Sweet potato recipes

Sweet potatoes have a natural sweetness that makes them an excellent ingredient for sweet pies. Make a pie filling using mashed sweet potatoes, adding a little aromatic spice, sugar, butter, and eggs. Spread it into the pie crust. read more

If you're looking for a new and exciting sweet potato recipe, try this simple dessert. Mix fluffy sweet potato puree with brown sugar, molasses, and clementine juice and zest, and you've got yourself a delicious pudding! Citrus perfectly complements the natural sweetness. read more

Enjoy the delicious combination of sweet sweet potatoes, rich nuts, and Moroccan ras el hanout in this flavorful holiday salad. Pomegranate seeds and white grapes add juiciness and a pleasant fruity note. When serving, the salad should be... read more

"Chaat with sweet potato pakora is my take on traditional Indian chaat," shares Chef Manit Chauhan. "Chaat means 'to lick' in Hindi. Indeed, with this combination of flavors and textures, it's hard not to lick." read more

Thin sweet potato slices are baked in the oven until crispy, like nacho chips. Top each slice with some grilled chorizo ​​and sprinkle with grated cheese for a light, smoky, and creamy flavor. Serve with salsa. read more

• Crispy Sweet Potato Straws
• Cajun seasoning

To ensure perfectly crispy patties, soak them in cold water for a few minutes before frying to remove as much starch as possible. Deep-fry and serve in paper cones, sprinkled with Cajun seasoning and roasted rosemary. read more

To make this elegant appetizer, spread some sweet potato hummus on each cracker and top with crumbled goat cheese and pumpkin seeds. The combination of sweet hummus and tart, creamy goat cheese is simply sublime! read more

This casserole is a great alternative to the traditional potato gratin. Slice sweet potatoes into thin slices and bake them in layers in a creamy thyme sauce. The sweet potatoes' natural sweetness is perfectly accentuated by a crunchy topping of crushed ginger. read more

"In my recipe, I decided to slightly change up the classic gnocchi and used sweet potatoes instead of potatoes. I love their natural sweetness and beautiful color. After the gnocchi are done, I drizzle them with rich, nutty brown butter because—" read more

• Caramelized onions
• French fries
• Sauce

Everyone will love these super-crispy sweet potato fries. The sweet potatoes are sliced ​​into strips and not just deep-fried, but first dipped in batter, which ensures a fluffy, golden crust. Drizzle the finished fries with garlic oil and— read more

These fluffy donuts, soft on the inside and crispy on the outside, are made with just four ingredients: sweet potato puree, ricotta, powdered sugar, and flour. Note that this recipe uses self-rising flour. You can use fresh puree or... read more

When you crave the crunch of French fries but are put off by the high fat and starch content, opt for sweet potatoes and bake them in the oven instead of deep-frying. They turn out incredibly crispy and pair perfectly with... read more

For a delicious sweet potato appetizer, consider these sweet potato fries, but healthier and baked in the oven. Their sweet flavor is nicely enhanced by pumpkin pie spices and chili pepper. Serve as a side dish or as an appetizer with your favorite... read more

If you love fried potatoes and eggs for breakfast, you can make your favorite dish healthier by replacing the potatoes with sweet potatoes and adding more juicy vegetables. Before frying, bake the sweet potatoes in the oven. You can do this the night before so they're crispy in the morning. read more

One of the main ingredients in these muffins is sweet potato. It makes the muffins especially fluffy and soft. Add chocolate chips to the batter, and the muffins will become dessert-like and disappear in no time, even if your loved ones were skeptical about sweet potato in - read more

Caramelized Chinese Sweet Potatoes are a popular restaurant dessert featuring tender, deep-fried sweet potato pieces coated in golden-brown caramel. As the caramel cools, it develops a crispy shell that... read more

This sweet potato mash with Parmesan and green onions is the perfect combination of sweet, salty, and spicy. It's a great alternative to traditional mashed potatoes when you're craving more flavor, and a unique side dish for holiday chicken or turkey. read more

• Sweet potato
• Mashed potatoes

Mash two types of potatoes—regular and sweet—and add sun-dried tomatoes and Parmesan cheese for a perfect holiday side dish. Because sweet potatoes have a slightly different texture than traditional potatoes, they... read more

Sweet apples, sweet potatoes, and tender leeks complement each other harmoniously in this creamy casserole topped with gooey Parmesan cheese. The sweet and spicy flavor with fruity notes makes it a wonderful side dish for roast turkey, chicken, or pork. To... read more

• Pie
• Praline topping
• Pie dough

Even if you're not a sweet potato fan, this delicious pie will have you reaching for more. A crumbly shortbread crust holds a tender sweet potato filling with cinnamon and nutmeg, topped with a crunchy caramel pecan praline. The pie is read more

These flavorful sweet potato toasts, made with sweet potato instead of bread, taste like delicious apple crisp. Top each piece with homemade apple compote with figs and maple syrup and top with your favorite granola for a delicious twist. read more

• Souffle
• Topping

This classic Southern casserole features a tender sweet potato soufflé topped with a crunchy nut streusel. Serve as a side dish, like with roast turkey, or as a dessert—it's delicious either way! No matter how you serve it, read more

This slow cooker side dish is perfect for a cozy fall dinner and makes a wonderful complement to your holiday meats, thanks to the perfect combination of sweet sweet potatoes, citrus, walnuts, and sweet-tart pomegranate seeds. read more

