Oven-baked recipes

Enjoy the taste and texture of a classic pot pie without the chicken. This recipe is perfect for vegetarians or those fasting. It includes all the traditional vegetables...

Combine two dishes in one pot—American mac 'n' cheese and Tex-Mex chili—for a hearty meal that's perfect for warming up on a chilly fall day. The highlight of this dish is...

Make mac 'n' cheese with this incredible recipe: macaroni in a creamy cheddar sauce baked under a crispy cheese crust. Lots of cheese and nothing extra, and the secret is incredibly...

With this recipe, you can prepare a complete dinner with chicken, a side dish, and vegetables (zucchini and tomatoes) without dirtying a ton of dishes: everything bakes on one baking sheet. Before you...

Want a quick and delicious pizza, but don't have ready-made dough or time to mix it? A simple round focaccia will do the trick! Cut it in half horizontally to create two perfect pizza bases. For...

In this recipe, Ina Garten combines two popular breakfasts: bread pudding and French toast. It's a great way to use up stale challah. Unlike traditional bread pudding, this...

Baked chicken with stuffing is a dish perfect for a big celebration. To ensure it turns out as delicious as possible, with a crispy, brown crust, it's important to thoroughly dry the raw skin. Place the chicken, not...

Beef short ribs aren't as popular as pork short ribs, but when cooked properly, they're just as delicious and juicy—you'll be spoiled for choice! To prepare them, you'll need short ribs,...

A superb combination of macaroni and cheese and a chicken Caesar salad! It's incredibly filling and delicious, as the mac and cheese sauce is infused with all the flavors of a traditional Caesar dressing. The dish...

Beef brisket is braised whole in the oven on a thick bed of onions, bacon, and mushrooms in a flavorful sauce made from chicken broth and balsamic vinegar. Before adding the meat to the cauldron...

Enjoy this cozy, home-cooked dish featuring large, hearty dumplings and chunks of chicken in a rich, vegetable-studded sauce. Tyler Florence suggests making it leisurely with oven-baked chicken...

This pie is an American take on the traditional Mexican dish tamales, stuffed corn dough balls steamed in corn husks. While the preparation...

Tex-Mex tacos with Asian fillings are a fusion that captivates with their unexpected, rich flavor, impressive presentation, and ease of preparation. All the ingredients in these tacos are chicken...

Meatloaf will take significantly less time to bake if you bake it on a large baking sheet. First, you don't have to shape the loaf: just spread...

This mac 'n' cheese version will delight anyone who loves macaroni and cheese sauce with a crispy topping. Instead of baking in a deep dish, it's now baked on a large baking sheet, meaning...

If you're preparing breakfast for a large family or overnight guests, bake the eggs in the oven! This way, you can be sure everyone will cook at the same time, and this method also allows...

Giada suggests staying home and spending a cozy evening by the fireplace or rewatching your favorite black-and-white movies. What could be better than classics, especially classic Italian cuisine? Chicken...

Why eat one large portion when you can pause to take bites, dipping them in sauce to make the many small pieces even more delicious? Fried chicken...

Rack of lamb is the most elegant of all meat dishes. It's perfect for special occasions and can be as elaborate or as simple as you like—it all depends on your preferences and mood. In this...

Pasta in a gooey cheese sauce with crispy bacon bits: this casserole has it all, and you won't be able to resist. Why? Because the orecchiette pasta is coated in the most velvety sauce...

This dish looks especially vibrant and impressive if you use bell peppers of several colors, such as red, yellow, and orange. Choose the largest peppers with the flattest, firmest stems...

To ensure crispy roasted vegetables, spread them out as evenly as possible on the baking sheet. The mixture of lime juice, garlic, sugar, and red pepper infuses them with a whole range of flavors and...

Pistu is a French sauce similar to Italian pesto, but without the added nuts and often without cheese. The base of this sauce is fragrant olive oil infused with garlic and sage. This same oil...

Prepare a Spanish-style salmon fillet and bake it on a single baking sheet with green olives, red onion, bell pepper, and olive oil-soaked bread cubes. The dish's unique flavor...

If you've decided to buy a pre-made smoked ham on the bone for the holidays in an attempt to save time and effort, this simple recipe will help you easily transform it and give it a homemade look. This...

