Sweet potato recipes

This spicy Indian-style dish is ready in less than half an hour and is packed with flavors from spices, sweet potatoes, coconut milk, hot sauce, grilled chicken, and fresh mango. First, make the coconut milk sauce with - read more

• Sweet potato and pumpkin filling
• Mushroom sauté
• Ground bison
• Taco bar

A taco bar is a great solution for a night out with a large group of friends. It's delicious and a lot of fun, as everyone can create their own appetizer. Set out lots of cups and bowls on the table and fill them with different ingredients and toppings. read more

These healthy, fiber-rich burgers are served on large sweet potato wedges, which effectively replace traditional buns and add a touch of sweetness. Paired with the savory jerk seasoning added to the ground patty, this... read more

This version of Potato Anna Potato Pie is made with two types of potatoes: regular russet potatoes and sweet potatoes. The only other ingredients are butter, salt, and fresh rosemary, which complements the roasted potatoes perfectly. read more

Twice-baked Mexican-style sweet potatoes can be made as a side dish for a holiday table or as an appetizer for home parties. The sweet potatoes are baked in the oven and halved, then the flesh is scooped out and then... read more

This unusual creamy soup appetizer in shot glasses will make a stylish treat for house parties. The soup is made with sweet potatoes, shallots, ginger, maple syrup, apple, and Madras curry, and then blended until... read more

While your guests wait for the main course, offer them a delicious, healthy, and most importantly, beautifully and festively decorated dipping sauce made from baked sweet potatoes, whipped to a puree consistency with sesame paste (tahini), olive oil, lemon juice, and garlic. read more

If you're looking for some unusual appetizers with new flavors for your holiday treat, be sure to try these crostini with marshmallow-ricotta cream, thin slices of prosciutto, and baked sweet potato cubes, all piled on toasted slices - read more

Jewish pancakes (latkes) are traditionally made from grated potatoes and onions, with other vegetables added for flavor. For example, this version of latkes is made with a mixture of potatoes and sweet potatoes in equal proportions, and to make the pancakes even healthier, read more

This light appetizer was originally created as a gourmet Halloween treat thanks to its color combination, but you can make it for any occasion and it's a hit. Orange sweet potato chips are topped with a dollop of white sour cream. read more

For a hearty holiday meal, replace your usual high-calorie mashed potatoes with a more interesting, healthy, and light sweet potato and parsnip puree. Using a 2:1 ratio of vegetables, the puree is tender, filling, and practically indistinguishable from... read more

Make delicious and healthy fried potatoes using equal parts regular potatoes and sweet potatoes. The vegetables are first boiled and then quickly sautéed in a pan with spices. You can boil them ahead of time, which is convenient if, for example, you decide... read more

We use natural pork loin cutlets on the bone. They cook quickly and are juicy and tender. The key is not to overcook them and to remove them from the oven promptly, where they are first baked and then brushed with a spicy honey sauce. read more

The Mexican dish tostadas is a rich, spicy filling served on crispy tortillas. In addition to flavorful stewed sweet potatoes, the filling also includes refried black beans (canned beans are also suitable for convenience), pineapple salsa, and read more

Sweet potatoes are cut into small cubes and baked in the oven with chili powder until golden and crispy. The chili powder's savory, spicy flavor complements the sweet potato's contrasting sweetness. Serve as... read more

This appetizer uses sweet potatoes, which are sold sliced ​​and ready to be deep-fried. Bake or fry them according to package directions, then top them with a delicious Thai... read more

As a substitute for traditional potato salad, you can make a sweet potato salad, which, with its sweetness combined with a yogurt-mayonnaise dressing, green onions, orange zest and a little hot sauce, will become an interesting dish - read more

Before grilling, the sweet potatoes are microwaved to ensure they cook faster and don't burn, then sliced ​​and tossed with a spiced mixture of olive oil, chili powder and cumin, which adds a... read more

This dish is as easy to prepare and filling as potatoes with sausage, but much tastier because pieces of smoked sausage are mixed with chopped sweet potato, celery, dried apricots and thyme in one package and baked - read more

Add grilled vegetables to a salad of fresh vegetables and greens for a richer, summery flavor, especially if you're grilling on a charcoal grill. In this salad, roasted sweet potatoes and asparagus complement the fresh greens beautifully. read more

Chicken breasts are rubbed with a spice mixture, grilled, and served with a unique side dish of a whole sweet potato split open and strawberry salsa. The sweet potato is also grilled, but it should be microwaved first to... read more

Sweet potatoes are cut into long, thin slices, mixed with spices, and roasted in the oven until deliciously golden. Their sweet flavor pairs beautifully with the contrasting spices, and the snack itself is much healthier than potatoes. read more

Sweet potatoes, served whole as a side dish, look very original and impressive. The tubers are baked in the oven in their skins, slit lengthwise, and topped with fragrant butter mixed with fresh dill, green onions, and... read more

