Fish appetizer recipes

Popcorn Shrimp is a popular Cajun appetizer in the American South. It combines the flavors of the region: seafood, spicy spices, and corn. It's made with...

Fried crab cakes are the perfect combination of a crispy crust and juicy, tender flesh with the subtle aroma and flavor of crab, perfectly complemented by roasted bell peppers and a blend of spices.

Asian summer rolls differ from the more popular spring rolls in that they are never fried, but served fresh. Tender, translucent, and filled with summery colors and juiciness, these rolls...

You don't need a special pot with a burner to make this fondue. All the ingredients are mixed in a ceramic baking dish, baked in the oven, and served piping hot. Dip your vegetables...

This dipping appetizer pairs tender crab meat with a creamy sauce of cream cheese and sour cream. A dash of hot sauce, a clove of garlic, and crab seasoning add a piquant flavor. And...

Oven-baked salmon makes a fun way to serve it as Mexican tacos. Before baking, sprinkle the fish with ground chipotle pepper. This is a smoked jalapeño that...

This refreshing and filling salad pairs poached shrimp beautifully with blanched snow peas, fresh radishes, green onions, and a tart, spicy dressing. Simmered for 2...

These pancakes are prepared as a small, bite-sized snack, giving them a more presentable, neat, and impressive appearance. Mix the pancake batter with milk and a mixture of wheat and buckwheat flour....

It's impossible not to fall in love with this salad for the combination of flavors and textures it offers: tender pieces of avocado and crab meat, crispy and juicy green beans and green salad, croutons and...

These shrimp can be served as a unique appetizer with alcoholic drinks or as a main course with rice or vegetables. The dish is ready in minutes, but its bright and rich flavor...

Bake delicious shrimp kebabs in a crispy breading in the oven. But don't use the usual breading—use coconut. This will give your kebabs a more exotic look and make them truly...

A great way to serve grilled shrimp is to wrap them in lettuce leaves. It makes a very juicy and delicious appetizer, especially perfect for a picnic. Just be sure not to overcook them...

Fish and chips is a traditional English dish consisting of fried slices of white fish in a crispy batter, served with potatoes...

Vietnamese goi cuon rolls are a juicy, delicious, and beautiful appetizer made from the thinnest rice paper, wrapped around cooked shrimp, thinly sliced ​​pork, herbs, and rice noodles. The rolls...

Traditional Peruvian ceviche is made with raw fish and onions in a lime juice dressing. But there are also variations of ceviche made with other seafood, such as shrimp, which are added to the dish in boiled...

The soup is made with tomatoes preserved in their own juice and fennel root, which is first sautéed with leeks and a little sambuca. Its subtle aniseed flavor complements...

Transform a simple pumpkin soup into a sophisticated shrimp bisque. First, simmer the baked pumpkin soup with onions, carrots, and spices in chicken broth. Puree it in a blender, and then...

Dip in a bread bowl is a fun and original way to serve an appetizer for a gathering of friends. It's best to use a round or oval loaf of sourdough bread. Make sure to scoop out all the crumb...

Mushroom caps stuffed with crab meat are a true delicacy that will not only grace your table with its charming appearance but will also become the most popular appetizer of the evening. Pieces...

Shrimp cocktail is an appetizer that's always a hit with guests. It's light, delicious, and always helps brighten the wait for the main course without adding unnecessary calories.

A filling and delicious Mexican burrito can be made for breakfast, dinner, or a hearty snack. Since burritos are fast food, almost all the ingredients can be pre-made...

If you have leftover grilled shrimp from last night's picnic, give them new life by making a delicious appetizer. Pico de gallo is a traditional Mexican salsa made with chopped shrimp...

Fluffy fritters filled with vegetables and seafood, covered in a crispy crust, are always a welcome beer snack or a filling meal. Mix the dough with finely chopped shrimp, zucchini, greens...

Instead of boring and repetitive popcorn for watching a movie or a game, you can make a more interesting and equally crunchy Asian-inspired snack. To do this, pop some popcorn,...

Savory muffins make a great appetizer at a buffet, especially if presented in an interesting way, such as as a base. Bake corn muffins by mixing not only cornmeal but also...

Leftover salmon from the day before can be used to make delicious croquettes. Mix the crumbled fish with mashed potatoes, eggs, onions, and flour. Form into balls and fry in plenty of oil.

Richly flavored, these Italian shrimp bruschettas with fresh tarragon notes are perfect as an appetizer. The topping can also be served alone over pasta or mashed potatoes, and crispy toast will...

Hushpuppies, small, crispy doughnuts, are a traditional snack in the American South, where they're often served with seafood. This recipe pairs hushpuppies with seafood to create a...

French remoulade sauce is made with mayonnaise and mustard, capers, pickles, and herbs. It's most often served with seafood; for example, remoulade is a great accompaniment to...

These chili pepper poppers, filled with jumbo shrimp and fried in batter, are equally at home on New Year's Eve or with a glass of beer while watching a game. An explosive flavor...

Shrimp cocktail is a great addition to any party. This easy-to-make and delicious appetizer has been popular for decades. Shrimp are peeled, leaving only the tails...

This shrimp dip recipe is inspired by the seafood dishes traditional in the coastal American city of New Orleans. The dip is literally filled with mouth-watering pieces of shrimp, drowning in...

Shrimp cocktail appetizers always look quite formal, elegant, and sometimes even pretentious on the table. Yet, they're very simple to prepare. They're made with boiled shrimp, which are most often...

Coconut shrimp is a crispy Caribbean-style appetizer made with shrimp coated in a coconut crust or flakes mixed with breadcrumbs. Coconut shrimp are most often fried in...

Make delicious and crispy hashbrowns, American potato pancakes, for breakfast. Fry them in a waffle iron and serve with salmon and sour cream. Waffle-made hashbrowns are more...

Japanese tempura appetizers have long been a fixture on European and Western menus. It's impossible not to fall in love with these crispy bites. Tempura is typically used to fry vegetables, fish, seafood,...

Crab croquettes, or crab cakes, are a popular dish along the Atlantic coast of the United States. They are typically made from chopped crab meat mixed with breadcrumbs,...

Seafood is the hallmark of Provençal cuisine. Typically, dishes from this coastal region feature an abundance of fresh seasonal vegetables, aromatic herbs, and a variety of pastas. Master class on...

Serving picnic appetizers on lettuce leaves is a surefire way to go. Firstly, it gives the appetizer a more striking, summery appearance. Secondly, it becomes much tastier, juicier, and lighter...

These protein-rich sandwiches are best served immediately after cooking. Smooth-skinned cucumbers are best: they're thinner than bumpy ones and don't require peeling. Serve...

These shrimp are full of flavor, with a distinct but not overpowering cilantro flavor, accented with a bright lime flavor. The marinade pairs perfectly with this dish. Perhaps the shrimp will even improve if you let them sit...

Simple corn polenta gets a fantastic flavor with pineapple chunks and chopped sage leaves. Grill it until grill marks form, and the side dish will be...

Texas, like all southern US states, has a rich barbecue tradition. Beef brisket is the preferred cut of barbecue there. While this cut of meat is a bit tough, if you follow all the rules...