Quick and easy grill recipes

This hearty Caesar salad sandwich, made with kale, grilled chicken, and signature dressing, becomes even more flavorful and tender when pressed. A press is ideal for...

Chicken thighs are rubbed with an Asian-inspired sauce and Chinese five-spice seasoning, then grilled for a deliciously savory and juicy finish. Serve with carrot and snow pea noodles...

Grill chicken thighs and romaine lettuce for a quick and easy salad in a tart Dijon mustard vinaigrette. Some of the same vinaigrette is used to marinate the chicken.

Rub chicken breasts with chili powder paste and grill them with corn tortillas for simple and delicious tacos that are easy to make midweek. Serve the finished...

The main goal of this recipe is to use up the shrimp cocktail sauce that's sometimes left over from parties. It makes a great base for chicken barbecue sauce! Grill the chicken...

Make a classic cheeseburger with a juicy beef patty, vegetables, and a slice of American or Cheddar cheese for an authentic flavor. This recipe features grilled patties and buns, which adds...

This is a fun new way to make cheeseburgers for a party. It has cheese, bread, tomato, pickle, crunchy lettuce, a juicy beef patty – everything we love about a good...

Zucchini has a neutral flavor, making it a perfect pairing with bold sauces. Make this delicious summer appetizer by grilling the vegetables and tossing them with a sauce made with tart chow mein relish...

If you're cooking beer can chicken on a charcoal grill, the only spices you'll need are salt and pepper—the smoke and beer flavors themselves act as a seasoning. Don't forget to place a drip tray underneath...

These grilled pork ribs captivate with their multilayered flavor. They're first marinated in a brine of orange, brown sugar, ginger, and anise, then rubbed with a mixture of cayenne and black...

Cornichons are baked in a single baking sheet with a vegetable mixture of potatoes, Brussels sprouts, and carrots. Due to their small size, they will cook at the same time as the vegetables. The dish looks...

These miniature sandwiches will captivate everyone with their combination of flavors and textures. The crisp multigrain bread creates the perfect contrast with the tender salmon and almost creamy egg salad. And fresh dill...

This delicious, spiced chicken recipe with deliciously crispy skin and flavorful, juicy meat is perfect for both the grill and oven. The chicken is rubbed with a spice mixture of garlic, cumin, coriander, and...

The flavors of this salad will transport you to the south of France. Classic ratatouille vegetables are grilled, tossed with a vinaigrette, and served with toasted baguette and warm goat's milk...

To enjoy all the flavors of a blue cheese burger without the bun, make this summer salad. Toss lettuce leaves with sliced ​​grilled patty and red onion, drizzle with...

The chicken is tied with string and grilled on a spit, ensuring even cooking and a crisp, dark golden skin. Before grilling, marinate the chicken in a brine with...

If you can't decide whether you want refreshing cold noodles or a hot bowl of Asian soup, try bun cha (grilled pork cutlets with rice noodles). It's one of the most famous...

These mini chicken sandwiches are inspired by the popular Buffalo wings. Small slices of chicken breast (chicken fingers) are grilled, then topped with a spicy sauce and served on...

Can't decide what appetizer to serve at a house party? Choose this combination of buffalo wings and baked brie. Serve it as a dip with crackers for dipping. It's also...

Grilled steak is a delight any time of year. This recipe adds flavor to the mixture of brown sugar, salt, and black pepper, which transforms into a delicious...

This hearty sandwich, featuring grilled rib eye steak, tart blue cheese sauce, caramelized onions, zesty watercress, and sweet-spicy roasted tomatoes, can easily replace...

These hearty veggie burgers are gluten-free but packed with healthy fiber. Instead of traditional buns, they use toasted sweet potato wedges (this works well with other...

Juicy, peppery arugula and chewy, grilled sweet corn pair beautifully in this fresh salad tossed in a warm balsamic, honey, and...

For a beautiful and unique presentation, cut the romaine lettuce in half and grill until blackened—the best part. Top with crispy bacon and drizzle with a quick dressing...

If you've never tried the combination of watermelon and feta, this recipe is a great way to fill that void! And here's another surprise: have you ever grilled watermelon? Sugar is great...

