Oven-baked recipes

Oven-baked wings contain less fat than pan-fried ones, but they're just as delicious and crispy. Before baking, rub them with a spice mix, including...

Boiled pasta shells are filled with a cheese filling and baked in the oven with a vegetable sauce until the cheese is melted. To prepare, take the largest shells and boil them until...

This recipe will show you how to make sandwich patties for breakfast. A little maple syrup added to the ground pork for these patties adds a wonderful sweetness to these...

The ideal way to bake fish with a side dish is the French method en papillote (or in a roll). Gutted snapper is laid out on parchment paper and stuffed with fragrant herbs, slices...

French persillade is a fragrant blend of chopped fresh parsley and garlic. Combined with grated lemon zest, it makes a wonderful complement to roast lamb,...

Topped with a mixture of aromatic herbs, garlic, and grated Parmesan, these scrambled eggs are baked in individual oven-baked pans and should be served piping hot while still bubbly. Perfect for breakfast!

The night before roasting, rub the entire surface of the turkey with a dry curing mixture made with black pepper, garlic powder, and dried dill and refrigerate overnight. Do not cover the turkey...

This recipe is a lifesaver if you're roasting a turkey at the last minute: the bird doesn't require marinating, yet it turns out incredibly juicy, delicious, and flavorful. Your secret weapon is spiced butter,...

Cooking and serving fish in a wrap is always original and perfect for special occasions. Baking it in a banana leaf wrap adds an exotic touch, and your guests...

This wonderful French dessert will captivate you with its silky texture and vibrant chocolate and caramel flavors, while a pinch of sea salt adds a richer touch. Hot salted caramel blends with...

These mini donuts are baked in the oven, so you'll need a mini donut pan, or you can use a mini muffin pan if you don't mind the holes in your donuts.

This recipe yields flavorful chicken with juicy, tender meat, a citrusy, spicy flavor, and a super-crispy crust. The chicken is baked whole on a rack over a white broiler...

This dish is prepared using beef shoulder, which is diced and fried in bacon fat until golden brown. The meat is then mixed in a cauldron with...

The perfect, rich soufflé is made with a chocolate sauce and butter, into which beaten egg yolks and egg whites are separately folded. They infuse the batter with a million bubbles,...

These meatballs, crisp on the outside and juicy on the inside, will delight both kids and adults. To make them, ground beef is mixed with breadcrumbs, milk, eggs, and spices. Then...

Pulled pork is shredded meat that has been simmered with spices for a long time, becoming incredibly tender and easily pulled apart with a fork along the grain. To prepare,...

Fried chicken with a crispy, golden-brown crust and juicy, tender meat is one of the most delicious dishes, easily and effortlessly prepared even by inexperienced cooks. Needless to say,...

This easy-to-make bread pudding pie could almost be called a quick cake: flaky, delicious, and moist, it's made without pastry or cream, but thanks to a meringue topping...

Caramelized whole shallots are a delicious French-style appetizer and side dish. For this recipe, it's best to use smaller shallots. They are first sautéed in butter...

This golden chicken, infused with the aromas of Mediterranean herbs, is a true highlight of any holiday table. The secret to its super-crispy skin is thoroughly drying the skin before roasting: the carcass...

The easiest way to prepare fish deliciously and beautifully is to bake it whole in the oven, filling the cavity with lemon and herbs. The fish is first scaled, finned, and gutted, and...

Toasted marshmallows infuse traditional vanilla crème brûlée with a richer, caramelized flavor. To make this dessert, roasted marshmallows are stirred into the custard mixture over an open flame or in the oven...

Stuffed poblano peppers with corn filling are a Mexican vegetarian appetizer that looks elegant and festive, yet is surprisingly easy to prepare. In pre-baked...

This delicious chicken with a crispy, spicy crust is a must-have for any holiday or family dinner. Infuse it with extraordinary flavor by marinating it overnight in a mixture of beer and...

A single baguette and tomatoes make healthy hot sandwiches for a crowd. Each slice of bread is brushed with garlic-infused olive oil, topped with a slice of tomato and a pinch of grated...

