Recipes by cooking methods

Classic pasta Bolognese takes several hours to prepare, but the results are worth it. The ground beef sauce is incredibly rich and full of flavor, all thanks to...

The idea of ​​making sandwiches out of a luxurious filet mignon steak may seem crazy, but with this recipe, your sandwiches will turn out truly luxurious, and two steaks will serve four!

Natural bone-in pork loin patties are rubbed with allspice, pan-fried, and served with a spicy onion-beer sauce and a fragrant sweet potato and green pea puree...

Giada suggests staying home and spending a cozy evening by the fireplace or rewatching your favorite black-and-white movies. What could be better than classics, especially classic Italian cuisine? Chicken...

Why eat one large portion when you can pause to take bites, dipping them in sauce to make the many small pieces even more delicious? Fried chicken...

This three-layer dessert captivates with its combination of cinnamon, espresso, and caramel flavors. It's made in one large piece and, once set, cut into small, candy-like bars. The bottom layer is crumbly...

Nuts and dried fruit are the most delicious, healthy, and nutritious combination for a quick snack, but this same combination can also be used to prepare delicious yet healthy appetizers.

Rack of lamb is the most elegant of all meat dishes. It's perfect for special occasions and can be as elaborate or as simple as you like—it all depends on your preferences and mood. In this...

This charming Valentine's Day treat is a fun and festive way to surprise your loved one on the most romantic holiday of the year. The Food Network team of chefs will introduce you to...

Chocolate-covered strawberries are a popular Valentine's Day treat. This recipe takes a beloved romantic dessert to the next level: a luxurious chocolate strawberry cake. It features...

This recipe for these steamed eggs, as tender as custard, may seem complicated, but it's not. Two extra steps will help avoid potential cooking problems, and the eggs will always...

Miniature pickled Peppadew peppers pair beautifully with many ingredients and are often used in various appetizers. In this recipe, the peppers form the base of the appetizer....

A refined Northern Italian appetizer that pairs perfectly with wine. Toasted baguette slices are spread with a thick layer of homemade jam made from dried figs, brandy, and hazelnuts. Top with...

Ellie Krieger used sea bass fillet for this recipe, but you can fry any firm-fleshed white fish. With its mild, almost neutral flavor, white fish makes an excellent base...

Dates add a light caramel flavor to these muffins, which is perfectly complemented by spices (cinnamon, ginger, cloves, vanilla). Let the dates plump up in hot water before adding them to the batter...

This luxurious tart will delight any chocolate-covered strawberry lover. Not only is it topped with fresh berries, but you'll taste the strawberries even in the soft white chocolate filling!

Prepare a delicious and incredibly healthy Thai-inspired dinner. Grilled salmon fillet to perfection, served with steamed black rice and a light salad of sweet and...

This elegant French appetizer captivates with its rich flavor and texture. Riete is similar to pâté and is spread on bread, but it's less smooth, and you'll taste the...

This version of the popular Mediterranean salad "Niçoise" will captivate you with its ease of preparation, affordable ingredients, and combination of flavors and textures. It's very filling and nutritious, with...

This quick homemade meat stew is loaded with vegetables and takes just a few minutes longer to simmer than it would take to reheat a canned stew. Finely chopping the vegetables in a food processor significantly...

These delicious shortbread cookies feature a soft, melt-in-your-mouth cookie crust wrapped in a sweet, sticky pineapple filling. They're often baked and given as gifts during Chinese New Year, but they're equally popular throughout...

This quick and delicious wrap includes all the traditional ingredients for a hearty breakfast: flatbread, scrambled eggs, spinach, cheese, and ham. Everything is prepared in one pan in a jiffy. The finished flatbread...

Transform banana bread into a delicately decorated layered cake with cream filling and topped with banana chips. For this dessert, bake the bread in a large pan to create a thin crust. Four...

Tahini, a sesame paste, along with sesame seeds, gives banana bread a pleasant nutty flavor. Combined with banana and vegetable oil, it also makes the bread pleasantly moist and soft. Use...

Banana bread and cream cheese frosting are a winning combination for a delicious everyday dessert. A layer of cheesecake is placed on top of the dough and swirled directly onto the top with a knife...

