Holiday recipes

Kuy teav, a rice noodle soup of Chinese origin, is traditionally served for breakfast in Cambodia. It harmoniously combines the flavors of shrimp, pork, and vegetables. This dish is especially popular during...

Sausage balls are a popular party appetizer, and this recipe couldn't be simpler: simply combine raw, casing-less sausages with a bun mix, shape, and...

Taquitos are Mexican stuffed tubes served as an appetizer with dips. They're warm, cheesy, and super crispy! An air fryer makes making taquitos super easy. In this recipe, they...

This thick dip, made with cream cheese and a blend of Mexican cheeses, is infused with green New Mexico chiles (or Hatch) and served hot straight from the cast iron skillet. The cream cheese...

This delicious Tex-Mex appetizer features eight vibrant layers (both in color and flavor). Serve in a clear glass bowl so all the layers are clearly visible.

A delicious cream cheese dip with crab meat served on garlic herb crackers with roasted cherry tomatoes. The combination of sweet tomatoes and seafood is simply amazing! And...

Lamb chops are delicious on their own, so simply sear them and serve them with sauces and toppings that bring out the complex flavors of this meat: garlic chili confit,...

Chocolate-covered strawberries are just as popular as strawberries with whipped cream, and if you combine all three in one bowl, you'll get an incredible dessert that your guests will immediately...

This elegant layered dessert in a glass is the perfect finale to a festive dinner. Prosecco jelly is cut into cubes and layered in glasses with airy cream...

This stunning trifle is made with soft gingerbread cookies, which can be baked in advance. The cookies are soaked in a pear-honey scrub (which gives them their distinctive flavor) and placed in...

For a moderately spicy, piquant guacamole, use one whole jalapeño pepper for every two avocados. Keep in mind that chili pepper seeds add even more heat.

Make your guacamole appetizer more filling by adding fried chorizo ​​to mashed avocado. Another non-traditional guacamole ingredient is chicharron pork rinds, which...

Whole cooked fish is a traditional part of the Chinese New Year feast, symbolizing abundance, wealth, and good fortune in the coming year. However, this recipe is suitable for...

Guacamole is one of the healthiest dips, made with fresh vegetables, herbs, freshly squeezed citrus juice, and zero excess fat. But sometimes you want to make something healthy more delicious...

This version of guacamole has a smoky flavor that's different from the original. You don't have to fire up the grill to grill the vegetables. A touch of chipotle pepper in the adobo sauce adds just the right amount of flavor.

The secret ingredient in this guacamole is red wine vinegar. It replaces lime juice, adding just the right amount of tartness, making it ideal if you're allergic to citrus fruits. Red or...

For a richer, smoky flavor, try grilled avocado halves and chili peppers in your guacamole. This recipe uses grilled vegetables, but...

This popular Puerto Rican dish is most often prepared for Christmas and other major holidays. The rice is cooked in one pot with pigeon peas and pieces of pork, resulting in a very flavorful dish...

This traditional Guyanese dish of root vegetables and other vegetables, including corn and okra, is prepared for large family celebrations. It pairs well with grilled fish or chicken, or is served...

Arroz con pollo (Spanish: arroz con pollo) is a popular Latin American rice dish with chicken and a variety of spices and vegetables, including green beans and green olives stuffed with...

This recipe unlocks the secret to Chipotle's famous guacamole. Using equal parts freshly squeezed lemon and lime juice yields a rich, creamy guacamole.

Although you can find a wide variety of guacamole recipes online, adding various vegetables, the traditional version of this appetizer is the simplest and most delicious. Besides avocado, you...

Pernil is a baked pork ham from Latin American cuisine, typically prepared for Christmas and other major holidays. In this recipe, the ham is marinated in a very spicy marinade with...

Crispy Mexican pastries filled with a spicy ground beef and bell pepper filling are deep-fried until golden brown and served as an appetizer with homemade aioli. They can be...

The stunning combination of chocolate and cherry makes these cakes incredibly delicious, colorful, and festive. They're made with maraschino cherries, which have a brighter...

This rich chocolate cake is made with balsamic vinegar to bring out the chocolate flavor, orange juice for a citrusy kick, and the craziest cake ingredient ever...

Miniature bundt cupcakes with a hole in the center just beg to be filled. Try this magnificent dessert with refreshing lemon curd, which pairs perfectly with the nutty...

This pie with an airy, creamy cranberry and orange filling on a crumbly crust comes together in minutes. Its secret lies in using pre-made ingredients, but the pie turns out so wonderful that...

Acorn squashes are not only a delicious side dish, but also make unique serving bowls that look very impressive. Cut them in half, bake them, and fill them with a filling of roasted...

This natural lemonade is made with freshly squeezed lemon juice, water, and sugar. The ratio of ingredients is perfect for a pleasant, refreshing taste, and for a more fun drink, add vodka...

The combination of grapefruit juice, sparkling grape juice, and cherry sauce gives this cocktail the color of a Venetian sunset. The drink is delicious both straight and with liqueur added.

This strong coffee makes a wonderful after-dinner dessert. Italian liqueurs like Amaretto and Sambuca infuse it with wonderful notes of anise and almond, but if you'd like to enhance the flavor even further...

The most popular treats at the Venetian Carnival are all kinds of donuts and sugar-coated twigs. Giada de Laurentiis invites you to immerse yourself in the festive atmosphere and make your own twigs...

For a big house party, make these nachos with all the flavors of a Cuban sandwich. Tortilla chips are loaded with chunks of ham and pork loin, topped with mustard, a thick, gooey cheese sauce, and...

This recipe is a great way to use up leftovers the day after Thanksgiving. It features Thanksgiving staples: turkey, roasted pumpkin, and Brussels sprouts...

"This appetizer is nothing like traditional Tex-Mex nachos. It's cool, crispy, and flavorful. I love it!" says Ree Drummond of her citrus-marinated shrimp nachos.

These hearty nachos are loaded with deliciousness, including fried smoked sausage, beans, pickled jalapeños, and plenty of gooey cheese sauce and guacamole. All the flavors work harmoniously together...

For your next party, make these miniature sandwiches that will captivate your guests with their combination of flavors. Pumpernickel slices are served with wild boar sausage, fried wild...

Fragrant wild rice, bright, sweet oranges, white grapes, tart cranberries, and rich pecans complement each other beautifully in this luscious salad dressed with raspberry vinaigrette and olive oil.

Make this savory bread pudding for your next holiday dinner; it's the perfect accompaniment to the main course. Day-old bread works best, and mushroom...

This delicious dish is perfect for the holiday table. Pork loin, stuffed with cheese and ham, is seared until crispy, then braised until the meat is juicy and the cheese...

A beautiful rainbow cake will be the highlight of any children's party. Each layer is painted a single color of the rainbow, then the entire cake is covered with snow-white icing and decorated with multicolored...

A light cocktail perfect for Sunday brunch, a get-together with friends, or a large party. Traditionally, these cocktails are made with black tea. Try this wonderful version with...

This refreshing white sangria is made with dry white wine and the finest ripe stone fruits, including peaches, nectarines, plums, and mangoes. The finishing touch is sparkling wine. Top it off with...

This version of the drink differs from the traditional White Russian cocktail in its more sophisticated presentation. Instead of mixing all the ingredients, whisk the cream separately in a shaker and gently...

Cocktails made with fresh fruit have a particularly enchanting summer flavor, like this refreshing peach tequila drink. Lime juice adds dimension, and a touch of...

"As a child, I always helped my mother in the kitchen preparing New Year's treats," recalls recipe author Vivian Chan. "My main job was grating kilograms of daikon while she...