Recipes by cooking methods

Cook delicious, golden chicken without the hassle in your slow cooker. Thanks to a few tricks, it comes out just like oven-baked chicken. Rub the chicken with the spice mixture and place it in the slow cooker for...

The secret to this meat's juiciness and tenderness lies in its long, low-temperature oven cooking. And the pork's superb flavor is infused with a spicy paste of jalapeño peppers, garlic, cumin,...

Bone-in pork loin looks luxurious and festive. It's baked whole and cut into individual cutlets just before serving. Before placing the loin in the oven, pour boiling...

Appetizers and dishes on skewers always look unique and are a real draw for guests. You don't need a grill or barbecue for these mini kebabs. The beef cubes are pan-fried, and...

Shrimp marinated in a mixture of soy sauce, ginger, lime juice, and garlic, then grilled, are incredibly delicious. Large king prawns are best for this recipe...

This variation on the popular Chicken Marsala dish is a family favorite. Instead of fried chicken, we make delicious meatballs served in a mushroom sauce with Marsala wine. Despite...

Sufganiyah (or sufganiyot) are soft, fluffy filled doughnuts traditionally eaten during the Jewish holiday of Hanukkah. In Israel, a variety of doughnuts with various fillings are prepared and sold during the holiday...

Funnel cake is a wonderful teatime dessert, reminiscent of a twig, and so simple it seems like it was made from scratch. It's an American fairground treat, and they call it...

Bake four different flavors of holiday cookies on one baking sheet. All of these are American classics loved by kids and adults alike! For this recipe, you'll need store-bought cookie dough...

Gravlax is a cold red fish appetizer traditionally prepared in Scandinavia, Iceland, and Finland. This recipe calls for fresh salmon fillet. It's cut in half,...

This aromatic and sophisticated smoked fish dip is the easiest appetizer to make, yet it tastes divine! Any smoked fish, whether salmon or mackerel, will do. Besides...

Offer your guests a variety of mozzarella cheeses as a wine appetizer, not just a simple sliced ​​cheese, but a full-blown bar with additional snacks so they can create their own crostini...

A superb combination of lemon and coarsely ground black pepper gives this festive turkey its distinctive flavor and rich aroma. The bird is rubbed inside and out with a mixture of lemon zest and pepper, and...

The roasted chicken breast is served with a light lemon sauce made in the same pan, and is garnished with baked butternut squash and lemons. The refreshing citrus flavor and aroma are perfect...

This dish is infused with the aromas of Indian spices paired with fragrant cilantro. Its superb flavor is enhanced by a special sauce made from fresh cilantro and hot serrano peppers, which...

One of the main ingredients of this frittata is naturally smoked Gouda cheese. It imbues it with such a delicious aroma and flavor that everyone will love it, even those who aren't used to eating omelettes without...

This baked brie appetizer in a bread bowl is the perfect choice for those who prefer savory snacks over sweet ones. Salty, creamy brie is placed in a bread bowl and topped with...

Shrimp are baked in a savory Fra Diavolo sauce on simple tartlets made from a piece of dough. To form this appetizer, you'll need a mini muffin tin. For 12 servings, you'll need just six...

You can fry the steak for this appetizer in advance and refrigerate it, or use leftover fried steak, slicing it very thinly across the grain. The base of the appetizer, crispy...

If you've tried Sicilian arancini at a restaurant, you know how delicious they are. In this recipe, risotto balls are rolled in breadcrumbs with Italian herbs and air-fried until...

Beetroot and cashew dip is a delicious and healthy appetizer that can be served to guests with potato chips or fresh vegetable slices for dipping. Blend the dip in a blender until...

Delight your guests with the incredible combination of crisp filo pastry, chewy, tender Gruyere cheese, and sweet-tart cranberries. This appetizer looks elegant and sophisticated, yet is quite simple and...

This recipe is an attempt to replicate the fried shrimp served in restaurants. The result is incredible! Tender shrimp, coated in a super-crispy golden crust, are served in a sweet and spicy...

These bright red and green deviled eggs will decorate your New Year's or Christmas table like Christmas ornaments. To color the egg whites, you'll need the appropriate food coloring, and for the filling...