You don't need to fire up the grill or barbecue for this quick shrimp appetizer, but it looks absolutely stunning on skewers! Just look at the mouthwatering, sticky honey glaze with garlic, spicy...

Healthy vegetables and savory chickpeas are baked on a single baking sheet, and your dinner is ready in minutes. Another bonus: with so many ingredients, there's minimal dirty dishes. The base of the bowl is...

Pasta in a gooey cheese sauce with crispy bacon bits: this casserole has it all, and you won't be able to resist. Why? Because the orecchiette pasta is coated in the most velvety sauce...

This dish looks especially vibrant and impressive if you use bell peppers of several colors, such as red, yellow, and orange. Choose the largest peppers with the flattest, firmest stems...

This delicious and healthy fish is easy to prepare. Fried coho salmon fillet will be on your plate in less than 15 minutes. Simply serve it with lettuce leaves, a drizzle of lemon juice, and enjoy! Perfect...

Rich Guinness and chocolate ice cream—the perfect combination for a silky, foamy milkshake for grown-ups! Simply blend the two ingredients together, and...

Try the delicious combination of mango, strawberry, pineapple, and orange in one glass. This smoothie is incredibly filling, invigorating, and mood-lifting. Freeze the mango pieces first and...

Lasagna in disposable foil pans has several advantages. First, you get a convenient serving for two. Second, this lasagna bakes faster than full-size lasagna, and third,...

Even without a smoker, you can make wonderful smoked chicken. Simply wrap wood chips in foil, poke holes in them, and place them on the coals of your grill. The chicken will cook and...

Classic lemon meringue pie is the perfect balance of a buttery, crumbly crust, a tart filling, and a sweet meringue topping. This recipe retains all the essential ingredients, but...

You can find numerous Korean fried chicken recipes online, using various techniques and ingredients. This recipe, however, remains faithful to the double-frying technique for classic...

This delicious dessert bread combines the best of classic brioche and Neapolitan ice cream. The dough is divided into three parts, each infused with the flavors of Neapolitan...

To ensure crispy roasted vegetables, spread them out as evenly as possible on the baking sheet. The mixture of lime juice, garlic, sugar, and red pepper infuses them with a whole range of flavors and...

Making a fairytale gingerbread house is a fun winter activity for the family. Gingerbread cookies made from this dough are sturdy enough to support the weight of the candy decorations, and at the same time...

The beauty of pork loin is that it's as easy to prepare as it is delicious. To make the meat look impressive, simply coat it in a mixture of crispy...

This braised beef brisket is juicy and has a pleasant sweet-tart flavor. It's perfect for special occasions and holidays. This method—a long braise in the oven—allows...

Pistu is a French sauce similar to Italian pesto, but without the added nuts and often without cheese. The base of this sauce is fragrant olive oil infused with garlic and sage. This same oil...

This quick "guests on the doorstep" dish is ready in minutes using frozen salmon. A multicooker with its foolproof pressure cooker function will come to the rescue, quickly...

Prepare a Spanish-style salmon fillet and bake it on a single baking sheet with green olives, red onion, bell pepper, and olive oil-soaked bread cubes. The dish's unique flavor...

Boneless pork loin is topped with fresh parsley and sage leaves, wrapped in thin strips of bacon, and baked on a single baking sheet with baby potatoes and red onion wedges. When...

If you've decided to buy a pre-made smoked ham on the bone for the holidays in an attempt to save time and effort, this simple recipe will help you easily transform it and give it a homemade look. This...

Porchetta is a traditional Italian pork roll stuffed with aromatic herbs. This recipe uses pork shoulder, sliced ​​thinly to create a thin layer...

Treat your loved ones to delicious Chinese dumplings filled with pork, cabbage, and Asian spices. The dumplings are fried until golden brown and served with a delicious sesame sauce.

These Asian dumplings differ from the usual ones not only in their unique taste but also in their shape and preparation method. The filling is made of ground pork with Chinese spices and wrapped in dough...

This crisp, flaky baklava is filled with chopped walnuts and pistachios and soaked in a wonderful honey-citrus syrup that pairs beautifully with the nutty filling and hints of...