A simple and quick weekend recipe – amazing chicken wings that will disappear in minutes. The wings are baked in the oven and, thanks to turmeric, mango chutney, and yellow...

Prepare a sophisticated French dinner for two with a cote de boeuf steak topped with melting butter and fragrant herbs, sautéed blackberries with thyme, and roasted garlic. A cote de boeuf is not...

Flajole is an unripe bean harvested while still green and dried in the shade to preserve its color and all its beneficial properties. In addition to its high micronutrient content and...

French baked chocolate cream (pou de crème) is a delicate chocolate bomb that will captivate you with its texture and unforgettable taste. This, in turn, directly depends on the quality...

Acorn squash chips are a crunchy, salty snack with a naturally sweet flavor that's irresistible. Thinly sliced ​​on a mandoline, the squash slices are literally toasted in...

Tender salmon, coated with a layer of aromatic herbs and baked in the oven with juicy zucchini, is a wonderful light dish bursting with summer flavors. The fish takes less than 10 minutes to bake, so...

The chicken is baked in the oven and served with small jacket potatoes and a refreshing salad of frisée leaves and plums. Basil adds a wonderful flavor to the chicken and potatoes...

Low-calorie kohlrabi is an excellent ingredient for healthy side dishes. It's also a great substitute for potatoes, as long as it's cooked well. Round kohlrabi stems are sliced...

Unlike traditional pancakes, which are fried individually, this fluffy pancake is baked as one large pancake. It's so convenient: you don't have to stand guard over the stove and flip the pancakes.

Sweet potatoes are cut into small cubes and baked in the oven with chili powder until the pieces are golden and crispy. The chili powder's piquant, spicy flavor complements the...

The easiest and quickest way to make a delicious eggplant appetizer is to cut them in half and bake them in the oven. A few minutes before they're ready, when they're golden brown and crispy...

Large shrimp with cocktail sauce are an appetizer perfect for any occasion, whether a family party or watching a game together. The shrimp are oven-fried and served with strong...

Whole stuffed potatoes look delicious. Bake them in the microwave first, then bake them quickly in the oven and get a golden crust. The finished potatoes...

When you come home from work on a weekday evening and want to relax and have a delicious dinner instead of standing at the stove for hours, this simple recipe—which requires just throwing everything in the oven—will save the day.

Oven-roasted duck is delicious when its meat is juicy, its skin is crispy, and, most importantly, when it lacks the enormous fat for which this bird is so famous. To partially reduce...

Asparagus is almost indispensable on any holiday table, and it's also a perfect side dish for Easter, pairing it with a meaty main course. Oven-roasted asparagus is even more appetizing than cooked...

Serve your favorite dish for breakfast, and it'll be perfect, especially if it's a holiday and you're craving something delicious. Make a popular home-cooked dish, called mac 'n' cheese in America...

Pancetta-wrapped pork loin can be served at Easter and used as a main course in Italian style. Rub the pork loin roll with herbed olive oil and...

A very simple dish, perfect for every day, it's quick to prepare and tastes just like a restaurant dish. Any chicken pieces are dipped in a mixture of sour milk and hot sauce, which...

This delicious and healthy chicken in a crispy breading cooks quickly and doesn't contain excess fat. A mixture of crushed saltine crackers, cornflakes, and sesame seeds creates the perfect crust.

This delicious chicken is baked alongside a side dish of rice in the same dish. When choosing chicken, choose boneless, skinless thighs. They take the same amount of time to cook as...

A delicious and healthy breakfast of eggs and tomatoes baked in prosciutto shells. Thin slices of prosciutto are placed in muffin tins, completely covering the insides.

Flank steak is a relatively lean cut of meat, but it has a rich beefy flavor. This cut doesn't like long cooking and is typically cooked to medium rare, with an internal temperature...

A corn dog is a popular American street food snack, a sausage wrapped in cornmeal on a stick. Traditional corn dogs are deep-fried and delicious, but not very healthy. The same cannot be said for...