American Cuisine Recipes

This smoking recipe uses pork ribs removed from the belly. Although they are less meaty and contain more connective tissue, a dry marinade and a special mixture...

A popular American dessert, Strawberry Shortcake is a shortcrust pastry crust topped with whipped cream and a generous amount of fresh strawberries. It can be...

The state of North Carolina, like the rest of the south, is inextricably linked with barbecue traditions, with the eastern and western parts of the state having distinct cooking and serving methods. This recipe...

Lexington-style cooking is native to western North Carolina, where barbecue traditions are strong and passed down through generations. Smoking in this region...

Pork ribs, removed from the loin, are coated in a layer of tender meat, which significantly reduces marinating and smoking time. Simmer the ribs in a simmering beer marinade and let them smoke for just...

This barbecue is made using the lower portion of the pork ribs, the part above the belly. Although they are less meaty than ribs taken from the loin, thanks to the long marinating and smoking process...

Prepare barbecue pork ribs using the "wet" method, where the meat is basted with sauce while grilling. To ensure a delicious and appealing dish, remove the connecting...

Make a vegetarian meatloaf by substituting mushroom mince for the ground meat. You can bake the meatloaf as a whole loaf and then slice it, or serve individual portions in ramekins.

Chocolate chip cookies are a traditional dessert in the United States. They were invented in the late 1930s by Ruth Wickfield, a restaurant owner in Massachusetts. The cookies immediately captured the hearts of customers, and...

This classic side dish is considered a staple for turkey or any other baked bird. You can add apples, mushrooms, sausage, nuts, or chestnuts if desired. Serve...

A hamburger recipe with cheese and baked bell peppers and onions. The Philadelphia burger is a great snack for those hungry and looking forward to grabbing a soft bun with a patty in their hands.

Meat loaf is considered a traditional dish of Bavarian cuisine, although it bears the purely English name meatloaf (which literally means "meat loaf") and the British still claim historical authorship...

Meatloaf is a versatile dish adored by cooks around the world. It can be served as a main course, an appetizer, a sliced ​​dish, or a substitute for sausages and cutlets, all while being surprisingly easy to prepare and requiring only a few ingredients...

Grilled chicken using this recipe not only acquires an unusual, original taste and amazing aroma, but also a stunning appearance – the result is truly crispy,...

This delicious dish will grace any table and is sure to please lovers of spicy barbecue. A glaze of honey and smoked jalapeños adds a vibrant,...

This classic cheesecake has a velvety texture and a rich, sweet flavor. New Yorkers love to top their cheesecakes with a thin layer of sour cream; it perfectly balances the rich flavor of the cake.

Few people know this, but Caesar salad isn't an Italian dish named after a Roman emperor. It was invented in Mexico by American restaurateur Caesar Cardini, who had his own establishments in...

The Hoosier sandwich is a staple of the state of Indiana, where residents call themselves Hoosiers. Its distinctive feature is that between the two halves of the bun, along with vegetables, lies...

In American cuisine, Mac and Cheese is not just macaroni topped with cheese, but a real casserole in a cheese...

Cinnamon rolls are most popular in Northern Europe and North America. Sweden even celebrates Cinnamon Roll Day on October 4th. This pastry was chosen to commemorate the occasion...

Potato salad, popular in European countries, was brought to America by settlers. Since then, it has become one of the most important national dishes in the United States. Besides potatoes, the salad also includes...

The traditional American Cobb salad was invented at the beginning of the last century by Robert Cobb, owner of the Hollywood Brown Derby restaurant. According to one version, Cobb hadn't eaten anything until late that night, and when he came in...

This classic burger gets a special twist in the final cooking steps with the addition of Huntsman cheese, which melts and coats the juicy beef patty. This recipe is also suitable for the grill.

This delicious and filling pancake can be cut into 4 pieces if you want to serve it as a standalone dish. Or, divide it into any other convenient number of pieces and...

Having a large cheesecake leftover in the fridge that everyone is tired of finishing might not be the most common occurrence. If this does happen, there's a foolproof way to give...

