Time: 50 min.
Complexity: easily
Servings: 12

Cranberry is one of the most popular fall flavors, especially when simmered with orange juice and cinnamon. It's the starting point for homemade cranberry sauce... and this cocktail is made with bourbon! Garnish each glass with an orange twist and enjoy.

Ingredients:

• 2 cups fresh cranberries
• 1 cup orange juice
• 1/3 cup sugar
• 3 cinnamon sticks
• 1 liter (about 4 cups) bourbon
• Orange zest for garnish
• Ice

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

cranberry, Orange juice, bourbon

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Preparation:

Step 1
• Combine cranberries, orange juice, sugar, and cinnamon sticks in a small saucepan.
Step 2
• Bring to a boil over medium-high heat and cook, stirring, until the sugar dissolves and the cranberries begin to pop, about 5 minutes. Let cool completely.
Step 3
• Combine cranberry syrup and bourbon in a pitcher. To serve, pour the cocktail into glasses filled with ice and garnish with orange zest.

Votes: 3