Recipes by cooking methods

These buns are perfect in every way: a light, airy crumb, a savory filling of butter, sugar, and cinnamon, a luscious creamy glaze, and a garnish of sprinkles. The buns are baked in a twist-shaped...

It's best to plan ahead when making these donuts, as the yeast dough is mixed the night before and then rises in the refrigerator overnight. In a cold environment, the yeast...

If you've never worked with yeast, pizza dough is the easiest way to get acquainted with this ingredient. Even experienced bakers will find this recipe quite satisfying. The dough is easy to knead, even...

A wonderful white bread with a light honey flavor and aroma that's incredibly easy to bake at home. All the dough is mixed with a mixer. If you're new to bread baking, be sure to bring a thermometer...

These light and airy buns, reminiscent of the famous pretzels, are baked from yeast dough. After fermentation, shape the dough into snail-shaped buns, let them rise, and then scald them in boiling water with...

These quick buns are a lifesaver if you don't have time to wait hours for yeast dough to rise, or if you've never worked with yeast before. They're delicious and light, and most importantly, they take no more than...

A yeast dough pie filled with cinnamon, sugar, and roasted hazelnuts, topped with a sticky glaze and sprinkled with crushed hazelnuts. The dough for nut baba (or babka) is made with a pre-dough starter. So...

Light, airy croissants with a perfectly crisp crust are the perfect treat with your morning coffee. To ensure you have the freshest croissants for breakfast anytime, make them ahead of time and...

This bread recipe is truly wonderful: delicious, moist, with a crispy crust sprinkled with sesame seeds. The added egg whites make the crumb light and airy. And if...

Prepare a hearty and delicious Easter dinner for four without the fuss. Everything bakes simultaneously on two baking sheets in the oven, and in just over an hour you'll have: ham with pineapple,...

Steamed asparagus retains its juiciness and most of its vitamins and minerals. Boil it until it remains slightly crunchy, and serve drizzled with olive oil...

This elegant bird's nest appetizer is quick and easy to make with simple ingredients. Shredded hash brown potatoes and thinly sliced ​​ham make excellent building blocks...

Leftover chicken from the day before can be deliciously used in a new, quick dish using sweet potatoes. The potato is baked in its skin in the microwave, then the flesh is scooped out...

A delicious and filling low-calorie breakfast made in just a few minutes in the microwave. You can leave the apples peeled, which will add more healthy fiber to the porridge. Mix them with oatmeal,...

A very simple dish, perfect for every day, it's quick to prepare and tastes just like a restaurant dish. Any chicken pieces are dipped in a mixture of sour milk and hot sauce, which...

This delicious and healthy chicken in a crispy breading cooks quickly and doesn't contain excess fat. A mixture of crushed saltine crackers, cornflakes, and sesame seeds creates the perfect crust.

This delicious chicken is baked alongside a side dish of rice in the same dish. When choosing chicken, choose boneless, skinless thighs. They take the same amount of time to cook as...

The filling for these sandwiches is made from chicken breast mixed with onions, basil, and tarragon, and topped with a yogurt sauce. The chicken is pre-simmered in jasmine green tea. This...

The pepper filling will be lighter and more nutritious if you use lean ground beef mixed with brown lentils. They're just as rich in protein as meat, and on top of that...

Tikka masala is the most popular Indian chicken curry dish. Skinless, sliced ​​chicken thighs are marinated in a spicy mixture containing the Indian spice garam masala, then...

A delicious and healthy breakfast of eggs and tomatoes baked in prosciutto shells. Thin slices of prosciutto are placed in muffin tins, completely covering the insides.

Flank steak is a relatively lean cut of meat, but it has a rich beefy flavor. This cut doesn't like long cooking and is typically cooked to medium rare, with an internal temperature...

Braised cabbage turns into a stunning side dish worthy of a holiday table if you use vibrant red cabbage. Butter, shallots, and cumin add even more flavor, with...

This gluten-free couscous is made with cauliflower florets, which are chopped in a food processor until crumbly. The chopped cauliflower is then simmered in a spice mixture...