These pancakes are a unique take on the famous pineapple upside-down breakfast cake. Just their appearance alone makes this dish a great mood-lifter...

Add variety to your picnic menu by grilling glazed pineapple. This unusual presentation makes it both a side dish for a meat dish and a light dessert that will...

This hearty potato salad will take on a more interesting and vibrant flavor if you grill the potatoes first. Besides its unusual flavor, this salad is light because it doesn't contain...

Kansas City, USA, is considered the barbecue capital. It's known not only for its vast number of barbecue restaurants and hosting some of the largest barbecue festivals and competitions, but also for its special...

Barbecue sauce goes perfectly with all meat dishes. It pairs especially well with char-grilled meat, adding a richer and more interesting flavor. Marinate the meat in barbecue sauce, or spread it on...

Meatloaf, or meatloaf, is traditionally made with ground meat, breadcrumbs, and vegetables like onions, celery, and carrots. But try adding apples, cranberries, and cheese to spice things up.

Spicy chicken has become a hallmark of the American city of Nashville, Tennessee, thanks to an anecdotal incident that happened to the owner of one of the local restaurants early last year.

Bright, fresh, juicy, and delicious, strawberries will make any dessert exceptional. Their aroma will infuse shortcrust pastry with a hint of summer and sunshine. They pair beautifully with whipped cream, which...

American families celebrate Thanksgiving, and turkey is a must-have on the traditional holiday table. Of course, it's a whole roast turkey stuffed with bread and dried fruit,...

Meatloaf is a traditional Bavarian dish known in English as "meatloaf." It's easy to prepare and looks quite unique when served. And of course, it's served with sweet potatoes, which are perfect...

A cupcake, a small cake, can be translated from English as "cake in a cup." Cupcakes have recently become very popular. They can be eaten as an everyday dessert or made...

Potato salad is a dish typical of German, Austrian, and Czech cuisine. It's somewhat similar to the Russian Olivier salad, but there are many different potato salad recipes. In America, this dish...

Coleslaw – a classic recipe consists of thinly shredded cabbage with a spicy dressing. There are many variations of this dressing. Typically, they are made with a milk or mayonnaise base. But...

Cornbread is a traditional American baked good. Native Americans used cornmeal to bake flatbreads for centuries. And when European settlers arrived...

The Patty Melt is a simple but delicious American sandwich similar to a cheeseburger. Instead of a bun, it uses slices of bread, usually rye or multigrain. The closed...

Treat yourself and your children to American donuts. They've become so ingrained in American culture that the first Friday in June is celebrated as National Donut Day.

The wonderful chocolate flavor makes these cookies one of the most popular treats for children and adults alike. Chocolate chip cookies with nuts are incredibly delicious, rich, aromatic, and healthy. They are prepared...

This dietary dish can be made in the form of a loaf of bread; its original name is "Meat Bread." The mince is made from eggplant and tofu, and the vegetable caviar is combined with oatmeal...

A recipe for those who value their time and watch their diet. Lean turkey meat and minimal active cooking time. This simple dish will easily solve the "what to eat?" question for the next...

Devil's Food cupcakes are a variation of the famous American cake of the same name. Their dense texture and rich chocolate flavor will satisfy any sweet tooth. And...

Julia Child is one of the most famous chefs in the United States and the world. Back in the mid-20th century, she was the first to host cooking shows on television. Specializing primarily in French...

This meatloaf, made with three types of minced meat and finely chopped vegetables, will grace any holiday table. It can be enjoyed with a vegetable side dish or as an appetizer, sliced, with bread, and...

You'll agree, chicken and waffles is an unusual combination. However, this dish has long been popular in America, being considered a part of the soul food movement, which translates from English as "food for..."

These tall Japanese pancakes have a delicate texture on the inside and a golden, crispy exterior. Their texture is reminiscent of Japanese-style pancakes, characterized by their lightness and airiness.

This variation of the mint julep uses Canadian rye whiskey. It's not as sweet as Kentucky bourbon, but the bartenders add a touch of maple syrup to the drink.