Recipes from the cuisines of the world

A tostada is a crispy Mexican flatbread typically served with a variety of traditional Mexican toppings. You can easily make these yourself by frying small...

Juicy slices of grilled beef are served on buns with fried onions and bell peppers, topped with a thick, velvety cheese sauce. This is the Philadelphia Cheesesteak sandwich, a favorite for...

This appetizer combines two popular Mexican party treats: salsa and tequila! Tequila is added directly to the salsa and paired with fried tomatillos, peppers...

Looking for new dipping ideas for a house party appetizer? Try this healthy, low-calorie option with a Greek salad twist! Traditional salad ingredients include finely chopped...

Make miniature Italian-style sandwiches (sliders) that make a great appetizer for a family holiday. Between two halves of a potato bun, spread with homemade pesto...

Venezuelan empanadas are made with a dough kneaded with corn flour, which distinguishes them from similar pastries in other Latin American countries. This recipe uses a special...

All the vegetables in this salsa are grilled. The tomatoes, garlic, shallots, onions, and serrano peppers combine to create a delicious bouquet of flavors that are even more intense when grilled.

Guacamole with grilled corn can be served as an appetizer at a grill party while the meat cooks. Grill the corn until it's blackened, which will intensify the flavor, with...

Bake flavorful Italian calzones filled with artichokes and three types of cheese: ricotta, Pecorino Romano, and fontina. The ricotta adds creaminess, the melty fontina adds gooeyness, and...

Strombili, a pizza roll, is a delicious appetizer to serve to guests with a dipping sauce. Ree Drummond used pre-made bread dough in this recipe, but you could also...

At your next house party, delight your guests with this Mexican appetizer. Taquitos are crispy tortilla tubes filled with meat. This recipe uses...

This recipe was inspired by the famous French onion soup served with cheese toasts. Like the soup, this sour cream and mayonnaise dip is loaded with caramelized onions and thyme, and...

Is a long-awaited match or an interesting movie about to begin? Set out a large bowl of guacamole for a quick, tasty, and healthy snack. Traditional guacamole is prepared in...

Although Italian calzones are considered a closed pizza, you can make them as a dessert with a sweet filling. To make things easier, use store-bought pizza dough. For the circles...

The filling for this cheesecake is made from a mixture of regular cream cheese and Italian mascarpone, which has a higher fat content, meaning the dessert is especially velvety and...

Caldo verdi is a traditional Portuguese soup, often prepared for holidays and weddings. Its recipe varies from family to family, but since the name translates from...

Ajiaco is a traditional Colombian soup that can be found in any restaurant throughout Bogotá. One of its main ingredients is potato. Several types of potatoes are typically added to the soup, often...

"Mozzarella en carrozza" (Italian: Mozzarella en carrozza) is an Italian hot sandwich with breaded cheese. This recipe uses smoked mozzarella and basil leaves for the filling. Press them...

These stuffed jalapeño poppers are the perfect appetizer for a party. They're small and easy to eat with your hands, and their zesty flavor is perfect with beer! For the filling, you'll need...

Try the superb combination of aromatic Lillet Blanc with vodka and a splash of freshly squeezed orange juice and savor its light, refreshing citrusy, spicy notes. This drink is served...

Korean samgyetang soup is traditionally made with young chickens stuffed with rice and ginseng. This soup is believed to have a restorative and tonic effect on the body, and eating it...

This hearty and flavorful Moroccan-inspired soup is a delicious way to use up leftover grilled chicken. Even if you only have half a chicken left, use the bones for a hearty...

Arroz caldo (Spanish for "rice with broth") is a thick rice soup popular in the Philippines with Spanish roots. The soup is made with crispy-fried chicken thighs, which are served with...

Replace the traditional rum in a Pina Colada with aged reposado tequila, and the cocktail's flavor will take on a whole new dimension. To make it, you'll also need orange-pineapple juice, coconut cream, and...

Chocolate cupcakes are made with malted milk powder added to the batter, giving them a more interesting, multifaceted flavor. Once they've cooled completely, frost each cupcake...