Glazed sweet potatoes are a popular holiday side dish in North America. Their natural sweetness is beautifully enhanced by the caramel notes of brown sugar and spicy cinnamon. Slice the sweet potatoes thickly to prevent them from becoming overcooked. read more

Baked sweet potatoes are a wonderful side dish, but twice-baked sweet potatoes are even better! After baking, the flesh is scooped out and mixed with mascarpone, brown sugar, and aromatic spices. The filling is returned to the potato skins and covered with... read more

Maple syrup perfectly brings out the natural sweetness of the baked sweet potato and adds a caramelized note, while the salty bits of fried bacon provide a pleasant contrast and, together with the melting, chewy cheddar, make this appetizer simply incredible! read more

Spicy baked sweet potato wedges can be served as an appetizer or as a side dish with meat. Once cooked, they are tossed with a mixture of butter, harissa, garlic, and lime zest. This spicy mixture perfectly complements the sweet potato's natural sweetness. read more

This super-easy weeknight dinner proves once and for all that braising isn't just for meat! Tangy, tender sweet potatoes are simmered in a delicious sauce with chunky carrots and slightly crunchy kale. Everyone will love it. read more

• Furikake with kale
• Sweet potato soup

"Sweet potatoes are a staple in my diet," says recipe author Jerome Grant. "This delicious root vegetable is packed with nutrients and rich in flavor. For my miso-style sweet potato puree, I use furikake, a popular Japanese vegetable - read more

Fill baked sweet potato halves with an easy-to-make beef chili con carne, drizzled with sour cream, and topped with grated cheddar. This recipe seamlessly pairs the main meat dish with a sweet potato side dish, all in... read more

This delicate, bright orange sweet potato dip is a great alternative to hummus. The sweet potato's natural sweetness pairs beautifully with the savory spices. Serve with pita chips if you have time, or buy store-bought chips. read more

Sweet sweet potatoes combined with the fragrant Moroccan seasoning ras el hanout make a wonderful Eastern-inspired side dish. Smash them while baking to crisp up the edges. Serve drizzled with a refreshing yogurt sauce. read more

When you have a long holiday dinner to-do list, the best solution is to save time and prepare some dishes in advance. For example, this holiday sweet potato mash can be made almost entirely in advance and frozen. Before - read more

Sweet potato puree and Jamaican jerk seasoning imbue these biscuits with the sweet and spicy flavor typical of Caribbean cuisine. They're easy to make and ready in under an hour. Don't over-knead the dough, and the biscuits will be deliciously flaky. Serve: read more

Take all the ingredients of a classic sweet potato casserole and combine them with the elegance of Hasselback potatoes for a stunning holiday side dish. Accordion-cut sweet potatoes are baked in brown butter with - read more

Store-bought polenta is incredibly versatile, long-lasting, low-calorie, and often gluten-free (be sure to check the label!). It's convenient to have on hand for instant cooking. read more

• Potato peels
• Toppings

The traditional chips in these nachos are replaced by equally delicious baked potato skins—or, more precisely, sweet potato skins. Their natural sweetness pairs beautifully with a topping of fried, spiced ground beef, fresh radishes, and avocado. read more

After holiday dinners, you often end up with leftover baked vegetables. They make a quick and tasty appetizer the next day, especially if you have overnight guests. Simply blend baked sweet potatoes with... read more

Baked purple sweet potatoes taste just as great as orange ones, but they look more impressive and are perfect as a holiday side dish. This recipe features purple sweet potatoes baked with lemon wedges, harissa, and cumin, and filled with whole... read more

These miniature chocolate chip muffins are so easy to eat with a couple of vinegars, and kids are sure to love them, especially if they get involved in the making process. Older kids can mix the dough themselves under your supervision, while younger ones can read more

Even without meat, a burrito can be delicious, juicy, and filling. In this vegetarian version of the popular Mexican wrap, baked sweet potato is harmoniously complemented by black beans, queso fresco, chili peppers, healthy spinach, and aromatic... read more

This healthy brown rice tuna bowl is packed with vegetables and bright flavor thanks to a tangy yogurt sauce and turmeric-infused baked sweet potato. It can be made with fresh ingredients, pantry staples, and freezer stock. Company - read more

These healthy and delicious vegetarian burgers are a great way to celebrate a meatless day. The patties are made from a blend of sweet potato, chickpeas, and millet, while chili peppers and spices add an incredibly vibrant flavor. Millet is rich in fiber, iron, and vitamin B, and... read more

Whole baked yams, skins on, are not only delicious but also healthy. They're easy to prepare and look stunning when served: simply slice each yam, fluff the baked flesh, and top with homemade saffron aioli. read more

Sweet potatoes are in the same family as potatoes, but they require a different approach to cooking to ensure they are fluffy inside with the sweet flavor for which they are so beloved. Several baking methods were tried, including in foil, with - read more

This salad features delicious sweet potatoes, crunchy pecans, and maple syrup—the typical ingredients of a traditional American sweet and spicy dish. Raisins, plenty of fresh herbs, and spices like nutmeg add a wealth of flavor to the salad. read more

Bacon, lettuce, and tomatoes (BLT) come together in a unique way in this appetizer. The base of these bite-sized appetizers is a crispy-edged fried sweet potato circle. Topped with a drizzle of mayonnaise, then a slice of lettuce, and... read more

These baked sweet potato wedges, drizzled with a spiced syrup, are a delicious appetizer that Alex Guarnaschelli suggests to satisfy your hunger before a big holiday dinner. Boil the sweet potato until half-cooked, cut it into wedges, and bake it in the oven until... read more