Free up the oven for side dishes and desserts, and grill your holiday turkey! The indirect heat of the grill will cook it like an oven, ensuring even cooking, and the skin will be delicious.

Just 60g of deli meats is enough to prepare an appetizer for several people in the style of Spanish bread with tomatoes, when toasted slices of white bread are rubbed with tomatoes, and from them...

This creamy soup is made with grilled tomatoes, which impart a bright, summery flavor with smoky notes. Blend the soup in a blender for a smooth, velvety texture and serve with...

Chicken pieces are grilled in a cast iron skillet with sweet tomatoes, green olives, aromatic herbs, and a splash of vermouth for a delicious and flavorful Tuscan-style dinner.

What could be more delicious than a whole roasted chicken on a plate? It's possible with a gherkin! Grilled miniature chickens marinated in a lemon-herb blend in a Tuscan...

This sweet and spicy Indian chutney adds flavor to any meat dish. Simmer plums with mustard seeds, thyme, allspice, and shallots for a delicious sauce...

Butterflying is a smart way to cook a large bird well: it cooks and roasts faster and more evenly. And if you grill it, you free up oven space for...

Sweet grape tomatoes, fragrant fresh herbs, tender chickpeas, creamy feta, and briny olives complement each other perfectly in this hearty orzo pasta salad. Enjoy it as an appetizer or...

The tomatillo (a type of tomato plant) has a more tart flavor than the common tomato. It's ideal for a savory green salsa, and for a deeper, richer flavor, roast it...

Grilled pineapple adds a tropical, sweet flavor to classic guacamole, perfectly balancing the heat of the habanero pepper. If you prefer a milder version, don't forget...

Sea bass is baked with sweet and hot peppers, cherry tomatoes, and red onions in their own aromatic juices, in individual foil packets. Besides sea bass, any white...

Grill beef steak with young spring asparagus, garlic, and marjoram in individual foil packets. Use a thin cut for this recipe so the meat cooks through at the same time as the vegetables.

The beauty of foil packets is that they seal in all the juices and flavors of the dish when baked. In this recipe, the shrimp's natural juices are combined with butter, white wine, and...

Baking in individual foil packets is a convenient way to quickly prepare a flavorful dish without a mountain of dirty dishes, and you can serve it right in the packets instead of on plates. Bake the fillet...

Store-bought frozen rice is a versatile ingredient for quick cooking, and it's the main component of this flavorful dish, served in individual foil packets on the grill. The rice is spread on...

Grill everyone's favorite homemade dish in foil wraps. Mini meatloafs are individually portioned onto foil sheets along with carrots, parsnips, and potatoes.

Delight your guests with a delicious Caribbean dish, cooked in individual grilled rolls. The chicken is marinated in a spicy jerk seasoning paste and served on foil along with slices...

Roasting vegetables in foil packets over coals deepens their flavor with a subtle smoky note. Roast them in individual portions and serve with lemon dressing and za'atar, sprinkled with...

Chicken thighs are perfect for small skewers, which turn out wonderfully juicy and tender. Toss them with a yogurt sauce flavored with herbs, ginger, curry, and chili pepper, and grill them on...

This recipe uses a tangy orange vinaigrette twice: to flavor grilled mahi mahi and to dress black bean rice. Sprinkle with crushed...

Grilled chicken adds flavor to this pasta salad, while broccoli adds juiciness. The chicken breast can be grilled on an outdoor grill, an electric grill, or a grill pan.

You can even make delicious seafood pasta on a campfire while camping, by making a small batch at home. Your secret weapon is thin capellini (angel hair) pasta, which is boiled...

Brown sugar, garlic, soy sauce, and sesame oil give these burgers a unique sweet and savory flavor, while mayonnaise mixed with chopped kimchi creates the perfect spicy sauce for...

Seekh kebab (or shish kebab) is a melt-in-your-mouth kebab that is believed to have been introduced to the Indian subcontinent by the Turks long before its popularity rose during the Mughal era...

T-bone steak is marinated in a light amount of liquid smoke and fresh rosemary, imparting a pleasant smoky flavor even when grilled on the stovetop. Slice the finished steak...