Holiday recipes

"Serve this juicy beef brisket braised in pomegranate sauce for Rosh Hashanah for a delicious New Year's Eve. Pomegranate is a popular ingredient in Israel, where my family is from," shares the author...

If you're preparing for a small gathering, you can roast just the breast instead of a whole turkey. The dish will still be special and festive, and just one turkey breast is enough...

Pimento cheese is a delicious combination widely used in American appetizers. The same fate hasn't escaped the stuffed...

This cocktail is made with homemade pisco, so plan ahead. The pisco is infused with spiced tea, orange zest, and mint for at least 24 hours, after which...

These cupcakes are filled with homemade pineapple curd, which you can optionally add a spoonful of rum to fully appreciate the flavor of your favorite Pina Colada. Each cupcake is decorated with...

Infuse simple pumpkin seeds with the delicious pizza flavor of tomato, cheesy garlic, and spicy oregano. This recipe makes the seeds from scratch, straight from the pumpkin, so if you...

Surprise your bones not only with a delicious cocktail, but also with its unusual presentation. These pineapple flowers will make a real impression, and they're incredibly easy to make, especially since they can be made...

Caipirinha, a Brazilian cocktail made with cachaça, lime, and sugar, is infused with the rich, fruity flavor of fresh plums in this recipe. Make a generous serving in a pitcher, add plenty of ice, and...

If you're up for experimenting with beer and beer cocktails, try adding a little pickle brine. The brine's tart, salty flavor will cut through the beer's bitterness, giving the drink a sparkling finish.

This simple casserole is made with frozen corn kernels and cream, resulting in a tender and creamy crust topped with a crispy crust of buttery graham crackers and white cheddar. Excellent...

The New Orleans Sazerac is considered one of America's oldest cocktails. This mixture of rye whiskey, bitters, absinthe, sugar, and lemon zest is a true classic, crafted for generations.

These moist pumpkin cupcakes, covered in chocolate buttercream, are topped with fun turkeys made from a variety of sweets for a fun and delicious holiday treat that kids and...

These turkey meatballs combine the flavors of several classic Thanksgiving dishes, but are perfect as an appetizer for any holiday or house party. Serve generously covered with...

Especially for vegetarians, prepare a light and delicious main dish for the holidays that mimics the flavor of turkey bread stuffing. The tofu is cooked on the stovetop, meaning it won't take up precious space...

This elegant meatloaf is filled with the flavors and nuances of a classic Thanksgiving dinner. This treat is sure to impress your guests. It's perfect for more than just a large...

A perfectly glazed ham will be the centerpiece of your holiday table, especially at Easter and Christmas. Guests will be speechless at the juicy, savory slices on their plates.

This festive casserole offers the perfect balance of sweet and savory. Spicy all-natural sausage with sage pairs perfectly with juicy Granny Smith apples and a generous helping of gooey cheddar.

This beef steak roll is packed with all the flavors of Cuban ropa vieja. Inside, you'll find spicy tomato sauce, roasted bell peppers, caramelized onions, and green olives.

This flank steak roll with a rich, savory filling is reminiscent of the Argentinean matambre roll, whose name translates from Spanish as "hunger killer." The succulent beef is stuffed with vegetables,...

Make baked sweet potatoes with a honey, cinnamon, and ginger glaze for a festive turkey side dish. Top with crispy pecans for texture. To save time, start baking the sweet potatoes in...

Orange pumpkin, white parsnips, potatoes, red onions, and greens combine to create a delicious, colorful array of roasted vegetables, perfect as a holiday side dish. And to make the vegetables...

Two additional ingredients—rose water and fresh strawberries—transform a classic gin and tonic into a new, special drink. You can also add freshly squeezed lime juice for a more familiar twist.

Enjoy a delicious combination of sweet and spicy roasted garlic, refreshing green onions, and salty, crisp bacon bits in this sour cream dip, served as an appetizer with chips or...

Roast Brussels sprouts with garlic, cumin, and a spoonful of brown sugar, which gives the vegetables a nice glossy sheen, while red pepper flakes balance out the sweetness, creating a savory and...