These golden, crispy wontons with a delicate cream cheese filling, seasoned with hot sauce and green onions, will be a hit at your party. They have the perfect texture and a stunning...

Deep-fried pickles are a popular snack in the Southern United States. Molly Yeh took it a step further and paired them with Havarti cheese. The result is even more delicious: crispy sticks of egg roll dough,...

These juicy oven-baked meatballs can be served as a holiday appetizer, with skewers or toothpicks nearby for piercing. Pickled jalapeños, added to the meatballs, add a touch of flavor...

While your guests are waiting for dinner, offer them this wonderful cheese appetizer shaped like a Christmas tree. It's easy to make, yet looks very impressive and atmospheric. Make it with well-chilled cheese...

This festive pie boasts a crystal-clear mint filling nestled in a crumbly chocolate crust atop a layer of dark chocolate. It's topped with fluffy...

Like most gingerbread cookies, this cake only gets better with age. When you first bake the layers, they'll be light and airy. If you wrap them in plastic wrap and leave them overnight, they'll become...

If you can't find a suitable cookie plate for your New Year's or Christmas table, bake an edible one and decorate it accordingly! To do this, you'll need a heat-resistant plate (like...

Kransekage is a spectacular Scandinavian dessert whose name can be translated as "wreath cake." The cake consists of numerous rings of varying sizes, baked from...

Danish Christmas bread (Julekage) is fragrant with cardamom and cinnamon and filled with dried fruits, candied orange peel, and nuts. Don't be intimidated by the long list of ingredients: most of them are rather...

This is one of those desserts you just can't stop gazing at. These individual cheesecakes are shaped like magical snow globes and require no baking. Each cheesecake is served on a graham cracker crust...

This fragrant challah is made with a filling of butter, garlic, and onion. Raw vegetables are wrapped in each strip of yeast dough, which is then braided into a traditional braid.

Hanukkah money (Hanukkah gelt) is traditionally given to children during the holidays for sweets. This Jewish tradition dates back to ancient times as an incentive for children to study the Torah. Over time, along with real...

Shape this magical winter cocktail into a snowman. This treat will look beautiful at a Christmas or New Year's party. The eggnog base can be made in advance and served whole...

Delight your guests with a popular Chinese dim sum appetizer: crispy toast with shrimp and sesame paste. The paste is easily blended, spread on slices of white bread, and the toast is quickly...

A bright, crisp, and slightly tart salsa verde made with gherkins and capers is just the thing to balance the rich flavor of fried brie. Frozen pieces of brie are coated in a double breading...

Appetizers on skewers always look appealing, even if you're not at a picnic, and they're also easier to eat without getting your hands dirty. Ree Drummond suggests making some excellent holiday kebabs...

Use store-bought pizza dough to make these delicious garlic knot-shaped buns, perfect as an appetizer or as a lunch bread substitute. The dough knots are baked in a cast-iron skillet and...

Although tamales can be made year-round, these Mesoamerican corn rolls are traditionally served during holidays. Fillings can vary—chicken, pork, or beef—whatever...

This four-ingredient dipping sauce will delight everyone with its combination of sweet, salty, and savory peppery notes. It's great on its own with dipping sauces or as part of a cheese platter. The base...

This sumptuous dinner cooks all at once in the oven, so you don't even have to turn on the stove. This festive treat includes orange-glazed ham, stuffed mushrooms, baked...

This festive roll is just as delicious as the cake, but a little less pretentious, and will bring a cozy atmosphere to your Christmas celebration. Made with gingerbread sponge, spicy and soft,...

Aloo tikki, a crispy potato patty, is a popular snack in India. They are often stuffed with crushed green peas and served hot straight from the pan. On the streets of Delhi, aloo...

White bean pasta seasoned with garlic and red pepper is a great appetizer for parties and holidays. Prosciutto, blended in a food processor with...

With this recipe from Ree Drummond, your holiday turkey will be truly special! "I love brining my turkey, and this one turned out absolutely divine," says Ree. Before roasting,...

Before roasting, the turkey is marinated overnight in a dry marinade made from spices typical of Tex-Mex cuisine – cumin, coriander, ancho chili, onion powder, and all that good stuff...

These individual pizzas are made with the most delicious ingredients, which become even more delicious when combined! You don't need dough or an oven to make them. The base of the pizza is...