American Cuisine Recipes

With a soft chocolate sponge base and a layer of melting marshmallows, this cake is basically a giant s'more (roasted marshmallows and chocolate on a graham cracker) for your next camping trip.

Lobster tails can be cooked in a variety of ways: steamed, oven-baked, grilled, or even broiled. The latter option has proven to be the most suitable for producing lobsters that...

Philadelphians never stop debating whether Pat's King of Steaks or Geno's Steaks makes the best cheesesteak sandwich. Pat Olivieri is credited with inventing this thinly sliced...

Ham in a delicious, sticky glaze will be a beautiful addition to your table at any holiday, be it New Year's, Christmas, or Easter. This recipe lets you make a basic glaze and, if desired,...

This large roll is packed with all the flavors and textures of the popular Philly Cheesesteak sandwich, with the only difference being that you don't have to assemble a sandwich for every guest. Just...

The iconic cheesesteak, one of America's most popular sandwiches, takes on a new form in this recipe. Breadboxes are like bread bowls, only more convenient and quicker. They'll have everything you need...

These buns seem complicated at first glance, but once you understand the principle of preparation, you will definitely want to try them: Pepperoni pizza is rolled into a roll and cut into discs – and that's it...

If you're looking to bake intricate holiday cookies that will impress your guests, this recipe is just what you need! These cookies are complex in appearance and flavor, but much easier to make than...

This dessert was inspired by the classic American pecan pie: for those who find it too heavy and rich, cheesecake is just the thing. The cheesecake and its delicious, gooey pecan filling...

Meet one of West Virginia's most popular snacks. These rolls filled with savory pepperoni and cheese can be found in stores and diners across the state. And instead of round...

There's no such thing as a good thing! And this cake is a perfect example: it's got peanut butter, chocolate, and coconut, all of which complement each other perfectly. Chocolate...

These adorable muffins taste as wonderful as they look. If you love peanut butter, try it with berry jam. Peanut butter is added to the muffin batter and...

Breakfast cereal desserts are simple, delicious, and crunchy. Kids love them, and older kids can make them themselves, as the recipe requires no baking. These crispy, sweet-and-savory bars...

Even a beginner can make this simple cheesecake: instead of a crust, simply line the bottom of the pan with gingersnaps, top with cream cheese filling, and bake. Peach...

Enjoy the combination of rye whiskey and sweet peach nectar in this refreshing cocktail. Add frozen peaches to nibble on, mint, and lemon juice, and...

Bake one large cookie with dark, semisweet, and white chocolate chips. They'll be perfectly crispy around the edges and soft in the center. One cookie will feed a crowd, or...

Fans of the chocolate and peanut butter combination will love these crescent-shaped sandwich cookies with peanut butter filling. Bake the chocolate cookies ahead of time, and once they've cooled completely,...

These salads are typically served as a side dish to huge steaks in American steakhouses: a quarter head of iceberg lettuce is served on a plate with a blue cheese dressing, bacon, and balsamic glaze.

These miniature bread rolls are packed with all the flavors of the popular New Orleans muffuletta sandwich. Soft, pliable white sandwich bread is best for making these rolls.

"My mother moved to the United States from Colombia when she was 16," says recipe author Claudia Sidoti. "She got married at 17, had her first child at 18, and quickly had to...

"My mom is an incredible cook," says recipe author Robert Blaifer. "I always looked forward to big family dinners, not only to see relatives, but also because I knew...

A juicy beef patty with melting cheese in the center—that's what sets the Juicy Lucy apart from other burgers that top the patty with cheese. The burger was invented in Minneapolis in the middle...

This classic pecan pie is filled with crisp, toasted nuts nestled in a soft, rich, molasses-flavored filling with spicy bourbon notes. It's just the right amount of sweet, and its...

In this recipe, the traditional avocado in guacamole is replaced with edamame, unripe soybeans, which help preserve the flavor, color, and texture of the snack. Pumpkin seeds give the guacamole its delicate...

If you love the Japanese dessert mochi, you'll love this cake! Mochi ice cream cake is a Hawaiian classic made with coconut and rice flour. While you can find ready-made mixes for...

This recipe was shared by the White House pastry chef. Apple crisp is the Biden family's favorite holiday dessert, typically served on Thanksgiving. The president likes to top his portion with...

This sandwich is one of the most frequently ordered dishes at Whitner's in Virginia, and it also won over Guy Fieri. Slices of spicy, house-smoked beef brisket are served on...

Molly Yeh presented an appetizer with a subtle Jewish influence, like many other dishes at her new restaurant, Bernie's, in Minnesota. This dip is smoky, creamy, bright, and slightly herbaceous. And...

This summer bean salad brings out all the bold flavors of a spicy chili dish typically enjoyed during cooler months. Three types of beans are dressed with a vinaigrette made with oil,...

This easy microwave casserole takes just 10 minutes and features two Mexican favorites—corn tortillas and pinto beans—plus thinly sliced...

Calico beans (also known as cowboy beans) get their name from the variety of colors found in the different varieties. Here we use three types of canned beans: white, dark red kidney beans...

Mexican Chicken Tortilla Soup is a feast of flavors and textures! With black beans, jalapeños, tomatoes, and lime, shredded chicken breast, avocado, and crispy tortilla strips...

Decorate your holiday table with this incredibly delicious ham in a mouth-watering, sticky glaze. It's the glaze that imbues store-bought ham with a flavor your guests will long remember. Ri...

To give her ham a festive look and a unique flavor, Ree Drummond studs it with cloves and bakes it in a delicious glaze of honey, ginger ale, mustard, and vinegar.

Make this ham and mushroom casserole even more flavorful by adding a little Parmesan and plenty of Swiss cheese. The casserole can be prepared the night before and refrigerated to...

Crispy-fried chicken legs and thighs are simmered in a savory sauce made with tomatillos, jalapeños, and cilantro. Before adding the tomatillos and peppers to the sauce, they...

Served in shot glasses filled with a tart and spicy tomatillo sauce, the shrimp are an appetizer perfect for barbecue parties or poolside. The shrimp should be well...

A salad of grilled corn, avocado, red onion, and fresh chili peppers topped with creamy guacamole and tart tomatillos and served as an appetizer or side dish with meat. It's also excellent...

Taco-flavored pizza is a must-try for all lovers of these two dishes. An Italian classic with Mexican influences – it's absolutely delicious! Especially for this...

Salmon fillet baked on a bed of red onion and tomatillo (a type of physalis) results in a perfectly juicy and tender finish. Served with roasted vegetables, the tomatillo's fruity tartness complements the dish perfectly.

Get ready for shrimp and rice in a thick, savory tomatillo sauce with onion, cilantro, fresh jalapeño, and garlic. Tomatillos, a staple in Mexican cuisine, add...

Breaded fried chicken served on toasted slices of white bread with pickles, fresh iceberg lettuce, and smoked chipotle mayonnaise. This recipe uses chicken cutlets made from...

Seafood belongs on the grill! A special marinade gives these shrimp skewers a tropical, citrusy flavor, while a topping of toasted coconut, cilantro, and chopped peanuts adds...

Want to experience the Alaskan diet? Then make this creamy hot-smoked salmon dip! Paired with fresh vegetables and crackers, it's the perfect appetizer for your next...

Enjoy a twist on the classic American chocolate chip cookie. This recipe replaces traditional semisweet chocolate with milk chocolate, and pairs it deliciously with...

These crispy chicken drumsticks are packed with the bold flavor of Buffalo wings, but they're not as spicy, making them a crowd-pleaser. Just a dollop of hot sauce makes them just the right amount of spicy, but if you...