Holiday recipes

Try this smooth, creamy avocado cocktail with rum and lime juice. It's just the right amount of sweet and refreshing. Serve well-chilled (but not over ice!) in...

This recipe not only makes a delicious cocktail with a delightful gradient reminiscent of a sunrise, but also allows you to make homemade grenadine syrup for a Tequila Sunrise cocktail...

For a special occasion, ditch the red wine and make a refreshing tequila sangria with sparkling wine. It could be Champagne, Prosecco, or Spanish Cava. Orange, lime, and...

This is a variation on the classic Negroni cocktail, but tequila replaces gin and grapefruit zest replaces orange. The other ingredients are the same: sweet vermouth and Campari, so...

Chimichangas are a signature dish of the Mexican city of Sonora. They have also become popular in Tex-Mex cuisine in the American Southwest. They are traditionally filled with chicken, pork, or...

To quickly grill wings and save guests the wait, Guy Fieri suggests baking them in the oven the night before until they're half-done and then refrigerating them until ready to...

Chicken breast is braised in a homemade sweet and sour sauce made with non-alcoholic cider (unfiltered apple juice) and turns out incredibly juicy, tender, and delicious. For the perfect balance of flavors...

Packed with a variety of textures, this salad will delight you with its rich autumn flavor, thanks to pecans, juicy apples, sharp cheddar, dried cranberries, and...

Portobello mushrooms and roasted acorn squash make this salad filling enough to serve as a standalone dish. Delicious and warm, it's rich in protein and fiber, and the pumpkin...

This salad features a delicious combination of sweet roasted shallots and butternut squash on a bed of fresh lettuce, pecans, pumpkin seeds, and crispy fried onions.

This salad is made with shredded Brussels sprouts. Even those who said they didn't like them will eat them this way. Dress the salad with a homemade lemon and shallot dressing...

To ensure the most flavorful and aromatic pork tenderloin, Ree Drummond seasons it with crushed pepper, fresh rosemary, and thyme, sears it until golden brown, and finishes cooking in...

This simple chicken cordon bleu recipe requires no pounding, stuffing, or breading—no fuss. And considering it cooks in just 15 minutes in one pan,...

Apples are a great addition to poultry bread stuffing. They add a subtle sweetness and juiciness. In this recipe, we combined them with fried Čevapčići sausages and bread croutons for the perfect...

If you're not a fan of dark spirits, don't worry, there are plenty of other ways to get into the holiday spirit. This gingerbread-inspired cocktail from Rachel Ray has it all...

This perfect fall alcoholic cocktail is made with simple ingredients in just 15 minutes. A few spices, orange, non-alcoholic apple cider (or unfiltered juice) combined with...

This super-delicious alcoholic cocktail from Guy Fieri is incredibly easy to make. Guy combines whiskey, apple liqueur, and cranberry juice, then pours it into glasses with ice. A stunning fall drink...

Juicy and crisp, sweet and salty, this salad delivers an indescribable experience with every bite. Its star is the savory homemade nutty grillage, which pairs perfectly with fried bacon and...

This colorful salad tastes as good as it looks, thanks to a smooth peanut butter dressing. It's ready in just 20 minutes. All you need are brightly colored vegetables like carrots, radishes, and more.

This vibrant salad is an ode to the delicious bounty of autumn. Toasted walnuts, sweet roasted pumpkin, salty fried bacon, dried cranberries, and a tangy, warm dressing make a wonderful addition to...

Rich acorn squash, sweet chunks of butternut squash, and tender, chestnut-flavored kabocha complement each other perfectly in this delicious salad with peppery arugula, sweet...

"I love cooking delicata squash because it has such a tender skin that you don't need to peel it," says Alexandra Atter. "I toss the squash with maple syrup, chili powder, and salt, and then..."

Apple crisp is the easiest way to enjoy the flavor and aroma of apple pie without the hassle of making dough. Simply slice the apples, arrange them in individual ramekins, and cover...

