Appetizer recipes with sauces

Cheese fondue is a favorite among adults and children alike, as it's so much fun to dip all sorts of tasty treats into the gooey cheese sauce. Your kids will also love helping you prepare the fondue appetizers while you...

Lavash rolls with cream cheese, turkey, spinach, basil, carrots, and roasted bell peppers are a delicious and healthy appetizer perfect for a holiday party. When cut into pieces, they...

Grilled skewers make a great pizza appetizer for a fun party. Kids will especially love this presentation, as they'll love helping...

This thin lavash, baked at home without a tandoor, is just as delicious, aromatic, and bubbly as the traditional kind. It's made with flour, butter, egg, a little salt, and sugar.

This delicious, juicy burrito is perfect for a filling snack or dinner with a beer. It's perfect with leftover cooked rice and grilled chicken. Shredded chicken...

Lumpia is a type of spring roll popular in Indonesia and the Philippines. The filling is ground pork, fried with onions, carrots, and other vegetables and spices, and tightly wrapped in thin sheets...

After roasting a ham in the oven, rendered juices and fat remain in the bottom of the roasting pan. This often-underrated part of your roast is a true concentrate of flavor that makes a wonderful base for...

This recipe is perfect for a quick dinner after work. Small pieces of chicken breast simmered in a spicy tomato sauce make the basis for delicious tacos you can make...

These miniature sandwiches are the perfect portion size for kids, and they can even be made under your supervision. The Sloppy Joe is a burger with a patty instead of...

This dish rivals any stuffed pasta dish with sauce. The filling of these vegetarian Chinese dumplings is based on tofu, mixed with grated carrots, shredded...

Sweet potatoes are similar in texture to potatoes, and when baked, they're just as soft on the inside and crispy on the outside, but they're healthier than potatoes and have a sweet flavor that's excellent...

Etouffee is a classic Creole vegetable stew with crayfish tails in a rich, velvety sauce. Start with a butter-flour-based roux and gradually add the remaining ingredients...

This sour cream and avocado sauce is smooth and velvety, like cream, while fresh cilantro and lime add a rich, refreshing flavor. It's ready in minutes. All the ingredients...

Marinara sauce is made from pureed canned tomatoes and spices and is a great accompaniment to most Italian dishes, as well as a tasty and healthy alternative to tomato ketchup.

To quickly bake meat pies, use store-bought yeast dough for the buns and prepare the filling from ground beef, sautéed with tomato paste, fresh pepper, and aromatic spices.

Crab rangoon is a popular appetizer consisting of deep-fried crab-filled wontons. Despite its Asian flavor, the appetizer originated in the United States and is very popular in local Chinese...

At home, you can make super-tasty potato chips with the popular sour cream and onion flavor. They'll be just as crispy as store-bought, but with a natural, distinct...

Bang Bang Shrimp is the signature appetizer of the American restaurant chain Bonefish Grill. It's crispy breaded shrimp coated in a creamy, sweet and spicy sauce. Anyone who's ever tried it...

To cook taco meat quickly and still keep it juicy, fry the beef in thin strips over high heat, after tossing the steak with spices and a pinch of sugar.

These simple Spanish pies can be made quickly using store-bought pie dough, and for the filling, use any cooked chicken, fried, baked, or boiled, or even store-bought rotisserie chicken.

The perfect accompaniment to steamed lobster, crab, and clams is clarified butter. Follow this step-by-step recipe to quickly and easily melt and clarify butter.

Fragrant potato wedges with a crispy crust can be served as a side dish with meat or fish, or as an appetizer with a dipping sauce. The potatoes are sliced, skin on, into...

Instead of serving regular soy sauce, use it to make a delicious, spicy dipping sauce that goes perfectly with almost any Asian appetizer, from tempura to spring rolls and Chinese dumplings.

This gravy is made with the fat left over from frying ground pork sausages. Besides the meat, the only other ingredients are flour and milk. A roux is made from the fat and flour, and then the milk is added, which...

Fried chicken with a thick, crispy skin is hard to resist. Everyone loves it, especially kids. But along with the divine texture and flavor of fried chicken, you get a lot of unhealthy fat and extra...

