Recipes by cooking methods

Mexican-style meat stewed in a tomato sauce with beans and chili pepper, which gives the dish its name. For this dish, use two types of meat. Beef brisket and pork are excellent options...

For this recipe, you'll need pork butt, which will cook in the slow cooker at the same time as the white beans. First, combine the uncooked beans with all the sauce ingredients, and...

Slow-cooked pineapple with spices makes a versatile addition, perfect as a sauce for both ice cream and meat. Cook pineapple chunks and mix them with...

For this recipe, you'll need large, baking-friendly apples, such as Golden Delicious, Rum, or Honey Crisp, as they'll be soft and crispy after cooking.

A slow-cooker brownie combines everything that makes this chocolate dessert so beloved: a slightly crispy crust and a luscious, semi-liquid center. What's more, this recipe doesn't...

Pineapple is one of the most popular ingredients for upside-down pies, because in addition to its amazing taste, the pie also takes on a stunning patterned appearance, whether it's beautifully arranged rings...

This beautiful holiday chicken can be baked in the oven or cooked in a slow cooker. This recipe takes no more than 15 minutes to prepare. Rub...

A rich and flavorful Korean-style beef rib soup with noodles and fresh vegetables. The broth, blended with soy sauce, sugar, fresh ginger, and...

Meat stewed with dried fruit is very popular in Moroccan cuisine. Its sweet flavor is typically tempered with a variety of savory and aromatic spices and herbs. Simmer turkey with raisins in a slow cooker...

Simmer a piece of beef in a slow cooker with barbecue sauce and savor the taste of meat straight off the grill. This delicious flavor comes from the sweet and spicy tomato-based sauce...

A simple and healthy version of Tex-Mex Chili with meat for the slow cooker. It contains only the most basic ingredients: beef, chili peppers, canned beans,...

Butter Chicken, literally "chicken in butter," is a popular Indian dish that was spontaneously invented in a Delhi restaurant relatively recently, in the 1950s. Since then, the taste...

This dish is perfect for a simple, warming, and filling lunch or dinner. Barbecue seasoning ensures a fresh, flavorful meal. For a smoother texture,...

Thanks to the pie's wonderful taste and aroma, you'll want to indulge yourself and those around you with this dessert as often as possible. The ease of preparation in a slow cooker (multicooker) is another reason...

This incredibly tender, bone-in pork loin cooked in a slow cooker, infused with the flavor of the marinade, is well worth the time and effort. Dried apples are a welcome addition if needed...

The filling of these braised pork tacos offers a vibrant, multi-toned flavor. Citrus, pineapple, and achiote paste make the dish vibrant and exotic, just like Mexico itself, where it originates...

This tomato-and-meat sauce is known among Italians living on the East Coast of the United States as Sunday gravy. The name stems from tradition. It's on the last day of the week that Italians...

Over 8 hours in a slow cooker, the beef turns into the most tender, juicy meat. Combined with vegetables, you get a dish that's guaranteed to disappear without a trace. Before...

Even novice cooks can master the simple steps of this slow-cooked dish: a thick and hearty soup, especially perfect for cold weather. The next day, the flavors...

Taralucci are Italian cookies similar to our kourabies. But this recipe offers sweet taralucci with caramel sauce; the salted caramel dip adds an unforgettable flavor. The process...

It's no secret that dishes cooked in a pressure cooker retain more flavor and aroma. Chili with meat is one such dish, rich in the vibrant flavors of its ingredients. To...

Transform ordinary baked apples into a delicious dessert with a cottage cheese filling. For baking, choose firm, sweet-and-tart apples that will provide a reliable base for your cheesecake.

The most delicious meatloaf is made from a mixture of different meats. Combine ground beef, veal, and pork with breadcrumbs, eggs, herbs, and seasonings and form into a meat loaf. Place it in...

Beef with the bone requires a long cooking time. But the results are absolutely worth it. This slow cooker stew recipe with beef, parsnip root, turnips, and aromatic herbs will help you...

A very simple and healthy dish that won't take you much time to prepare. Chop the vegetables and place them in a slow cooker (multicooker) along with the floured meat and seasonings. Let them sit...

