27 Best Guacamole Recipes You'll Want to Eat with a Spoon

From classic recipes using fresh ingredients to creative variations with a variety of toppings, this collection proves there's no wrong way to make guacamole.

The Best Guacamole Recipes

Guacamole makes any appetizer or meal so much more delicious, whether you're scooping it up with chips or heaping it on tostadas. It's an essential part of many popular Mexican dishes, and it's worth learning how to make at home. If you know how, How to choose and store (or ripen) avocados, the rest of the process will not be difficult. As practice shows, The best guacamole options They're quite simple to make. The key is to let the avocado's flavor and creamy texture shine through, so you don't need to buy any special ingredients. It's precisely this simplicity that we love Marcela Valladolid's traditional guacamole recipe. She keeps the ingredients to a minimum, using only onion, cilantro, lime juice, salt, and black pepper. The result is guacamole you'll want to eat with a spoon!

Traditional guacamole

The best guacamole highlights the smooth flavor and creamy texture of ripe avocado. That's why Marcela's traditional version keeps additives to a minimum. She uses only onion, cilantro, lime juice, salt, and pepper.

Recipe: Traditional guacamole

Guacamole

Alton shares a simple trick for guacamole. Mash avocado with a potato masher and mix with lime juice and spices. This will allow you to quickly prepare an appetizer for a crowd while maintaining the perfect chunky texture.

Recipe: Guacamole sauce

Lumpy Guacamole

For a chunky version of guacamole, Ellie doesn't mash the avocado. She simply dices it and tosses it with lime juice, salt, cilantro, and red onion.

Recipe: Guacamole in pieces

Almost famous guacamole

This recipe unlocks the secret to Chipotle's famous guacamole. Using equal parts freshly squeezed lemon and lime juice creates a bold and tart flavor. If you're feeling fancy, go all out and add a couple tablespoons of diced tomatoes.

Recipe: Almost famous guacamole

Simple guacamole

Marcela takes a simple approach, relying on the basic guacamole ingredients: avocado, fresh cilantro, chili pepper, lime juice, onion, and salt.

Recipe: Mexican dipping sauce guacamole

Guacamole with lemon

No limes? No problem! Ina uses freshly squeezed lemon juice in her sauce. Fresh lemon, like lime, prevents the avocado from browning and adds a subtle sweetness to this delicious dip.

Recipe: Guacamole from Ina Garten

Guacamole with vinegar

If you're out of citrus, you can still make delicious guacamole. Vinegar provides the same tartness as fresh lime or lemon juice. It also helps the guacamole stay green longer.

Recipe: Summer Dip Sauce "Guacamole"

Guacamole with smoked peppers

Chipotle peppers in adobo sauce are a simple ingredient that transforms ordinary guacamole into something special. Chop the peppers into small pieces and add them to the mixture (plus a little adobo sauce) for a wonderful smoky flavor.

Recipe: Smoked guacamole

Guacamole with hot peppers

How to add extra flavor to guacamole? Try adding finely chopped jalapeño and garlic, as well as chipotle peppers in adobo sauce.

Recipe: Guacamole with chipotle pepper

Guacamole with grilled corn and corn chips

We think guacamole is a summer staple. It's a smooth, refreshing appetizer perfect for grilling. That's why we love Bobby's original version. He uses another seasonal favorite: toasted sweetcorn kernels.

Recipe: Guacamole with roasted corn and corn chips

Guacamole with cheese, jalapenos and hot sauce

Think guacamole can't get any better? Try this version topped with sour cream, queso fresco, pickled jalapeños, and chipotle hot sauce.

Recipe: Guacamole with topping

Garlic Guacamole Sauce

Rachel's Guacamole has received over 100 rave reviews. Fans say it's "fantastic" and they "usually make a double batch." That's how good it is!

Recipe: Garlic Guacamole

Greek Guacamole

Ree makes guacamole with a Greek twist, adding favorite Mediterranean ingredients: roasted red peppers, Kalamata olives, crumbled feta, and fresh dill.

Recipe: Summer side dish "Guacamole"

The best guacamole

Simple ingredients in just the right proportions make this dip a versatile treat for a group. We decided against adding tomatoes (they would make the appetizer too watery) and instead opted for onion and garlic for a vibrant flavor. Fresh lemon juice balances and enhances the dip's flavor.

Recipe: The best guacamole

Guacamole with physalis vegetables

Tomatillos have a pleasant, vibrant flavor that perfectly refreshes guacamole. Chop the tomatillos and add them to a food processor along with the other ingredients to create a unique dip in minutes.

Recipe: Guacamole with tomatillo

Guacamole

Guacamole often features finely chopped jalapeños. Tyler, however, uses spicier, smaller serrano chiles and slices them into large rounds for a bold flavor.

Recipe: Guacamole

Guacamole with Grilled Pineapple

This guacamole has it all: tender avocado, spicy Fresno chili, cilantro, and smoky roasted pineapple. A must-make during grilling season.

Recipe: Guacamole with Grilled Pineapple

Seasoning for guacamole

Make this mixture and simply toss it into an avocado for a quick guacamole. The dry spice mix will keep for up to a month, and it's great for more than just guacamole: try sprinkling it on scrambled eggs, meat, vegetables, or even garnishing the rim of a margarita glass.

Recipe: Seasoning for guacamole

Guacamole with pear and pistachios

This recipe is perfect for fall and winter, when Petit Séquel pears are in season, although any pears can be used. The pistachios give the sauce a truly special flavor and provide a pleasant contrast to the fruit.

Recipe: Guacamole with pears and pistachios

Avocado guacamole with yogurt and sour cream

Avocado sauce with yogurt and sour cream

This guacamole twist combines classic ranch dressing ingredients (like sour cream, yogurt, and green onions) to create a beloved dip with a whole new flavor.

Recipe: Avocado guacamole with yogurt and sour cream

Guacamole with tofu

This lighter version of guacamole has a creamy texture thanks to silken tofu, which is rich in protein. The puree is smooth and contains less fat and calories.

Recipe: Light Guacamole Sauce

Guacamole

Bobby makes a simple homemade guacamole with familiar ingredients. Sliced jalapeños add a kick, while lime juice and fresh cilantro help keep it bright and fresh.

Recipe: Avocado sauce "Guacamole"

Guacamole with chorizo

The recipe's ingredient list is fairly simple, but the guacamole packs a powerful punch. Roasted poblano peppers, onions, and lime add a smoky flavor, while fresh chorizo and crushed chicharrones provide a wonderful tang. You won't believe how few ingredients are needed for this appetizer!

Recipe: Guacamole with chorizo

Grilled Guacamole

Grilling the avocado and jalapeño before slicing gives this appetizer a smoky flavor. Rachel uses a grill pan, but you can also grill the ingredients on a regular grill.

Recipe: Roasted Vegetable Guacamole

Hot guacamole sauce

A jalapeño pepper adds a spicy kick to this simple guacamole. Bobby recommends using one whole pepper for every two avocados, but you can use more or less, depending on your taste.

Recipe: Spicy Guacamole

Guacamole with strawberries and mango

Avocado is a fruit (a berry, actually!), so it's no surprise that it pairs well with sweet mango and strawberries. Jeff uses all three fruits (along with lime juice, cilantro, and onion) in a simple guacamole for a sweet and savory version you'll make again and again.

Recipe: Guacamole with strawberries and mango