Cilantro

Prepare this savory Indian appetizer for your next house party that everyone will love. Shredded vegetables...

This recipe works with any vegetable meatballs, store-bought or homemade, that you like. If the meatballs...

Summer grilling parties will be even more fun with this deliciously simple recipe. Salmon coated with...

This shakshuka uses traditional Mexican ingredients such as tomatillos (a vegetable...

Treat your family to this delicious Mexican-style breakfast. Chilequiles are typically prepared for breakfast and are...

What's the secret to the amazing flavor of fajitas? Tender, flavorful meat! For this top-notch recipe, Tyler Florence...

Like most seafood, scallops can easily become overcooked and tough. To avoid this, Ree Drummond...

"Unlike most other yellow rice recipes, this version from the Philippines (a former Spanish colony) is more...

Geoffrey Zakarian's Shrimp Bruschetta is an elegant appetizer perfect for any occasion,...

This recipe infuses Mexican tacos with Thai flavors. Toasted tortillas are served with shredded chicken...

Juicy crab cakes are served as an appetizer or main course with garlic aioli, celery root, and wedges...

The recipe uses an inexpensive London broil steak, which can withstand a strong marinade and high-heat cooking...

This savory Indian mashed potato dish is delicious and easy to make. It has many variations...

Large shrimp are marinated for a few minutes in a flavorful mixture of soy sauce, honey, curry powder and garlic, then...

Tyler Florence braises beef shoulder in a tomato sauce with aromatic spices until it's tender and...

What makes these tacos truly delicious and rich is Alton Brown's homemade spice mix, which he adds to...

With this recipe, you can enjoy the flavors and aromas of New Orleans cuisine without leaving home! Make tacos with...

This delicious red lentil stew is flavored with garam masala, tomatoes, spinach, and aromatic...

A filling of diced turkey and dried cranberries gives traditional Indian samosas a Valentine's Day flavor.

With its firm flesh and mild flavor, mahi-mahi (also known as dolphinfish) is ideal for frying. In this recipe, we...

If you have leftover cooked chicken, cooked quinoa, and a can of baked beans in your fridge, in just 10...

Pulled chicken is perfect for tacos, burritos, or sandwiches. And to make it in a matter of minutes...

Ree Drummond adds six types of peppers to her fettuccine noodles in a creamy tequila sauce: bell peppers, baby peppers,...

Corn side dish is prepared using almost all the same ingredients as beef. In summer and fall, prepare...

Sunny Anderson tops store-bought coleslaw mix with julienned apples, fresh herbs, and...

You don't need a smoker to enjoy the savory flavor of Texas-style beef brisket. Try...

Surprise your guests with a unique way to serve tacos – in edible tortilla bowls. To make these, you'll need a metal...

Shrimp and corn grits is a traditional dish of the American South. But Ree Drummond decided to give it a...

Make homemade pesto with cilantro, jalapeños, and pecans. These ingredients are all traditional in Texas cuisine and...

To smoke salmon, you'll need a special long fish pot. It can easily be used to create a smoker...

Marinating is the easiest way to change the flavor of your weekday dinner every day. For example, try a marinade in the style of...

This is guacamole from chef Jeff Rossman. His restaurant, Terra, is located in the heart of California, where...

This dish is inspired by Indian korma: ground chicken is slowly simmered in a spicy yogurt sauce and served on warm...

Give these chicken, shiitake, and corn fajitas a sweet and savory flavor by adding...

It's hard to imagine a fajita without bell peppers, but if you decide to experiment with protein by adding...

Carnitas is pulled pork that is used in Mexican cuisine to make tacos, burritos, sandwiches, and...

This recipe uses the inexpensive and firmer skirt steak from the steer's belly, but when cooked properly...

Zucchini and squash are hardly popular ingredients in Mexican fajitas, but in the summer, when these vegetables are...

This complete chicken dish with a vegetable side dish in a sauce is made in one pot. Chili paste and ginger add a...

These delicious salmon and tuna rolls are easy to make at home, but your loved ones will hardly believe you didn't order them...

For your next grill party, make this Hawaiian BBQ sauce with pineapple. Your guests will love it...

To ensure your scrambled eggs are soft and airy like a cloud, it's important to cook them over low heat in butter...

This shrimp, corn, and black bean salad would be a regular side dish if it weren't for the grill. Grilled...

Infuse fresh salsa with tropical flavor by replacing tomatoes with ripe mango slices. The combination of sweet fruits,...

In the southern United States, it's common to cook dishes with black-eyed beans for New Year's. They're believed to attract good luck and improve...

This steak's incredible flavor comes from the spicy flavor base it marinates in for several hours before grilling...

These delicious crackers are made with store-bought salt dough. To ensure they're flat, smooth, and crispy,...

Chicken wings are marinated in soy sauce with rice vinegar, smoked paprika, onion and garlic, then simmered until...

If you're hosting a Hawaiian-themed dinner, this dish will be the center of attention. Grilled shrimp in...

The avocado is cut into small cubes and mixed with fried shrimp and corn in a dressing of sour cream and juice...