Fresh ginger and apples, sparkling cider, and a generous shot of bourbon—this fall cocktail is sure to please everyone! Just the right amount of sweet, fruity, and spicy, with refreshing hints of lemon and mint, it's perfect...

Cranberry is one of the most popular fall flavors, especially when simmered with orange juice and cinnamon. This is how homemade cranberry sauce usually starts… and this cocktail is topped with bourbon!

The traditional Rob Roy cocktail is made with sweet vermouth. This lighter version replaces it with St. Germain elderflower liqueur, but retains the whiskey and adds a fresh sprig of rosemary.

Enjoy the flavor of your favorite apple pie in a new form! These crispy shortcrust pastry bars are filled with a tender apple filling, flavored with warm spices, and topped with a crisp streusel topping.

If you can't imagine autumn without a fragrant apple pie, but blame yourself for every extra calorie slice, or just want something new, this recipe will delight you: it has more apple than dough,...

Crumble is one of the easiest fruit desserts to make, and for an elegant presentation, prepare and serve it in individual ramekins. The juicy apple filling pairs with...

Oatmeal cookie lovers will love this pumpkin pie with its delicate filling, reminiscent of set custard. The pie crust and topping are made with homemade oatmeal cookies with pecans and...

This seasonal brandy cocktail delivers a rich, spicy autumnal flavor thanks to simple syrup made with honey instead of regular sugar and freshly ground pink peppercorns. And a touch of...

This apple pie-flavored alcoholic cocktail is delicious, but if you want to add more sweetness, soak light raisins in Calvados for 24 hours and use that...

Ree Drummond makes her autumn version of mulled wine using natural non-alcoholic cider (unfiltered apple juice), adding orange peel, sweet and sour apples, fresh cranberries,...

A pinch of ground cinnamon and a splash of apple liqueur will give your classic Old Fashioned a fall makeover, perfect for enjoying the cozy combination of fruit and warming spices.

Butter, brown sugar, and warm baking spices transform dark rum into a cozy autumn cocktail for chilly evenings. We recommend serving each mug of this hot drink with a skewer...

Why is all the attention focused on apples in autumn? It's also the season for sweet, juicy pears! Giada de Laurentiis uses pears to make her enchanting autumn martini, just the right amount of sweet and...

Many people love caramel apples, but how about creamy caramel pears this fall? To make the caramel sauce, we simply melted soft toffee candies with cream in the microwave.

These delicious ravioli are literally filled with pumpkin: it's added not only to the filling but also to the dough. To highlight this, use a cookie cutter to cut out pumpkin-shaped ravioli.

This cocktail is a true dessert you can drink! Light and creamy, it's the perfect blend of traditional fall flavors in a unique new form. Be sure to enjoy it...

The spiced sugar glaze is what truly sets this pumpkin bread apart from the rest. All you need is powdered sugar, brewed Indian masala chai, heavy cream...

Chicken thighs are baked in a pan directly on a mixture of potatoes, parsnips, and onions, ready to be served with a side dish. This method not only saves a lot of time and minimizes...

The key ingredients of this Moroccan chicken dish are pickled lemons and marinated olives. Seared chicken breast is simmered in a light wine sauce with pickled lemons, sun-dried tomatoes,...

This creamy pasta combines the bright flavor of lemon with the peppery notes of arugula. When you're done cooking the pasta, don't discard all the cooking water. Reserve some of the starchy liquid to thin...

In this recipe, a simple glaze of orange juice, honey, oregano, and vinegar transforms ordinary chicken breast into a stunning restaurant-quality dish. Simply brush it over a skinless chicken breast...

Enjoy the perfect combination of peppery arugula, creamy mozzarella, mint, and fire-roasted bell peppers for a zesty kick. This refreshing salad is dressed in a tart mustard dressing...

This flavorful pizza will become your new favorite fall dish. Sweet chunks of butternut squash are perfectly complemented by juicy, zesty arugula, creamy ricotta, fragrant sage, and...