Recipes by cooking methods

The recipe for these date balls is inspired by the traditional English date toffee pudding, a delicious and caramelly treat. Unlike the pudding, however, these balls don't require baking. Just...

These sweet and crispy little tarts are made from a popular pastry in Spanish-speaking countries. Churros are a choux pastry dough that is piped into various shapes using a pastry bag directly into a hot...

Kroshka-Kartoshka, or Twice-Baked Potatoes, is a delicious and unique appetizer. These carefully stuffed potato boats will enhance any holiday dinner. They're also perfect served in...

Make cinnamon rolls, but make them small enough to fit into the hollows cut out of baked pear halves. These miniature "lady's slippers" are a perfect treat with a cup of tea, which...

This delicacy is sure to please those who prefer solo cooking, as the cakes are prepared in individual cast-iron cocotte pans, similar to small frying pans. The dessert is moderately sweet and not cloying, with...

Kimchi is a traditional Korean dish made from fermented Chinese cabbage with spices. It's easy to make at home by mixing the cabbage with spices and a spicy Asian sauce.

You can brew delicious and invigorating non-alcoholic apple cider at home and enjoy it year-round, chilled in summer and warmed in winter. Cider is best brewed using...

Grilled corn adds a summery flavor to this appetizer that you can enjoy year-round. In the summer, you can grill fresh corn, and in the winter, use frozen or canned corn.

In the West, deviled eggs are deviled eggs with a very piquant, spicy, or tart flavor. This simple and popular appetizer is perfect for any holiday. Prepare...

Fluffy fritters filled with vegetables and seafood, covered in a crispy crust, are always a welcome beer snack or a filling meal. Mix the dough with finely chopped shrimp, zucchini, greens...

Italian ravioli make not only a filling dinner but also a delicious, crispy appetizer with a soft, cheesy filling. To make it, coat frozen ravioli in a mixture of flour, eggs, and...

This snack looks like fried cheese, but once you bite into one, you'll realize it's more than just cheese. A crispy shell with a delicate, melted filling of three types...

The easiest way to cook corn with minimal effort and no dirty dishes. You won't need foil or a pot of water. Simply place whole cobs, without removing the husks, in...

Traditional macaroni and cheese gets a new twist with the popular American ranch dressing, a blend of mayonnaise, yogurt, dried parsley, dill, onion, garlic, and salt and pepper.

Baked chicken always looks elegant and appetizing on the table. The crispy crust and tender meat will impress, especially when paired with a flavorful sauce. For the entire preparation...

Make delicious, fluffy, and mouthwatering yeast doughnuts with raspberry jam. First, knead the yeast dough and let it rise. If you're pressed for time, it's best to...

This Italian-style stuffed squid dish with marinara sauce makes a delicious holiday treat or can transform an ordinary weekday dinner into a celebration. Fill the squid with...

Prime rib, or thick cut of beef, is a delicious, tender, and juicy meat that's best roasted whole. For a perfect roast, the meat needs...

The highlight of these cookies is the salted straw. Its flavor pairs beautifully with the salted caramel filling, which is added to the indentation left in the cookie with your finger before baking. To make the filling...

"Nun's Sighs" are traditional Spanish deep-fried choux pastry doughnuts. Spanish convents have historically been considered the place where the most...

Wassail is an ancient English drink traditionally brewed and consumed at Christmas. Make your own wassail and fill your home with its warm, spicy aromas. Use...

Whole grilled fish always whets the appetite while it's cooking and is a visual delight. Grill sea bass, rubbed with a marinade of...

Leftover salmon from the day before can be used to make delicious croquettes. Mix the crumbled fish with mashed potatoes, eggs, onions, and flour. Form into balls and fry in plenty of oil.

Chicken and Belgian waffles is a popular American dish that falls under the culinary umbrella of soul food. It harmoniously and deliciously combines...

Egg rolls are a popular American Asian-inspired snack that resembles deep-fried spring rolls. However, egg rolls are made from special sheets of dough that are then...

You can even make a beautiful birthday cake at home in a slow cooker. This method is ideal if you don't have an oven, or if you don't want to turn on the oven in the summer heat, or if you're short on...

This appetizer is sure to be a bright and memorable addition to your holiday table. The colorful "light bulbs" of peppers stuffed with goat cheese will impress your guests. Also, try...

What could be simpler than making mashed potatoes? But in the pre-holiday rush, when you have to cook several dishes at once, every minute counts. In a slow cooker...

This prosciutto-wrapped cheese-filled date appetizer strikes a perfect balance of sweet, salty, and smoky flavors, making it unique and perfect for special occasions. For...

Portobello mushrooms are distinguished by their large, attractive caps, which are well-opened underneath. Because of this, this type of mushroom is often used for baked and stuffed dishes, making them excellent...

Hushpuppies, small, crispy doughnuts, are a traditional snack in the American South, where they're often served with seafood. This recipe pairs hushpuppies with seafood to create a...

A quick appetizer for a crowd, deviled eggs are a great idea for a holiday table. Boil the eggs until hard and cut them in half to scoop out the yolk and return it to the...

A soft, creamy cream cheese filling perfectly complements juicy, fresh peppers, and in just five minutes, without any extra effort, you'll have a delicious and vibrant appetizer of sweet and hot peppers with...

These chili pepper poppers, filled with jumbo shrimp and fried in batter, are equally at home on New Year's Eve or with a glass of beer while watching a game. An explosive flavor...

Pot roast is a popular American dish of stewed meat and vegetables. Pot roast is typically made with a tougher cut of beef, fried until crispy, and then seasoned with vegetables and spices...

Despite their simplicity, hard-boiled eggs can sometimes be disappointing, cracking in water, the shells being difficult to remove from the whites, and the yolks being overcooked. Boil them according to the instructions in...

Pulled meat is often used in sandwiches. It's typically simmered for a long time until it's easily shredded with a fork, then mixed with sauce and served...

Fluffy, cooked rice on a plate is ideal for any cook. This side dish always looks pleasing and is aesthetically pleasing. But if you're inexperienced, you can overcook the rice in a saucepan and...

Traditionally, North American sweet potato mash is made with maple syrup, cream, and toasted pecans and baked in a casserole. But you can make it just as delicious in a slow cooker.

If your multicooker has a capacity of at least 6 liters, you can make a wonderful chicken soup from a whole chicken without the hassle of cutting it up first. The soup will turn out very...

If you braise beef in a multicooker using the pressure cooker setting, it won't take you more than an hour, especially since this method requires tougher meat from the shoulder and neck portion of the beef.

Adobo is a traditional Filipino dish and cooking method that involves frying or braising meat in soy sauce, vinegar, and spices. You can make a simplified version of chicken adobo...

This hearty and nutritious bean soup is best made in a slow cooker. This way, you don't have to soak the beans overnight, and cooking them under high pressure takes only...

Mac 'n' Cheese is an American dish that, although translated into Russian as macaroni and cheese, is actually something more delicious. After all, the macaroni isn't simply topped with cheese, it's cooked...

Kimchi cabbage is a key culinary symbol of Korea, loved far beyond its borders. After all, fermented Chinese cabbage in a spicy sauce is delicious and suitable as...

If you're preparing crunchy snacks for a beer party at home, don't forget jalapeños along with onion rings and chicken wings. They make a delicious, piquant appetizer...

Crispy, deep-fried balls are one of the most popular beer snacks at parties. No matter the filling, crispy balls are always a sure-fire treat for...

Stuffed artichokes are a popular dish in many regions, where fresh artichokes are stuffed with various fillings between the petals and then steamed or stewed. But if yours isn't quite like that...