American Cuisine Recipes

The mint julep is a traditional American drink made with bourbon, sugar, and mint. It's typically served ice-cold, with plenty of crushed ice. Special...

Banana pudding is a traditional American dessert made with vanilla custard, bananas, and whipped cream. Although banana pudding is often made with cookies, this recipe doesn't include them...

Ambrosia was the food of not only the ancient Greek gods but also mere mortals. It's the name of a delicious fruit salad very popular in the United States. Typically, it's a salad of pineapples and tangerines (or...

The uniqueness of the Long Island Iced Tea lies in the fact that, while being one of the strongest cocktails, it looks like harmless iced tea. Although the cocktail was invented on Long Island in...

These burgers are incredibly juicy and delicious because beer is added to the ground meat and the patties themselves are stuffed with grated cheese. All of this gives them a delicious aroma and a unique flavor that...

Homemade pickles are much tastier than store-bought pickles. Their flavor is milder because they don't use vinegar and undergo a natural fermentation process under the influence of...

Potato salad is one of the most popular side dishes for meat dishes or sausages in Europe and North America. Of course, it's not as rich in ingredients as Russian Olivier salad or Stolichny...

When smoking meat on a grill or barbecue, it's periodically mopped. A mop is a special sauce applied to the meat with a brush, similar to a small mop, during...

It turns out that serving burgers for lunch can also be a luxurious way to set the table! Set up a burger bar. Place patties with melted cheese on toasted buns, and add the rest of the toppings and side dishes...

This wonderful summer dessert requires no baking and is ready in a jiffy! Just mix the ingredients, spoon the resulting cheese cream into tartlets, and garnish with fresh berries...

Make a delicious and filling salad with new potatoes, tomatoes, onions, herbs, and a dressing made with mustard, mayonnaise, and spices. The highlight of this salad is the chipotle pepper—a smoked...

American coleslaw is made from thinly shredded cabbage with onions, carrots, or apples, and topped with a savory milk- or vinegar-based dressing. Make coleslaw...

For this recipe, it's best to use pork ribs cut from the brisket; they're fattier and more sinewy, making them incredibly juicy when smoked properly. Smoke the ribs on the grill in...

Trifle is an English dessert made with layers of cake, berries, and whipped cream. The advantage of individual trifles is that they can be made from leftover cake layers, muffins, and berries. For...

Hawaiian poke salad is very similar to Japanese cuisine, consisting of raw tuna, rice, and an Asian-inspired dressing. This salad has recently become fashionable in European restaurants,...

In the US, when a large group gathers to eat shrimp, it's common to boil them rather than simply boil them. Boilies are typically made outdoors in large pots, in which...

Flavorful and savory barbecue chicken can be cooked at home in the oven or smoked on an outdoor grill. Its rich flavor comes from a marinade made with Italian dressing and barbecue seasoning...

The name "julep" is believed to derive from the Arabic "julab," meaning "rose water." Julep was originally a syrup used to dissolve medicines, and it was believed that this...

The American holiday of July 4th isn't just a celebration of Independence Day, with fireworks and a parade, but also a celebration of the Founding Fathers. Every family has its own story, and no force can stand in the way...

The mere smell of smoked brisket is enough to whet your appetite. Prepared this way, beef brisket is incredibly tender and flavorful, and won't linger in your refrigerator for long.

The vibrant summer cocktail "Meloncello" is named for its two main ingredients: melon (watermelon) and limoncello. The drink is made using the Italian national...

The mint julep is traditionally associated with the American South. It's a blend of bourbon, simple syrup, and mint flavor. This cocktail is served with plenty of crushed ice, which the drinker makes himself.

A perfect picnic treat is a sweet, grilled panini sandwich. The filling is a perfect combination of banana and chocolate. To prepare...

Brown Betty is a traditional American dessert made with fruit and spiced bread crumbs or breadcrumbs. Although it's primarily used for...

In the southern US, smoked pork shoulder is the most common meat used for sandwiches. The pork is marinated and smoked for many hours until the meat easily falls apart.

