Grill and BBQ Recipes

The dish is not only delicious but also stunning. The cherry sauce is thick and richly colored. If you have too much, you can freeze the leftovers. If needed...

The wing sauce is spicy yet slightly sweet and tart, creating a wonderful combination. The dip complements grilled wings perfectly, though they're delicious on their own. Besides...

The flavors of the scallops and the vinaigrette combine in an intriguing way, creating a harmonious yet healthy dish. You can reduce the amount of salt, depending on your taste...

This incredibly simple and delicious homemade butter recipe will delight you. The butter, seasoned with barbecue spices and green onions, adds a special touch and can also be successfully...

These shrimp are full of flavor, with a distinct but not overpowering cilantro flavor, accented with a bright lime flavor. The marinade pairs perfectly with this dish. Perhaps the shrimp will even improve if you let them sit...

There's nothing more satisfying than a bountiful corn harvest. It's time to smoke some cobs in the backyard. The remaining cobs can be cut into kernels for a salad...

Some people are put off by oysters not primarily because of their delicacy, but because they are traditionally eaten raw. If you're one of them, here's a recipe that will conquer your fears. Additional...

"This Tunisian seasoning is one of my favorites, and it's the perfect addition to bring out all those spicy notes. I love adding a dollop of harissa to salad dressings and...

The Negroni cocktail is named after the Italian Count Camillo Negroni, who invented it. Traditionally, the drink consists of gin, sweet vermouth, and orange bitters, garnished with a wedge of...

Italian pesto sauce made with basil, cheese, pine nuts, and olive oil has such a vibrant flavor and aroma that it can transform any simple dish into a true culinary delight. Fry...

Sweet, ripe figs are considered a versatile culinary ingredient. Besides desserts, they're also used in salads and main courses, whose flavor they complement perfectly. This luxurious pizza with figs and...

If you prefer spicy marinades over sweet and sour ones, you'll definitely love this Margarita marinade. Margarita lovers will be especially delighted. To make preparation easier,...

Tuscan-style oysters are prepared using ingredients typical of Mediterranean cuisine. Grill them and top them with crispy toasted Italian pancetta and a fragrant...

This summer salad of grilled watermelon with arugula and cheese not only looks like a restaurant-quality dish, but will also amaze you with its most unusual and fantastic flavor combination.

Chicken marinated in Chinese hoisin sauce and spices is incredibly delicious, tender, and juicy. The longer it marinates, the more intense its flavor, but this marinade is also good...

Prepare chicken wings using one of our most successful recipes. Pre-marinate them in a mixture of barbecue sauce, mustard, and honey, then grill and top with a mustard-honey glaze.

The beauty of chicken is that it's available at almost any grocery store near you, it cooks quickly, marinates well, and has lean meat. Marinated chicken, fried in...

An outdoor grill is often thought of solely as a device for grilling meat and vegetables or sausages, but that's not the case. This wonderful piece of equipment can also be used to prepare dishes worthy of...

One of everyone's favorite grilled dishes is, without a doubt, chicken wings. The crispy crust, smoky flavor, and incredibly juicy, tender meat—how can you resist? And as for...

As expected, judging by its name, this dish has a distinct lemon flavor. Besides tilapia, salmon pairs well with these ingredients. By experimenting with flavors, you can achieve...

Jerk chicken is sure to impress anyone who tries it. The already delicious mango salsa can be enhanced in a whole new way by adding...

The combination of spices adds a touch of piquancy to the dish, which cooks with a delicious sizzle thanks to the vegetable oil, sugar, and chicken fat. Enhance the chicken's flavor...

Marinating the chicken for 24 hours will result in a very juicy, delicious dish that pairs well with vegetables or salad, for example. The lime flavor is clearly noticeable in the dish, which...

The chicken is delicious, tender, and juicy, and the sauce is magical. It's also perfect with grilled vegetables, salad, or, for example, fish. Plus, the sauce looks vibrant, brightening up the dish. Lemon...

