Meat appetizer recipes

Although gyros is considered a Greek dish, a few traditional Italian ingredients won't ruin it, but rather infuse it with a new and interesting flavor. Rub the sweet Italian sausage with cumin and...

This huge sandwich is enough for several people. The braised rabe makes it super juicy, and the combination of Italian delicacies—prosciutto, salami, mortadella, and provolone cheese—is incredibly...

A mixture of ground pork and turkey, along with fresh herbs, ricotta, and pecorino cheese, make these meatballs incredibly juicy and tender. They can be served as a main course or as an appetizer, skewered on...

These sticky chicken wings are a perfect beer snack, with a perfect balance of honeyed sweetness and chili heat. Dredge the wings in seasoned flour, deep-fry, and then coat in...

Make these cute mummies-shaped sausage rolls for your Halloween party. This appetizer will captivate all your guests. And it's easy to make using store-bought croissant puff pastry.

The filling is made with pre-roasted chicken, so you won't have to spend hours at the stove. Simply shred it and warm it up in a spicy, creamy sauce. The flavor will be bright and rich, just like...

Jeff Mauro is a Korean food lover. These crispy fried chicken sandwiches were inspired by traditional Korean flavors and ingredients, including gochujang paste and gochukara peppers. The chicken...

The combination of honey and brine (sweet, tart, and salty) makes the perfect sauce for crispy chicken bites. Chicken thighs are best for this recipe. After frying, they...

Fill chicken breast cutlets with rice noodles in a Thai sauce with green onions, bell peppers, and carrots, roll them up, and grill them. You'll get a juicy and delicious Asian-inspired appetizer...

Italian-style chicken breast rolls are perfect as an appetizer or main course for a holiday meal. Fill them with sun-dried tomatoes and garlic, zucchini, smoked mozzarella...

The star of this quesadilla is the grilled steak. It's made from an inexpensive cut of beef steer, which, when properly grilled and thinly sliced, turns out incredibly juicy and tender.

The tender chicken breast in this recipe makes the perfect shell for the spinach, artichoke, and cheese filling because its neutral flavor doesn't overpower the filling's bold flavor, and grilling...

Grill chicken wings (or grill them in a pan) until done, then toss them with a glossy orange teriyaki glaze. Sprinkle them with sesame seeds and green onions and enjoy...

Fried chicken wings are a favorite treat at any beer party, and these Jamaican grilled jerk wings are sure to impress. Let them soak up the spicy flavor...

The filling for these rolls is made from a mixture of grilled, aromatic eggplant, bulgur, feta, and tomatoes. It's wrapped in a thin slice of chicken breast and grilled until done.

Rub chicken breasts with chili powder paste and grill them with corn tortillas for simple and delicious tacos that are easy to make midweek. Serve the finished...

This is a fun new way to make cheeseburgers for a party. It has cheese, bread, tomato, pickle, crunchy lettuce, a juicy beef patty – everything we love about a good...

Stuffed chicken breast always looks elegant, and it's much easier to make than you might think. Simply cut a pocket in the side and fill it with the filling, in this case a mixture of goat's...

Chicken breast rolls stuffed with goat cheese, orange zest, and dill are rolled in a mixture of breadcrumbs and ground pecans and baked to golden brown perfection.

This appetizer is packed with the flavors of a classic corn dog, but made in mini muffin form: pieces of beef sausage are baked in a sweet corn batter. Serve the muffins warm as an appetizer with...

If you're looking to delight your guests at your next house party with some interesting treats, make these miniature corn dogs and serve them with a variety of dips. These cocktail dogs are skewered onto...

This recipe is the easiest way to enjoy the fresh flavors of Greek cuisine. Turkey cutlets are sliced, pan-fried with spices, and served in pita bread with a quick yogurt sauce.

This pisco-based cocktail will captivate everyone not only with its delicate melon flavor but also with its beautiful presentation. The drink is served on a skewer pierced with a cube of honeydew melon wrapped in a thin slice...

This is a quicker version of crispy fried chicken, using common pantry ingredients. Chicken legs are tossed with buttermilk and yellow mustard, giving them a...

A buttermilk marinade, seasoned with hot sauce, thyme, and garlic, makes this roast chicken flavorful and juicy. The chicken is marinated in the spiced buttermilk overnight and then coated in...

Use leftover holiday turkey to make this hot, creamy appetizer the next day. Everyone will love it and it's perfect for a crowd. This rich sauce concentrates all the...

These miniature hot dogs make a great beer-themed treat at a house party. They're packed with the flavor of another popular appetizer: hot buffalo wings. To make them, you'll need...

This recipe combines two popular game-watching appetizers into one delicious dinner idea for a crowd. The tacos are made in a ring shape, perfect for serving with a dipping sauce...

Combine two popular appetizers—nachos and Buffalo chicken—in one dish for the perfect treat for a house party. The recipe is surprisingly simple, and you can use...

This creamy dip is made with leftover holiday turkey. Blue cheese and hot sauce give it a Buffalo flavor, which is even more intense when served with carrot sticks and celery for...

These mini chicken sandwiches are inspired by the popular Buffalo wings. Small slices of chicken breast (chicken fingers) are grilled, then topped with a spicy sauce and served on...

These corn dogs are made with juicy pork breakfast sausages that are skewered onto sticks, dipped in a thick cornmeal batter, and deep-fried until crispy and golden brown. In...

Instead of traditional buns, these burgers feature iceberg lettuce wedges—a great way to cut down on carbs and pack your sandwich with fiber! Cut the lettuce from the head...

This recipe transforms classic Beef Wellington into a convenient, bite-sized appetizer: sautéed cubes of beef tenderloin are wrapped in puff pastry, topped with mushrooms and mustard,...

The Samsung Flex Duo double oven is perfect for preparing this appetizer. Its split oven technology allows you to bake meatballs in one half and cranberries in syrup in the other.

Grape tomatoes are stuffed with cubes of Asiago cheese, each one then wrapped in a thin layer of ground pork, rolled in a mixture of breadcrumbs and grated cheese, and the meatballs "bon-bon"...

For your next house party, make this appetizer of roast pork on crispy potato skins. Leftover roast pork loin, or even a few cutlets, would be perfect.

Prepare Korean-style chicken legs by deep-frying them twice. This method ensures the chicken is perfectly cooked through, juicy on the inside, and super crispy on the outside. Ready...

Any food is more fun when eaten on a skewer, and these crispy chicken corn dogs are a perfect example! Strips of chicken breast are threaded onto wooden skewers, dipped in corn batter, and grilled in...

This unusual version of sausage rolls is perfect for house parties. To make them, you'll need small (cocktail) sausages. Each one is dipped in corn batter and then wrapped...

Chicken thighs are perfect for small skewers, which turn out wonderfully juicy and tender. Toss them with a yogurt sauce flavored with herbs, ginger, curry, and chili pepper, and grill them on...

This appetizer was inspired by Elvis Presley's famous favorite sandwich: bread, peanut butter, fried bacon, and banana. The combination may seem strange, but it's incredibly delicious!

"Dim sum literally translates as 'filling the heart.' And I love filling my belly with this Cantonese breakfast!" shares Jet Tila. "It originated in small teahouses in southern China, where tea..."