Grilled plums with gelato ice cream
Votes: 2
Time: 10 min.
Complexity: easily
Servings: 1
Complexity: easily
Servings: 1
Appetizing and aromatic grilled plums are perfectly complemented by a scoop of gelato, an Italian low-fat ice cream. If desired, the gelato can be substituted with any other nutty-flavored ice cream, which will pair perfectly with the savory flavor of grilled plums. To ensure beautiful plums that hold their shape when grilled, choose firm, large varieties.
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Recipe:
Halve the plums, remove the pits, and brush with melted butter. Sprinkle with cinnamon and grill until soft, 3 minutes per side. Serve with chocolate hazelnut gelato, pour over the syrup and sprinkle with crushed hazelnuts on top.
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