For crispy, breaded chicken that's also healthy, bake it in the oven, removing the fatty skin. Breaded with a mixture of rice cereal and crushed bagel chips, it will turn out...

These delicious and healthy crab cakes are baked in the oven and turn out crispy on the outside, as if they were fried in a generous amount of oil. It's all thanks to the coarse panko breadcrumbs...

Guotie are fried Chinese dumplings filled with meat, perfect for serving as an appetizer with a dipping sauce at a house party. This recipe uses ready-made wonton dough, which...

Add a little cornmeal and honey to your regular pancake batter, and their flavor will become more summery, warm, and fresh. The ingredients also include wheat flour, milk, sugar, egg, and baking powder.

The patties are made with lamb and quinoa, which adds healthy fiber, micronutrients, and a wealth of flavor. Stir the cooked quinoa into the ground meat only after it has cooled completely to prevent the meat from...

Unlike classic meatballs, Neapolitan polpette are made with cheese. A mixture of ground pork and beef, bread soaked in milk, eggs, and spices is added...

The key to any burger is a delicious, juicy patty, and to make it low-carb and low-calorie, simply replace the buns with lettuce. Fry ground beef patties with a drop of...

Guotie are Chinese jiaozi dumplings filled with meat that are quickly pan-fried until golden brown after boiling and served as an appetizer or main course with a dipping sauce made from...

These meatballs are made from a mixture of equal parts ground pork and beef, resulting in a rich, juicy, and tender texture. They're even more juicy when soaked in milk...

Make these sticky honey-glazed chicken wings with spicy Sriracha sauce for a party, and your friends will remember this treat for a long time. Unlike most similar...

Old Bay is a classic American seafood seasoning. Combined with lemon juice, it adds a subtle heat, spiciness, and a vibrant flavor to sweet crab meat. Boil frozen or boiled crab meat...

Momos are popular dumplings in Nepal and Tibet, served as an appetizer or main course. Momos are made from a simple flour-and-water dough filled with meat. This recipe...

This tofu appetizer is tender on the inside and incredibly crispy on the outside, just like deep-fried, but it's prepared in a less harmful way—in the oven. Even a schoolchild can handle this recipe. Let them...

Slices of extra-firm tofu are marinated for a few minutes in a mixture of buttermilk and hot sauce, then coated in a crumbly, spiced flour batter and deep-fried until...

Prepare a simple yet delicious Japanese-style dinner. Sweet and spicy slices of delicata squash, crispy tofu pieces, and succulent sesame-covered spinach are baked on a single baking sheet. Perfect...

Surprise your friends with these unusual Caesar-style chicken wings. This appetizer includes all the ingredients of the popular salad. The chicken wings are baked in the oven until done and immediately...

This recipe offers three variations of spicy wings: a basic version with a mild spiciness, a second version that's even spicier, and a third version—super-hot wings that true fans will definitely appreciate...

Oven-baked chicken wings are a healthier alternative to fried ones. When cooked properly, they're just as juicy on the inside and crispy on the outside, but without the ton of oil. Plus,...

For a delicious Asian flavor, marinate your wings in a mixture of gluten-free tamari soy sauce, ginger, dark sesame oil, and lime zest before grilling. To...

These spicy chicken wings will captivate everyone with their rich Asian flavor and crispy crust, which they develop while grilling. To ensure free circulation of heat,...

Spicy chicken wings are a surefire beer accompaniment, beloved for their crispy crust and vibrant, spicy flavor. Paired with Moroccan harissa, these wings are especially delicious and...

The combination of soy sauce, honey, balsamic vinegar, Cajun seasoning, and grilled chicken seasoning gives these chicken wings a multi-layered flavor that's tart, sweet, and...

Treat your friends to Asian chicken wings in a sticky, sweet-and-spicy orange glaze. They're a great treat for a house party, and they're super easy to make. Cut wings...

These crispy wings are inspired by the popular Italian dish, Chicken Parmesan. Each piece is breaded and baked in the oven, then a few minutes before it's ready...