This corn is served with butter, which has a fantastic flavor thanks to its balanced spiciness and subtle hints of lime. To prevent the corn from burning on the outside, before it has time...

A few time-saving tricks let you prepare a whole chicken dinner in less than half an hour. Grating garlic is quicker than chopping, and it adds a...

Polenta—an Italian thick corn porridge—is great because it pairs well with almost any dish: meat, vegetables, seafood. If you have leftover polenta from the day before, it...

A Mexican taco is a small, folded tortilla filled with meat, vegetables, and dressing. Grilled tacos are much more flavorful and...

When smoking meat on a grill or barbecue, it's periodically mopped. A mop is a special sauce applied to the meat with a brush, similar to a small mop, during...

Pork spare ribs are popular not only in Western cuisine but also in Asian cuisine. Their distinctive flavor comes from the sweet and tart sauce that's basted over the ribs during cooking. Spare ribs, cut from...

Make Asian-style barbecue pork ribs. To ensure juicy and tender ribs, first marinate them overnight in a mixture similar to Chinese hoisin sauce. Then slowly...

For this recipe, it's best to use pork ribs cut from the brisket; they're fattier and more sinewy, making them incredibly juicy when smoked properly. Smoke the ribs on the grill in...

Flavorful and savory barbecue chicken can be cooked at home in the oven or smoked on an outdoor grill. Its rich flavor comes from a marinade made with Italian dressing and barbecue seasoning...

A very simple dessert, but only suitable for adults due to the use of white wine and cognac. Grilling the peaches slightly caramelizes them, bringing out their flavor even more...

The American holiday of July 4th isn't just a celebration of Independence Day, with fireworks and a parade, but also a celebration of the Founding Fathers. Every family has its own story, and no force can stand in the way...

A wonderful recipe that doesn't require much active preparation, like most smoked dishes. Ribs in a sweet and tangy maple syrup and horseradish glaze are perfect...

The dish takes its name from the Italian-American chef Caesar Cardini. Romaine lettuce, with its juicy and crisp leaves, pairs beautifully with...

Thanks to the rich spice and aromatic ingredients in the marinade, marinated cherry tomatoes are simply stunning. Their aroma and flavor perfectly complement the juicy breast, grilled on...

Grilled corn is a simple yet incredibly delicious dish. The corn, while less juicy than boiled, is still very firm and flavorful. The sauce adds juiciness and a unique flavor...

The mere smell of smoked brisket is enough to whet your appetite. Prepared this way, beef brisket is incredibly tender and flavorful, and won't linger in your refrigerator for long.

Glaze can add a new flavor and a truly appetizing appearance to any baked or grilled meat. Pork ribs with a spicy glaze are incredibly delicious, spicy,...

Grill chicken kebabs and serve them Indian-style. The garam masala marinade and freshly made peach chutney will add the unique flavors and aromas of Indian cuisine to the meat.

Prepare a sumptuous dinner by roasting whole or half chickens. Cornish hens, or young Cornish hens, are best for this purpose. Grill them jerk-style, and you'll...

As a vegetable side dish for a meat dish, grill cherry tomatoes on skewers and asparagus. Quick roasting increases the digestibility of vegetables and, unlike other types of heat,...

A perfect picnic treat is a sweet, grilled panini sandwich. The filling is a perfect combination of banana and chocolate. To prepare...

Brown Betty is a traditional American dessert made with fruit and spiced bread crumbs or breadcrumbs. Although it's primarily used for...

In the southern US, smoked pork shoulder is the most common meat used for sandwiches. The pork is marinated and smoked for many hours until the meat easily falls apart.

Pork loin marinated in a blend of Belgian ale and American barbecue seasonings is incredibly juicy and flavorful. Grill it over coals with smoked wood, and the meat...

Pulled pork is used in sandwiches or salads. Try this recipe from Oklahoma Joe's, an American restaurant chain renowned for its finest...