A dish of ham filled in an accordion-like fashion with three different fillings, which also serve as a side dish. The cooked pork leg is covered with deep cuts, and then various fillings are placed in them one after the other: spinach in cream cheese, read more

Leftover chicken from last night can be deliciously used by making a new, quick dish using sweet potatoes. The potato is baked in its skin in the microwave, then the flesh is scooped out, mixed with chicken pieces and grated cheddar, and then served again. read more

These unusual sandwiches are based on sweet potato toast. The sweet potato is sliced ​​into flat slices and baked in the oven. The resulting toasts can then be used to make sandwiches immediately, or frozen and reheated in a toaster when needed. read more

A bowl is a large bowl filled with grains, vegetables, and meats that harmoniously combine in flavor and texture. Make a bowl with cooked quinoa, topped with baked sweet potato and broccoli, and thinly sliced ​​tender pork. read more

Despite its name, these potatoes aren't deep-fried, but baked in the oven. The sweet potato is cut into strips like French fries, coated in flavorless vegetable oil, and salted. And in the oven, it turns into everyone's favorite crunchy snack, without... read more

This stunning, exotic beef and vegetable soup is filled with the flavors of Asian cuisine. Vegetables—sweet potato, radish (which comes with its healthy greens), and onion—are simmered in a broth with a sweet and spicy teriyaki sauce. Ladle the finished soup into bowls and garnish with: read more

Pan-fry the turkey and serve it with a delicious, spicy onion sauce. Use natural cutlets—turkey fillets cut into bite-size steaks. Frying them will take about 4 minutes per side. And to... read more

Prepare a delicious and hearty meat stew in just half an hour. Chili powder and chipotle peppers give it a simmered flavor, infusing it with a rich, spicy, smoky aroma. To quickly prepare the stew, use the following meat base: read more

• Bowl
• Green Goddess Gas Station

Buddha Bowl isn't just a new vegetarian trend, it's also a harmoniously balanced meal that's both delicious and visually pleasing, and beneficial for the body. The dish's name is believed to derive from the Buddha's bowl, which... read more

American hash browns are fried, finely chopped potatoes (or hash browns) most often served for breakfast. But they can also be made with sweet potatoes, which are essentially the same potato, only sweeter, which adds even more flavor to the dish. read more

Orange zest and juice will give sweet potato puree an interesting and unique flavor, which will be pleasantly complemented by the nutmeg. Mash the boiled sweet potato with kefir or sour milk and stir in the remaining ingredients. This unusual side dish will complement perfectly... read more

This dish is proof that healthy food can be incredibly tasty and smell delicious. The vibrant colors of the vegetables on the plate create a truly festive atmosphere. The piquancy of the spices is combined with the sweetness of the dried... read more

To make this sweet potato side dish, caramelize it with maple syrup and simmer it in butter, resulting in bright orange sweet potatoes with a glossy glaze and luscious parsley. Horseradish root has a natural... read more

Baked sweet potatoes will take on a more appetizing, glossy appearance if you drizzle them with maple syrup a few minutes before they're done. This syrup will also highlight the sweet potato's natural sweetness, while lemon zest, a grain of sea salt, and a pinch of nutmeg will... read more

Although Hasselback-style baking is most often used with potatoes, the same effect can be achieved with sweet potatoes. The potato is often cut into many deep, frequent slits, creating an accordion-like appearance. In this case, the long sweet potato will be... read more

If you have sweet potatoes for breakfast, you're guaranteed a filling and satisfying breakfast, even without bread or cereal. Sweet potatoes are healthier than potatoes, and their sweet flavor pairs beautifully with meat, making them ideal for breakfast. And to prepare them deliciously, read more

• Vegetable sticks
• Grainy mustard aioli

Rainbow roasted vegetables are a perfect snack for watching games or movies with friends and family. They're less unhealthy than chips or French fries, but just as fun and delicious. Roast colorful vegetables in the oven, - read more

If you're looking for an unusual side dish to pair with your meat that will complement it in an interesting way, choose sweet potatoes. They're also called sweet potatoes, and when cooked, they have a similar texture to potatoes, but with a slightly sweeter flavor. read more

A quintessentially American side dish, made with traditional American ingredients: sweet potatoes, maple syrup, and pecans. The dish is very simple to prepare, but tastes like it's been carefully crafted, combining exquisite flavors— read more

Onions add extra sweetness to the mashed potatoes. Saute the onion first until it caramelizes with its own sweetness, then add it to the baked sweet potatoes. Sweet potato mash has a slightly sweet flavor on its own, so it works well— read more

A casserole made with several types of root vegetables adds a vibrant flavor, aroma, and interesting texture. Toss slices of sweet potato, potato, fennel, and celery root in a mixture of heavy cream and grated cheese, and top with bread crumbs soaked in... read more

Sweet potato puree with a spicy, smoky flavor – a combination of maple syrup, chipotle peppers, and adobo sauce, where the sweetness accentuates the spiciness of the smoked chili pepper. Serve this puree with roasted pork with garlic, for example. If desired, read more