Steamed food recipes


Asian sticky riceViews: 2,841

Sticky rice is also known as gluten, although it doesn't contain gluten. It's a long-grain Thai rice that, when steamed, becomes translucent, shiny, and very sticky. It's...

long grain rice...
Time: 30 min. plus soaking time
Author:
Dumplings with shrimp and asparagusViews: 2,028

These Asian dumplings with a delicious shrimp and asparagus filling can be served as an appetizer, with a bowl of soy sauce for dipping. Use store-bought dough...

Asparagus, shrimp, wonton dough, vermouth, ginger root, chives, sesame oil, soy sauce, starch...
Time: 50 min. Complexity: easily Quantity: 18-24 pcs.
Author:
Steamed artichokesViews: 4,019

The best way to enjoy fresh artichokes is to steam them. Place half a lemon, parsley sprigs, and garlic cloves in boiling water under the trimmed and cleaned artichokes to...

Artichokes...
Time: 45 min. Complexity: easily Servings: 4
Author:
Broccoli gratinViews: 42 110

This delicious and healthy broccoli gratin looks very festive and is perfect for special occasions, yet it's surprisingly easy to prepare. Broccoli florets, steamed until just tender...

Butter, all-purpose flour, milk, nutmeg, broccoli, cheddar cheese, breadcrumbs...
Time: 1 hour. Complexity: easily Servings: 4-6
Wontons with Mexican fillingViews: 1,693

Despite wontons' Asian origins, their flavor takes on a whole new dimension when filled with a mix of vegetables typical of Mexican cuisine: tomato, avocado, corn, and red pepper.

wonton dough, corn, plum tomatoes, avocado, lime juice, sour cream, red onion...
Time: 45 min. Quantity: for a large company
Categories: Main courses, Bird, .
Chicken legs in a steamerViews: 4,023
Recipe contents:

These festive chicken legs are made using chicken legs. The thighs are deboned and stuffed with a mixture of fried mushrooms and chicken breast in a wine sauce.

Chicken legs, chicken breasts, champignons, port wine, thyme, watercress, lemon juice...
Time: 1 hour 50 min. Complexity: easily Servings: 4
Author: - famous chef
Sweet and savory choux pastryViews: 6,553

A versatile recipe for sweet or savory choux pastry, used to make fluffy profiteroles for cakes or savory snacks. Once the profiteroles are baked, pierce them with a knife immediately...

butter, sugar, premium flour, eggs...
Time: 35 min. Complexity: hard Quantity: 48 miniature profiteroles
Categories: Salads, Vegetables, .
Author: - culinary writer
French potato saladViews: 4,382

Unlike most potato salads with mayonnaise dressing, this French salad is quite light and filled with a refreshing, rich bouquet of flavors. Boiled small potatoes...

Yellow potatoes, potatoes, red potatoes, white wine, broth, champagne vinegar, Dijon mustard, green onions, dill, parsley, basil...
Time: 50 min. Complexity: easily Servings: 4-6
Categories: Main courses, Fish, .
Author:
Steamed salmon with pesto sauce and new potatoesViews: 2,939

For this dish, salmon fillet and new potatoes are steamed. The potatoes are steamed first in the lower compartment of the steamer, and the fish is added to the upper compartment 8 minutes before it's done. Serve drizzled with...

salmon, potatoes, hazelnuts, pesto sauce, pecorino romano cheese, basil...
Time: 35 min. Complexity: easily Servings: 4 Caloric content: 486
Categories: Main courses, Bird, .
Author:
Chicken with herbs and gravy in a slow cookerViews: 1,891

This chicken cooking method is a lifesaver when you don't have time to bake it in the oven. A whole chicken is rubbed with salt and black pepper, and the skin is stuffed with a mixture of butter, lemon juice, and...

chicken, bay leaf, rosemary, thyme...
Time: 1 hour 20 min. Complexity: easily Servings: 4
Categories: Salads, Warm, Vegetables, .
Author: - culinary writer
Potato salad with pestoViews: 3,445
Recipe contents:

To prepare the salad, steam new red potatoes in their skins. Choose smaller potatoes, which will take less time to cook and will look prettier in the salad when cut.

Potatoes, red potatoes, sweet pepper, pine nuts, garlic, basil, Parmesan cheese, lemon...
Time: 50 min. Complexity: easily Servings: 8 Caloric content: 120
Author:
Steamed asparagusViews: 27,570

Steamed asparagus retains its juiciness and most of its vitamins and minerals. Boil it until it remains slightly crunchy, and serve drizzled with olive oil...

asparagus, lemon...
Time: 10 min. Complexity: easily Servings: 4
Categories: Appetizers, Fish, Salads, Fish, .
Author: - culinary writer
Shrimp and Snow Pea SaladViews: 5 178

This refreshing and filling salad pairs poached shrimp beautifully with blanched snow peas, fresh radishes, green onions, and a tart, spicy dressing. Simmered for 2...

Shrimp, sugar snap peas, radishes, green onions, ginger root, rice vinegar, sesame oil...
Time: 25 min. Complexity: easily Servings: 4 Caloric content: 280
Author: - culinary writer
Sweet Potato Puree with OrangeViews: 4,487

Orange zest and juice will give the sweet potato puree an interesting and unique flavor, which will be nicely complemented by the nutmeg. Mash the cooked sweet potato with kefir or sour milk and stir in the remaining...

