Holiday recipes

This bread stuffing doesn't need to be baked inside the bird. Baked on a separate baking sheet, it's equally delicious with turkey, ham, or holiday beef and makes a wonderful addition to...

What to make for breakfast: hash browns or macaroni and cheese? With this recipe, you won't have to choose! Get two-in-one meals in individual bowls that are easy to share and serve. To make it, you'll...

This vodka-and-ginger-ale cocktail will delight you with three delicious fruity flavors: cranberry, lime, and orange. This refreshing sweet-tart trio is the perfect combination...

You'll need just two ingredients to make these delicious sparkling cocktails. Canned pears are a great substitute for the peach puree used in traditional...

This cocktail, also known as the "Blushing Betty," combines the tartness of freshly squeezed grapefruit juice with the smoky flavor of bourbon. Just two ingredients and a sugar cube...

The winter holidays mean an abundance of citrus fruits in our homes, which means it's the perfect time to make delicious cocktails with them, like this unique and delightful Paper Airplane drink.

Champurrado is a sweet Mexican hot chocolate thickened with cornflour and served as a dessert on its own or as an accompaniment to churros. The highlight of champurrado is the fluffy foam on top...

This cocoa has three times the chocolate, and it even has Nutella—yummy! The drink is thick, silky, and warming. Bake some cookies and treat yourself and your loved ones to a mug of hot cocoa,...

Who said ice cream isn't a Christmas dessert?! This delicious treat with dark chocolate chips, red and white peppermint candies, and chocolate sauce doesn't require...

These iconic red-and-white candy cane cookies, with a vanilla-mint flavor, are a reminder of the approaching winter holidays. Instead of adding food coloring to the dough, we...

This quick and easy pie can be served family-style, right in the cast-iron skillet it was baked in. The cake consists of a single layer, topped with a thick layer of homemade mint frosting...

We take the chocolate custard tart to a whole new level by adding peppermint extract to the filling and whipped cream topping. And a sprinkle of red decorative sugar...

This tower of profiteroles filled with white chocolate mint cream and topped with crushed red and white mint candies is a stunning dessert that's sure to impress everyone...

It's hard to imagine a more impressive ice cream container than this edible bowl of mint meringue with a red and white stripe, reminiscent of candy canes. Make the cake ahead of time (two days is fine...

This cocktail by Giada de Laurentiis will amaze your guests with its appearance alone. Just before serving, she ignites the rum in the floating lemon peel in the glass, creating a stunning display, like a first-class...

If you thought marshmallows were too complicated to make and easier to buy at the store, this recipe will change your mind! Plus, you won't find fluffy pink marshmallows with a contrasting crunch anywhere else...

This appetizer consists of clams in their half shells, baked under a layer of breadcrumbs with bacon and sweet peppers. It's named "Casino" after the hotel of the same name in...

Jeff Mauro makes his spring bruschetta with toasted Italian bread, goat cheese, sun-dried tomatoes in oil, and grilled asparagus, drizzled with balsamic vinegar. Instead of vinegar...

Ina Garten tops her bruschetta with goat cheese and homemade fig jam, which is quickly made from fresh seasonal figs and orange juice. Make the jam ahead of time so it lasts...

Giada De Laurentiis seasons classic tomato bruschetta with homemade spicy honey, made from Calabrian chili paste, honey, and a pinch of salt. Leftover spicy honey can be used in...

These bruschettas are a unique and sophisticated toast. Savory toasted bread rubbed with garlic, creamy ricotta, sweet honey-roasted tomatoes, and smoky eggplant on...

This aromatic autumn punch is perfect for family celebrations. The base is prepared in a large bowl using non-alcoholic apple cider (unfiltered juice) with the addition of pear puree and cinnamon.

The beauty of this simple cocktail is that you can make the raspberry syrup ahead of time (it keeps in the refrigerator for two weeks). The only thing left to do when guests arrive is...

The secret to this elegant cocktail from Geoffrey Zakarian? He rubs a strip of lemon zest along the rim of the glass. This technique enhances the citrus flavor of the champagne-based drink with orange zest.

Trisha Yearwood mixes a bottle of champagne with apple juice and Calvados to create a unique cocktail your guests will love. You won't have to choose between the traditional...

These adorable hats are easy to make with homemade cookies and marshmallows. Covered in chocolate icing and decorated with colorful sprinkles, they're perfect for making edible snowmen or...

These unusual candies are so easy to make, yet look impressive! Milk chocolate, salted pretzels, caramel, and halved pecans are layered together to create an equally multi-layered flavor.

Ree Drummond elevates the classic eggnog by serving it in glasses rimmed with maple syrup and crushed gingersnaps. This festive drink is...

This festive eggnog has half the calories of the classic non-alcoholic version and nearly 95% less fat. Orange zest and a cinnamon stick infuse it with a magical aroma and...

The cold-brew eggnog recipe includes Madeira, Cognac, and Jamaican rum, but this version of the cocktail radically changes the flavor accents! The Cognac is replaced with Irish whiskey, and the Madeira with a more...

A great idea for a craft class with kids. This vibrant holiday popcorn dessert requires no stovetop or oven preparation. Be sure to let the marshmallow and popcorn mixture cool before...

Decorating a Christmas tree takes on new meaning when it comes to decorating these delicious cheesecakes. To ensure the green icing sticks perfectly, it's important to work with frozen cheesecake. And you...

Believe it or not, this elegant Italian custard can be made with just three ingredients: egg yolks, sugar, and espresso. And since it only takes 10 minutes to prepare...

A thick syrup made from marshmallows and cocoa, flavored with cinnamon and cayenne pepper, is mixed with popcorn and mini marshmallows. The mixture is then rolled into balls and rolled in sugar with...

What could be better than a festive dessert that's ready in just 15 minutes and with just five simple ingredients?! These haystacks are perfect for a Christmas dessert table, but they're also...

Vossail is a hot English cider drink traditionally prepared at Christmas, rooted in ancient rituals that ensured a good apple harvest the following year. Floating on...

Each island in the West Indies has its own unique take on the festive cream punch. This version of the Trinidadian Christmas cocktail, ponche crema, is eggless and gets its velvety texture from condensed milk...

These cookies are perfect for the holidays when the oven is constantly busy with other dishes. Keep the macarons in the refrigerator to help them retain their shape and texture. "I'm all for no-bake...

Ree Drummond uses ordinary cornflakes to make Christmas wreaths, which she serves as a festive dessert. The cornflakes are stirred into melted marshmallows, tinted...

If you're completely short on time for dessert in the holiday rush, this recipe from Ree Drummond will come to the rescue. She dips Oreo cookies in white mint chocolate and then sprinkles each one with...

Add a dash of peppermint extract to homemade hot chocolate and serve with a mint candy cane for an even more intense, refreshing flavor. And to make the drink even more...