The secret to the amazing flavor of these beef steak tacos is a marinade made with natural blackberry juice. Add...

This Hawaiian-inspired salted salmon appetizer with tomatoes is perfect for any occasion. The salmon fillet is rubbed with a mixture of salt and...

A complete fish dinner with ratatouille and fragrant rice is made on one baking sheet. Just follow the order...

This creamy soup is made with a blend of regular potatoes and sweet potatoes, which, along with orange bell peppers, add...

This hearty, juicy Mexican sandwich features breaded, fried steak served on a long...

Fajitas are thin, fried strips of juicy beef wrapped in a tortilla along with fried bell peppers, onions, and...

Make an easy spring guacamole by combining avocado with green peas, fresh cilantro, green onions, and jalapeños....

This minestrone with pasta and beans is thick and filling, but vegetables like leeks, green beans,...

These tacos are made with succulent roast beef that's been slowly simmered with spices and chili peppers in a tomato sauce. For...

It's great when, after a big holiday feast, there's a little meat left over that can be used to make a new dish. In...

This nachos recipe features a savory fajita topping made with sizzling grilled beef, bell peppers, and onions. Before...

In Mexico, pico de gallo is a term used to describe various types of salsa made from fresh, finely diced fruits and/or vegetables.

Grilled chicken breast and two types of cheese – Monterey Jack and cheddar – make this quesadilla especially...

Char-grilled sweet corn with a smoky flavor, sweet cherry tomatoes, tender avocado, and a hint of hot pepper –...

To make guacamole moderately spicy and piquant, prepare it at a ratio of one whole jalapeño pepper for two...

If you want to feed your kids healthy vegetables without the extra effort, cook these adorable boats with them...

Guacamole is one of the healthiest dips, as it contains fresh vegetables, herbs, and freshly squeezed citrus juice...

This version of guacamole has a smoky flavor that's different from the original. Plus, you don't have to fire up the grill to...

The secret ingredient in this guacamole is red wine vinegar. It replaces lime juice, giving the appetizer the necessary...

If you want to add the flavor and aroma of Latin American cuisine to any of your dishes, the easiest way is to make sofrito....

Although you can find a wide variety of guacamole recipes online, using various vegetables, the traditional...

Spicy eggplants make a great appetizer or side dish for your Asian-inspired dinner. The eggplants are sliced...

Unlike traditional gazpacho, which is made with fresh vegetables, this summer corn soup still requires...

"Steak is the perfect solution for a quick dinner," says Ree Drummond. "Firstly, you can choose a cut of meat...

This sweet and spicy vegetarian dish proves once again that cauliflower is the queen of vegetables and can...

This delicious, crispy quesadilla is filled with gooey, tangy Pepper Jack cheese, juicy shrimp, and chunks of baked...

Give traditional guacamole a fresh summer twist by adding avocado and some seasonal fruit. Strawberries and mangoes are...

This delicious guacamole is made with onions, jalapeños, tomatoes, lime, cilantro, and, of course, mango, the perfect fruit...

A honey-jalapeno marinade softens the toughness of flank steak, and after grilling, the meat becomes perfectly juicy...

This dish is made with imitation vegetable rice and is lighter and lower in calories than traditional rice.

Simmer meatballs in a refreshing green curry sauce and serve with stir-fried zucchini noodles for a quick and healthy...

This recipe will transport you to the American Southwest, where Texas cuisine meets Mexican...

Surprise your guests with this Thai-inspired holiday dish. Striped sea bass, head included, is baked in the oven for...

This simple recipe transforms a popular Thai appetizer—chicken satay—into a more filling dinner. Instead of small...

This delicious dish was inspired by Thai cuisine, although it doesn't include any hard-to-find or exotic ingredients...

To cook Asian-style beef steak faster, cut it into strips and thread each strip lengthwise onto a...

Take your juicy beef patties to the next level with a stunning cheese topping inspired by...

This yogurt dressing with chili pepper, fresh cilantro, lime, and cumin is perfect for salads and bowls, especially...

Surprise your loved ones with this easy-to-make yet unique Mexican-inspired dinner. Tostadas (crispy corn...

Tostadas are a Mexican snack made from crispy corn tortillas and served with a variety of toppings. If...

If you're planning a Tex-Mex-inspired dinner, this Mexican salad makes a great, vibrant addition to your main course...

With this recipe, Ina Garten proves that even a snack like nachos, which is usually served with watching sports...

Arroz rojo, or red rice with vegetables, is a traditional side dish served throughout Mexico. The recipe is quite simple,...

This recipe is proof that a snack can be delicious and very healthy. A dip made from unripe soybeans...

Natural bone-in pork chops are quickly marinated in a spicy Mexican enchilada sauce and fried on...

Make Indian-style wraps with juicy, fried chicken seasoned with garam masala. Wrap it in...

Broccoli is roasted in the oven until tender on the inside and crispy on the outside. Toss it with...

Make this spicy white beer rice with cilantro, garlic, green peas, and carrots for a festive side dish. Rice...

Here, the tasty and healthy sweet potato serves as a taco "container" instead of traditional tortillas. But at the same time...