Pork loin marinated in a blend of Belgian ale and American barbecue seasonings is incredibly juicy and flavorful. Grill it over coals with smoked wood, and the meat...

Pulled pork is used in sandwiches or salads. Try this recipe from Oklahoma Joe's, an American restaurant chain renowned for its finest...

This delicious grilled pineapple dessert comes together with minimal effort, with most of the time spent marinating the fruit. Lime juice adds a nice touch of flavor...

American Labor Day is hardly complete without grilled chicken. Try this recipe for tender chicken thighs for a picnic. The barbecue sauce in this recipe is so good that it...

Juicy, tender, and delicious, brisket pairs perfectly with beer and barbecue sauce. The cooking process is a great excuse to spend the day outdoors. Ancho (poblano) is also a good alternative...

Make mini chicken skewers, just like they do in the Yucatan Peninsula in Central America. The key to this dish is the marinade, which imparts a spicy, aromatic flavor to the chicken...

A banana split is a popular American dessert consisting of a banana cut in half, served with a scoop of ice cream, whipped cream, sweet sauce, and a cherry. This dessert was...

Make a quick, delicious, and healthy dessert by roasting pineapples and drizzling them with chocolate sauce. Add creamy mascarpone cheese for a creamy finish, and sprinkle with crushed nuts.

Pulled pork is a favorite dish in Western countries. It's made by marinating pork for a long time and then roasting it in the oven or on a barbecue until the meat...

The ingenious American sandwiches known as various types of burgers (though their historical origin remains uncertain) continue to conquer the world. It's hard to believe that a patty with...

Tired of cutlets, chops, and other meat dishes, expecting guests, or wanting to treat yourself to something new? We've got it! Everyone's favorite pork ribs, baked in the oven and then grilled to...

Texas barbecue typically uses beef brisket. It's seasoned, marinated overnight, and smoked for half a day. This recipe will speed up the cooking process for your barbecue brisket and...

This refreshing cocktail, with its appearance and fruity flavor, will evoke a tropical vacation vibe and a summer holiday feeling any time of year. It's recommended not to stir the ingredients...

These grilled ribs will delight anyone who honors national holidays and will be celebrating Labor Day with you. According to the American calendar, this day is celebrated on the first Monday in September. For...

Barbecue in Memphis, Tennessee, differs from other types of American barbecue in that meat is primarily dry-smoked. Pork or beef ribs are rubbed with a dry rub and...

Meaty, tender, and incredibly tasty, catfish contains minimal bones. It retains all its juiciness during cooking and turns out very tender. The crispy batter...

Pork ribs cooked on a smoky barbecue are golden brown, crispy, and juicy, boasting a delicious crust. A glaze of sweet and spicy sauce adds a piquant flavor...

Pork ribs baked in foil are a delicious dish. When cooked in foil, the meat is infused with its own juices and the flavor of the white wine broth. As a result, the ribs...

Since its invention in the 1870s, this American cocktail has undergone many changes. The classic martini is considered to be made with gin and vermouth, garnished with an olive....

The name "funnel cake," which can be translated as "funnel cake," refers to the method of making this dessert. This delicacy is often sold at fairs and other similar mass...

Pan-fried cheese sandwiches are an American classic. Using this classic recipe as a base, you can feel free to experiment with different types of bread and cheese. These sandwiches are often served...

Classic American apple pie is a fantastic dessert with a crisp crust and a delicious, moist filling that stays put when you cut it. Thanks to the sugar and a little...

Turkey meatloaf with mushrooms is moist and holds its shape well, with each bite imbued with a rich flavor. Adjust the amount of salt based on...

Don't let the name of this dish scare you, but in the southern United States, where barbecues are most common, burnt ends are considered a special delicacy. This...

Texas, like all southern US states, has a rich barbecue tradition. Beef brisket is the preferred cut of barbecue there. While this cut of meat is a bit tough, if you follow all the rules...