Sweet potato, orange juice, nutmeg, sour milk...
Time: 30 min. Complexity: easily Servings: 4 Caloric content: 210
Categories: Appetizers, Fish, .
Author:
Spicy shrimp ceviche with tomatoesViews: 5 259

Traditional Peruvian ceviche is made with raw fish and onions in a lime juice dressing. But there are also variations of ceviche made with other seafood, such as shrimp, which are added to the dish in boiled...

shrimp, chili paste, lime juice, ginger root, tomatoes...
Time: 2 hours. Complexity: easily Servings: 4 - 6
Author:
Leeks in a delicate sauceViews: 21 151

Leeks, like their relatives, the onion, contain just as many nutrients, but unlike the onion, they are more tender, sweeter, and have a milder flavor. Leeks are great not only as an ingredient in dishes, but also as...

leeks, shallots, Dijon mustard, parsley...
Time: 25 min. Complexity: easily Servings: 4
Author:
Paleo Kale BurritoViews: 14,265

Make your burrito the way cavemen did in the Stone Age, if they even made it at all. Because otherwise, they'd be missing out. After all, a burrito wrapped in cabbage leaves is...

Collard greens, kale, bacon, eggs, lime juice, avocado, bell pepper, serrano pepper, tomatoes, red onion, cilantro...
Time: 30 min. Complexity: easily Servings: 2 Caloric content: 320
Categories: Appetizers, Canapes, Sandwiches, .
Author:
Crostini with spinach and almondsViews: 2,751

This nutty appetizer, rich in iron and fiber, will be a hit with everyone at your family party. They're nutritious, filling, and a great way to incorporate more greens into your menu, which...

Baguette, spinach, chives, lemon juice, ground cayenne pepper, thyme, sour cream, almonds, toast...
Time: 30 min. Complexity: easily Servings: 10 - 12
Author:
Steamed cauliflower with pine nutsViews: 3,864

If you're making a salad or side dish with boiled cauliflower, instead of separating it into florets, it's much quicker to cut the head into "steaks." Once the cauliflower is tender,...

cauliflower, parmesan cheese, pine nuts, lemon juice, parsley...
Time: 1 hour 20 min. Complexity: easily Servings: 6 - 8
Lemon soufflé in a steamerViews: 5 314

Light and airy as clouds, these individual soufflé cakes are cooked in a steamer. To achieve the desired consistency, the dough is mixed in two stages: first, the yolks are mixed with flour and milk,...

premium flour, eggs, milk, lemongrass, ground ginger, lemon juice...
Time: 1 hour 15 minutes Complexity: easily Servings: 4
Author:
Cauliflower Puree with Sage ButterViews: 3 157

If you're concerned about healthy eating, this recipe is for you. Substitute cauliflower for your usual, but starchier, mashed potatoes, for example, when serving with fatty and heavy meat dishes, to...

cauliflower, nutmeg, sage...
Time: 25 min. Complexity: easily Servings: 8 - 10
Categories: Main courses, Fish, .
Author:
New England-Style Steamed ClamsViews: 6,933

New England, a region on the Atlantic coast of the United States, is renowned for its seafood and the finest seafood recipes. Steamed shellfish is considered one of the...

shellfish, bay leaf, black pepper, celery, lemon...
Time: 25 min.
Categories: Salads, With beans, .
Author:
Asparagus and Lima Bean SaladViews: 4,944

When looking for new light yet filling salads, consider beans and asparagus—these two vegetables pair beautifully together. Try fresh asparagus and canned lima...

Lima beans, asparagus, parmesan cheese, mayonnaise...
Time: 15 min. Complexity: easily Servings: 4
Categories: .
Author:
Potato gnocchi with cauliflowerViews: 12,400

We added cauliflower to the flour to make soft and fluffy gnocchi. Toss them with a brown butter sauce with capers for a delicious gluten-free lunch.

Potatoes, cauliflower, gluten-free flour, Parmesan cheese, capers, parsley, brown butter, gnocchi...
Time: 2 hours. Complexity: easily Servings: 4 Caloric content: 220
Categories: Appetizers, Cheese, .
Tamales stuffed with cheese sauceViews: 5,797

Detailed recipe with photos.

Corn husks, corn flour, cheddar cheese, lard, ancho pepper, tomatoes, apple cider vinegar, lime zest, sour cream...
Time: 2 hours. Complexity: average Quantity: 36 tamales
Categories: Main courses, Meat, .
Author:
Pork tamalesViews: 20,709

Detailed recipe with photos.

Pork, onion, thyme, oregano, bay leaf, black pepper, corn husks, cumin, garlic, flour, cornmeal, lard, chili seasoning...
Time: 3 hours 55 minutes Complexity: average Quantity: 24 tamales
Categories: Main courses, Bird, .
Author:
Chicken tamalesViews: 12,691

Detailed recipe with photos.

Corn husks, chicken, cilantro, parsley, garlic, cumin, salsa, cornmeal, lard, ancho pepper...
Time: 2 hours. Complexity: average Quantity: 24 tamales

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