Garlic makes a budget-friendly yet delicious Mediterranean-style appetizer. Simply roast a whole head of garlic, then crush the softened cloves to create a flavorful...

Place a pat of butter mixed with fresh herbs and garlic into the mushroom caps and bake until the butter melts and the mushrooms infuse with the spicy flavor. Serve as a side dish or...

Roasting celery root in the oven helps bring out its natural sweetness, which balances out that distinctive celery flavor. The longer you roast it, the sweeter it becomes. When ready...

Roast cauliflower and serve it as an appetizer with a refreshing sauce made with fresh herbs and capers. Both are quite easy and quick to prepare. The sauce can be made several hours ahead...

A mix of sautéed mushrooms, oyster mushrooms, and shiitake mushrooms elevates the flavor of the cauliflower and green beans in this side dish. Add crispy, salty bacon bits and fresh herbs to the vegetables, and you've got...

Cauliflower is one of the best holiday side dishes, yet it's often underrated. This low-calorie vegetable pairs perfectly with meat, aiding its digestion. Many people dislike it because...

Roast cauliflower florets in the oven, and to infuse them with a whole range of flavors, dress them with hot, fragrant olive oil, capers, and Fresno pepper. Serve as a side dish with any...

A simple carrot can easily become a standalone side dish, even for a holiday table. The key is to prepare it properly. For a carrot to look attractive on a plate, it must be...

A bird baked with stuffing in its cavity is the perfect solution for a holiday table: firstly, it's minimal effort, and secondly, the main course and side dish are ready at the same time. In this recipe...

Roast Brussels sprouts until golden brown and top with toasted breadcrumbs flavored with thyme and lemon. The crunchy topping makes these healthy vegetables even more delicious.

If you want to impress your guests with a unique side dish, bake acorn squash halves in the oven and serve half per person. It looks impressive, but it's quite easy to prepare with a creamy...

If you love the sweet and spicy flavor of tarragon, let it shine through in the ultimate holiday treat: roast turkey. Rub the turkey on all sides with butter mixed with...

Mix butter with lemon juice, green onions, and parsley and rub it all over the turkey, including under the skin, before roasting. The bird should be at room temperature so the meat...

This turkey captivates with traditional Thanksgiving flavors, but is perfect for any winter holiday. The secret ingredient is the orange-cranberry glaze, which is brushed on the bird...

Rub the turkey all over, including under the skin, with butter, maple syrup, and chipotle peppers, then roast until golden brown. The skin will be super crispy, and the meat...

A juicy and delicious leg of lamb with a crispy crust is a stunning dish for any holiday. If you've been hesitant to buy this cut, don't worry: with this oven-baked recipe...

Kosher turkey comes already brined, so to make it truly delicious, all you need to do is add a few aromatics; no salt is needed. Mix the butter...

If you love the Pina Colada cocktail for its tropical flavor and refreshing effect, then we have good news for you! This recipe makes the flavor even more tropical by adding coconut and...

A perfect appetizer for a house party. Three pizza-flavored dips are made on a single baking sheet, ensuring every guest will be satisfied. The dips are baked inside the crust...

Crispy plantain chips are very popular in Africa, Latin America, and other parts of the world. They're not only a delicious snack but also a great ingredient for dishes, adding...

If you have a pizza stone, make the most of it! It produces not only delicious pizza, but also meat and vegetables. Make sure your stone is grill-safe, and at your next party...

Swap corn chips for thin slices of crispy baguette and give this appetizer an Italian twist. Tomato sauce, gooey mozzarella, fragrant basil… This pizza-flavored appetizer is perfect...

Transform a large pineapple into a stunning keg for your tropical cocktail. Freeze the pineapple pulp and then make a Piña Colada with it. Insert a spigot into the pineapple keg, fill it with the cocktail, and...

Despite the intricate Christmas flower design, these festive cookies are quite simple to make. The addition of cream cheese makes the dough pliable and easy to...