Light and airy as clouds, these individual soufflé cakes are cooked in a steamer. To achieve the desired consistency, the dough is mixed in two stages: first, the yolks are mixed with flour and milk,...

Tacos are a Mexican appetizer made with small corn tortillas filled with meat, sauce, and herbs. For the taco filling, cook turkey breast in a slow cooker, simmering it with tomatoes,...

This Mexican soup seems tailor-made for slow cooker cooking. Besides the undeniable benefit of having a warm, ready-to-eat dinner after a long day at work, this method...

A wonderful Mexican-style vegetable soup, warming with its rich and spicy flavor. This soup features vegetables such as onions, bell peppers, tomatoes canned in their own juice, and...

This American corned beef recipe differs from the traditional method in that the meat is thoroughly brined in a spiced marinade and then boiled. For corned beef, it's best to use...

Swedish meatballs are made from ground meat mixed with eggs, spices, and breadcrumbs. They are fried and served with a creamy sauce and lingonberry jam. You can make them...

Chicken cooked in the Mexican fajita style. Its distinctive fajita flavor comes from a special seasoning blend of spices including onion and garlic powder, ginger, paprika, chili pepper,...

Now, even without a grill, you can cook amazing barbecue pork in your own kitchen. Its flavor comes from the vinegar-tomato sauce with a sweet-spicy flavor and subtle hints of...

This Sunday dinner dish can be as traditional as classic meat and gravy. However, these ingredients are made from the leftovers of the German dish Sauerbraten—marinated meat,...

Prepare a complete meal for four in just half an hour in a single foil package. The base of the dish's flavor is olive oil, seasoned with smoked paprika, salt, and pepper. You'll add...

A Chinese-style dish of stir-fried beef and broccoli florets. Flank steak, an inexpensive cut from the belly of the carcass that's too tough for steak but ideal for...

Cannoli are traditional Sicilian crispy rolls filled with cream and various toppings. You can make these rolls in a variety of flavors. The recipe offers several...

Red wine lovers will appreciate these individual strudels filled with pears simmered in aromatic Cabernet, both for their rich, spicy flavor and for their ease of preparation.

Surprise your loved ones with a unique crème brûlée dessert, flavored with cinnamon and nutmeg, baked directly into apple bowls and finished with a drizzle of caramelized sugar.

A low-calorie, refreshing no-bake cake. What could be better on a hot summer day? These Lemon Bars lemon cakes feature a shortbread layer made with...

Italian granita is a cross between sorbet and fruit ice. Make granita with sweet lemon water and freeze it, remembering the most important principle of making it: constantly...

A refined dessert of pears poached in Riesling, drizzled with wine syrup, and topped with cardamom-flavored whipped cream. Riesling is ideal for this dessert, as it has delicate...

Make Mexican tacos by wrapping beef in a sweet and spicy ancho chili sauce in corn tortillas. For the beef, choose short ribs, which are known for their high...

You'll need a pastry bag for this recipe for "drunken" pears with a sweet cheese filling. This appetizer, perfect for any holiday table, requires patience. The pears have a rich, wine-like flavor...

The easiest recipe for chicken with a vegetable side dish of onions and sauce. It takes less than half an hour. First, fry the chicken breast slices and shallot quarters until crispy,...

To impress your guests with a delicious and impressive appetizer, make these baked pears stuffed with goat cheese and herbs, wrapped in crispy bacon. So different at first glance...

A complete dinner with meat, a side dish, and vegetables that takes less than an hour to prepare. This dish is also a fun and casual option, perfect for a Sunday family dinner. Roast pork...

Japanese tempura appetizers have long been a fixture on European and Western menus. It's impossible not to fall in love with these crispy bites. Tempura is typically used to fry vegetables, fish, seafood,...

Spring rolls are a popular Asian snack consisting of pancakes with a variety of fillings, wrapped in thin dough or rice paper. Their name, or spring rolls, originated in China...

A popular Sicilian appetizer consisting of stuffed rice balls, coated in breadcrumbs, and pan-fried. The name arancini translates from Italian as "little oranges." The dish...