19 Ways to Make a Truly Delicious Green Bean Casserole
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It's no coincidence that this hot, tender casserole has become a classic! Healthy green beans get a new twist with a rich, savory sauce and a crispy topping. Whether you're looking to serve a traditional dish or try something new, these recipes are sure to be ones you'll return to year after year.

A must-have dish for the festive table
Warm and creamy green bean casserole is rightfully considered a Thanksgiving classic. Healthy green beans are beautifully transformed with the addition of a rich gravy and a delicious crunchy topping, making them a staple for any holiday meal. No matter what side dishes you plan to serve with your turkey this year, one of these casseroles should definitely be on your list. Wondering which recipe to choose? This selection offers a wide variety of options for every taste, including a completely vegan one and a slow cooker recipe, but you can't go wrong with one of these. best recipesOne of the best green bean casseroles is made with dried shiitake mushrooms, which infuse it with umami flavor. The recipe uses not only the mushrooms but also the liquid you soak them in. It's the perfect flavor enhancer for the sauce!
The Best Green Bean Casserole

Dried shiitake mushrooms add an umami flavor to this traditional casserole. Reconstituted, the mushrooms are soft and flavorful, and the soaking liquid adds a special note to the sauce.
Recipe: The Best Green Bean Casserole
Green Bean Casserole in a Slow Cooker

This simple casserole is a lifesaver during the holidays when your oven is usually busy. It's full of the flavors of a traditional casserole, but it cooks in half the time.
Recipe: Green Bean Casserole in a Slow Cooker
Potato and green bean casserole

Those who mix all the holiday dishes on one plate at the table already know this, but we'll explain it to everyone else: potatoes and green beans are simply made for each other. And when you top them with melted cheese, crumbled bacon, and fried onions, you get something incredible.
Recipe: Casserole with green beans and potatoes
Vegan Green Bean Casserole

Green bean casserole is a truly cozy autumn dish. The creamy sauce, tender beans, and crispy onions will leave no one indifferent. For a hearty dish everyone can enjoy, we use vegan ingredients like unsweetened almond milk and vegan sour cream. Assemble the casserole in a large ovenproof skillet for easy prep and cleanup.
Recipe: Vegan Green Bean Casserole
Green Bean Casserole for Future Use

Green bean casserole is an American dish traditionally made for Thanksgiving, featuring green beans, canned Campbell's mushroom soup, and fried onions. Over time, however, it has become increasingly popular to use only fresh ingredients, and this healthy and delicious dish is now appearing at other holidays. The beauty of casserole is that it can be assembled in advance, allowing you to save some time for relaxation during the pre-holiday rush. Place the finished dish in a baking dish, wrap it, and freeze it. Just before serving, pop it in the oven, topped with fried onions.
Recipe: Green Bean Casserole for Future Use
Classic Green Bean Casserole

This hot dish has everything you love in a holiday casserole, but the breaded fried red onion makes it even more delicious.
Recipe: Casserole with green beans
Casserole of fried green beans

While traditional green bean casserole is delicious, try a twist. This batter-fried version comes together quickly using pancake mix. Drizzle the roasted vegetables with a creamy sauce and watch your guests devour it right before your eyes.
Recipe: Deep-fried green bean casserole
Green bean casserole with tomatoes

Jarred cherry tomatoes and chopped fresh rosemary give this casserole an unexpected flavor that everyone will love.
Recipe: Green Bean Casserole with Tomatoes
The Best Green Bean Casserole

Alton Brown doesn't just top his casserole with golden onions—he mixes about a quarter of the onion with green beans! Every bite is packed with flavor.
Recipe: The best green bean casserole ever
Green Bean Casserole

Traditional green bean casserole is a true feast of flavors and textures! Green beans in a fragrant creamy sauce with mushrooms and a bouquet of aromatic herbs are baked under a layer of crispy croutons. This casserole is typically served as a side dish to holiday turkey, but it's also delicious with chicken, pork, or on its own.
Recipe: Green Bean Casserole
Green Bean Casserole

A small batch of green bean and mushroom casserole can be baked in a glass pie dish. Its shallow and wide design ensures even distribution of the beans and crisp topping in each serving. Top with deep-fried onions—a classic addition to green beans—and crushed crackers.
Recipe: Green Bean Casserole
Tex-Mex Green Bean Casserole

Add a vibrant flavor to the side dish with poblano chiles, a pinch of cayenne pepper, and ancho chili powder. Top with crushed tortilla chips and crumbled cotija cheese, and you'll forget about breadcrumbs.
Recipe: Tex-Mex Green Bean Casserole
Green Bean Casserole

What makes Ree Drummond's casserole different from others? Homemade cheddar cheese sauce, a touch of cayenne pepper, and fresh green beans.
Recipe: Green Bean Casserole
Slow Cooker Green Bean Casserole

Make a hearty side dish using store-bought ingredients: sliced mushrooms and a jar of French-fried onions will save time.
Recipe: Slow Cooker Green Bean Casserole
Green Bean and Shallot Casserole

Lightening up a traditional holiday dish without sacrificing flavor? It seems impossible, but Ellie Krieger has managed it. Use low-fat milk and less than half a cup of Parmesan cheese: this tender casserole won't be too caloric.
Recipe: Baked Green Beans with Mushrooms and Shallots
Green Bean Casserole with Pearl Onions

Onion and mushroom lovers unite! Tyler Florence's casserole features pearl onions and sliced shallots inside, topped with thinly sliced fried shallots. The mushroom assorted adds a rich flavor to this "mushroom soup" that coats the vegetables.
Recipe: Green Bean and Pearl Onion Casserole
Stovetop Green Bean Casserole

Add sour cream to your holiday shopping list. You'll see how rich it makes Alex Guarnaschelli's vegetable casserole, and you'll never want to rely solely on cream again.
Recipe: Stovetop Green Bean Casserole
Homemade Green Bean Casserole

Tender sautéed mushrooms complement blanched fresh green beans, which remain slightly firm even after roasting.
Recipe: Holiday Green Bean Casserole
Low-calorie green bean casserole

This low-calorie version of the classic American green bean casserole has the same delicate mushroom flavor, sweet onion tang, and crunchy topping, but with 60% fewer calories and 80% less fat. It doesn't require any special ingredients—it's all about technique!
Recipe: Low-calorie green bean casserole
Recipes with similar ingredients: green beans
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