Make a delicious, healthy, and easy carrot side dish by microwave-sautéing carrots in coconut oil. For a more attractive side dish, roll the vegetables. This is especially good for...

Delicious and vitamin-packed bok choy is steamed in the microwave with garlic and ginger until it softens slightly but retains its healthy crunch and juiciness.

Besides the traditional use of raw radishes, you can also microwave them. Cut the radishes in half and bake them in butter until crisp-tender...

Despite its name, this potato isn't deep-fried, but baked in the oven. The sweet potato is cut into strips like French fries, coated in odorless vegetable oil, and salted. And in the oven...

Cherry tomatoes make the perfect base for an elegant bite-sized appetizer. Scoop out the pulp with a small spoon and fill the resulting bowls with a salad of chicken, apples, and...

A corn dog is a popular American street food snack, a sausage wrapped in cornmeal on a stick. Traditional corn dogs are deep-fried and delicious, but not very healthy. The same cannot be said for...

These amazing muffins combine the tenderness of bananas with the crunch of granola and walnuts. Some bananas are mashed into the batter, while others are sliced. Add...

Cross buns are the most popular Easter pastry in many English-speaking countries. Traditionally, they are baked on Good Friday, and sometimes much earlier, as they are incredibly delicious and...

This shortbread crust is made with wheat flour and no ground almonds or almond flour, making it quite budget-friendly while still producing a delicious, filling...

A delicious appetizer of bell pepper halves stuffed with cooked quinoa, eggplant, zucchini, tomatoes, spices, and cheese. The pepper halves are pre-baked in the oven,...

When you want to make something more sophisticated with healthy pearl barley than just regular barley porridge, you can turn to Mediterranean cuisine and make a delicious risotto with it. Because...

The classic combination of pork and apples can be presented in a stunning way. For dinner, you'll have a juicy and tender pork tenderloin, baked under a mustard crust with "sweet" spices...

Make a Mexican-inspired dinner with oven-baked chicken and a zesty pumpkin seed salsa. Before cooking, shred the chicken into manageable pieces and rub with a spice mixture...

A very simple recipe for baked chicken and potatoes, the only herb you need is rosemary. Its vibrant aroma will fill your home with delicious flavors while it's baking.

BLT is a classic combination of bacon, lettuce, and tomato, perfect not only for salads and sandwiches but also for making delicious pasta. The dish is cooked in one pan, first...

Tilapia is loved for its tender, lean meat, and also because it pairs well with a variety of sauces, as it doesn't have an overpowering flavor. For example, you can...

Despite its name, this coffee cake does not contain coffee. This is the Western term for a type of dense cake typically served with tea or coffee. Sour cream added to the dough...

Simple and delicious muffins that are quick to make and even quicker to disappear from the table. The dough is mixed by hand, without a mixer, using flour, sugar, eggs, milk, and butter...

Basil and a creamy dessert might seem like incompatible ingredients. But when paired with mint and coconut milk, this spicy herb takes on a whole new dimension, harmoniously complementing the entire...

These simple cakes are made with pound cake layers. Cut them out with a round cookie cutter, toast them in the oven, and top them with honey syrup, strawberry jam, and cream cheese frosting.

To bake delicious tilapia in the oven, you'll need the fish itself, a little salt and black pepper, lime juice, and butter. This is the secret ingredient that gives the fish its...

Bake chocolate chip cookies with this simple recipe and enjoy their amazing, rich flavor. The cookies are crispy on the outside and soft on the inside. For the filling...

The American dish mac 'n' cheese is traditionally made with macaroni and cheese sauce. It's typically rich and fatty. This recipe offers a lower-calorie, healthier alternative...

This oven-baked chicken is just as delicious as deep-fried chicken, but it's much lower in fat. The pieces are topped with a crispy crust made from a mixture of breadcrumbs, cornmeal, and...

A delicious lemon cheesecake with a silky, creamy filling on a melt-in-your-mouth shortbread crust with the perfect blend of lemon and rosemary flavors. The crust is made with crushed shortbread cookies,...