Porchetta is a traditional Italian pork roll stuffed with aromatic herbs. This recipe uses pork shoulder, sliced ​​thinly to create a thin layer...

The secret to this meat's juiciness and tenderness lies in its long, low-temperature oven cooking. And the pork's superb flavor is infused with a spicy paste of jalapeño peppers, garlic, cumin,...

Bone-in pork loin looks luxurious and festive. It's baked whole and cut into individual cutlets just before serving. Before placing the loin in the oven, pour boiling...

A superb combination of lemon and coarsely ground black pepper gives this festive turkey its distinctive flavor and rich aroma. The bird is rubbed inside and out with a mixture of lemon zest and pepper, and...

One of the main ingredients of this frittata is naturally smoked Gouda cheese. It imbues it with such a delicious aroma and flavor that everyone will love it, even those who aren't used to eating omelettes without...

This baked brie appetizer in a bread bowl is the perfect choice for those who prefer savory snacks over sweet ones. Salty, creamy brie is placed in a bread bowl and topped with...

These juicy oven-baked meatballs can be served as a holiday appetizer, with skewers or toothpicks nearby for piercing. Pickled jalapeños, added to the meatballs, add a touch of flavor...

If you can't find a suitable cookie plate for your New Year's or Christmas table, bake an edible one and decorate it accordingly! To do this, you'll need a heat-resistant plate (like...

This fragrant challah is made with a filling of butter, garlic, and onion. Raw vegetables are wrapped in each strip of yeast dough, which is then braided into a traditional braid.

Appetizers on skewers always look appealing, even if you're not at a picnic, and they're also easier to eat without getting your hands dirty. Ree Drummond suggests making some excellent holiday kebabs...

This sumptuous dinner cooks all at once in the oven, so you don't even have to turn on the stove. This festive treat includes orange-glazed ham, stuffed mushrooms, baked...

With this recipe from Ree Drummond, your holiday turkey will be truly special! "I love brining my turkey, and this one turned out absolutely divine," says Ree. Before roasting,...

Before roasting, the turkey is marinated overnight in a dry marinade made from spices typical of Tex-Mex cuisine – cumin, coriander, ancho chili, onion powder, and all that good stuff...

This vegetable-rich casserole will become your signature dish after just one serving. Perfect for summer, it's packed with ripe, seasonal vegetables: potatoes, yams, bell peppers,...

Natural bone-in pork loin cutlets are baked in the oven with rice, which soaks up the wonderful meat juices, and you'll have a delicious, complete dinner of meat and a side dish.

Make a delicious dinner of pork loin and roasted Brussels sprouts with red onions in a sweet and tangy honey Sriracha sauce, and even those who thought they didn't like Brussels sprouts will...

Delicious pork in a crispy breading can be healthy! Instead of frying or deep-frying, bake the meat in the oven. Pork chops are coated in coarse Japanese breadcrumbs...

Cook barbecue pork ribs at home, just as delicious as restaurant-style. Make a homemade barbecue sauce especially for these ribs, then brush it on while roasting, and...

If you love fried chicken in a super-crispy breading, you'll definitely love this option: the chicken is baked in the oven, but it's just as delicious as deep-fried. With a minimum of fat, it's...

Even though these ribs are oven-baked, they have a rich, barbecue-inspired flavor, as if they were just pulled from the grill. Meaty ribs are best for roasting,...

Some people prefer the pure, creamy taste of mashed potatoes, while others prefer it infused with the sweet and spicy flavor of fried onions. Delight your guests and make two types! Especially since it's time...

A roasted turkey certainly looks festive, but sometimes it's too much for a small gathering or a family of three. A great alternative is a turkey roulade! It's made only...

This potato side dish, served right in the tubers, looks unique when served; your guests will be delighted not only with the presentation but also with the taste. And to prepare it, you only need four ingredients:...

A simple way to cook new potatoes deliciously is to cut them into wedges without peeling them and bake them on a baking sheet with spices until golden brown, which will be especially delicious if...

The best way to make French toast for a large crowd is to bake it all together in the oven. This will save you time and give you a delicious, beautiful casserole that...