Everyone should try this classic Jewish matzo dumpling soup! The chicken broth is clear, aromatic, and warming. The soup is made with carrots, celery, onions, fresh herbs,...

A dip for a family gathering doesn't have to be salty! This dessert dip will satisfy any sweet tooth, cheesecake, or cookie lover. It's made with cream cheese and...

Inspired by the American chocolate bar Butterfinger, these cupcakes will captivate everyone with their extravagant look and the combination of chocolate and peanut butter. Classic chocolate...

Crispy frico cheese wafers are a great addition to any Italian dish, appetizer, or salad, or they can be eaten on their own as a snack or wine pairing. The wafers are made from grated...

Have fun baking Italian focaccia with your kids. They'll love helping you measure and mix ingredients, knead the dough, and decorate it with tomatoes, basil, and grated...

This incredibly easy-to-make Italian bread can be served as a dessert, in place of pie. It contains only two teaspoons of sugar: one for the dough and one for the topping. The sweetness of this...

All children love fresh, soft bread with a crispy crust, and they'll love homemade bread even more. One of the easiest yeast bread options, easy even for kids, is...

These festive cupcakes combine the salty flavor of peanuts with the chocolate perfectly. The vanilla cupcakes themselves are baked with crushed roasted peanuts added to the batter. When they're fully...

Sandwich king Jeff Mauro has created a sumptuous sandwich that will blow your taste buds away. Juicy grilled ribeye steak is thinly sliced ​​and served on toasted French...

Many kids would love to indulge in sweets during snack time at school, but with these brownies, you don't have to worry about that. Unlike traditional brownies, these brownies contain less sugar and...

Stir-fried vegetables are incredibly popular for weeknight dinners. They come pre-cut and packaged, so all you have to do is toss them in the pan. But with this recipe,...

Deviled eggs are a popular appetizer at any celebration: they're easy to make, look beautiful when served, are easy to eat in just a few bites, and people just love them!

These Chinese-style sandwiches with pork, pickled cucumbers and carrots, sweet and spicy mustard sauce, and sweet chili sauce will captivate everyone with their combination of flavors. The filling is...

These sandwiches are made with picadillo, a thick, ground meat sauce with olives, raisins, onions, and spices. This recipe uses lean ground turkey. Fry it with the rest of the...

A Philadelphia cheesesteak, or Philly cheesesteak for short, is a large sandwich with a juicy beef steak topped with melty cheese. To grill the steak for the sandwich, it must be cut into very...

Even without meat, a burrito can be delicious, juicy, and filling. In this vegetarian version of the popular Mexican wrap, baked sweet potato is harmoniously complemented by black beans, queso fresco,...

Make a Mexican-style mac 'n' cheese casserole by topping macaroni and cheese sauce with roasted corn, tomatoes, and chili peppers. Top with grated cheese and...

If you want to quickly make hot sandwiches in the morning without having to chop and assemble all the ingredients, freezing is your friend. Make some paninis from toasted bread, thin slices...

Take some time this weekend to make these delicious, juicy Italian meat pies, which will provide a filling snack all week long. The filling of these...

This Mexican-inspired stir-fry is perfect for both weekend and weekday dinners. To avoid spending hours chopping vegetables and standing over the stove after work, prepare...

Simmering the beef brisket in a slow cooker for a long time makes it incredibly tender and juicy. Place the sliced ​​raw meat in a bag along with the other chili ingredients—beans,...

On a free weekend, break out your biggest pot and start cooking a huge batch of chili. All the time spent on this dish will be worth it during the week, when you realize...

If you prefer buying frozen meals in bags so you can easily prepare dinner on a moment's notice, you'll love the idea of ​​making your own frozen meals...

These delicious, fluffy pancakes are a great gluten-free alternative to traditional wheat-flour pancakes. Made with almond flour and almond milk, they're incredibly tender, yet...

Gluten-free products and baked goods are easy to find in supermarkets these days, but it's much more enjoyable to bake your own soft and fluffy gluten-free buns and enjoy them fresh. English...