with oatmeal and cinnamon flavor, topped with a warm, soft glaze made with oatmeal, coconut, and nut pieces. This recipe uses pecans,...

Try these fluffy biscuits with a rich flavor from whole-wheat flour and oats. The dough is made with sour milk and butter, resulting in soft and...