Holiday recipes

These miniature towers are made with cucumber slices, which make a great substitute for tartlets, making for a low-calorie appetizer. Pipe a savory cheese cream onto the cucumbers, add...

One of Anne Burrell's sandwiches is enough for a crowd if you cut it into several small pieces and serve it as an appetizer. The filling is juicy slices of grilled steak, refreshing arugula, and tart...

These paper cone appetizers are perfect for house parties, poolside get-togethers, grillouts, and any other casual get-together. Homemade fries are served in cones with...

Marinate a flank steak in a spicy sauce with a little brown sugar, grill it until it's crispy and beautifully browned, and serve it in tacos with an arugula salad...

These steak fingers are prepared similarly to crispy chicken fingers. Strips of pounded beef steak are double-breaded and fried in a mixture of butter and vegetable oil until...

Steak Diana is a dish for a special occasion. Tender fil mignon steak is seared to a beautiful crust and served with a warm creamy mustard sauce. Garnish with chopped fresh herbs and...

How to treat a large group to a premium steak without breaking the bank? Make it into bite-sized cubes, sautéed in spices, and served as an appetizer with...

Enjoy the berry-citrus flavor of this elegant cocktail made with berry vodka, Cointreau, and lime juice. Add a few fresh blueberries to each glass for a...

Star fruit slices will pleasantly refresh your summer iced tea with their fruity tartness and add a star-shaped garnish. They're also a valuable source of vitamin C, which makes your tea healthier. If you're making the drink...

Star fruit is known for its beautiful star-shaped cut, making it a perfect addition to your upside-down cake with caramel topping. Its baked flavor is very similar to...

These simple sugar cookies hold their shape while baking, so your edible stars will turn out perfect with beautiful, smooth edges. You'll need two star-shaped cookie cutters—...

Bake a colorful clear lollipop in the center of a sugar cookie to create a magical stained-glass window, perfect for hanging on your Christmas tree. Don't forget...

This wonderful adult milkshake is a perfect St. Patrick's Day treat and a wonderful relaxing after-dinner dessert. Its flavor is directly influenced by the vanilla ice cream...

Saint-Honoré cake is a superb combination of crispy puff pastry, custard, profiteroles, and whipped cream. A veritable riot of flavors and textures! Make Saint-Honoré as a single-serve...

The main ingredient in this autumn cocktail is spiced rye whiskey, which you can make at home. Simply pour a bottle of whiskey over orange, cloves, and a cinnamon stick, and let it steep...

These delicious puff pastry tartlets with roasted pumpkin, pesto, and melty cheese are a perfect treat for any holiday. The kale, pecan, and roasted garlic pesto sauce can be made...

This refreshing cranberry punch with apple, vanilla, and citrus notes is ready in minutes and is perfect for any holiday gathering. To make it a family-friendly drink, just...

These miniature jar cakes were inspired by spumoni, a classic Italian dessert made with layers of pistachio, cherry, and chocolate or vanilla ice cream. Delicious and unique...

This recipe is perfect for a themed treat. Melt white chocolate, sprinkle it with any topping, let it harden again, and you have a unique bar. This...

Make an easy spring guacamole by mixing avocado with green peas, fresh cilantro, green onions, and jalapeño. Serve as an appetizer with sliced ​​cucumbers for dipping. This appetizer is perfect...

Fill these deviled eggs with a refreshing flavor by mixing the yolks with green peas and fresh mint. With a filling as green as early spring foliage, they'll make a wonderful centerpiece for your Easter table.

Make croquembouche the centerpiece of your holiday table. This springtime option is perfect for Easter or any springtime celebration. In addition to traditional filled profiteroles...

These Ree Drummond cakes are incredibly easy to make and perfect for baking with kids. Bake the cake on a baking sheet and, while it's hot, sprinkle with chocolate chips for a...

To bake a delicious and flavorful apple pie in a slow cooker, you don't need any special pans or utensils. This simple recipe allows you to cook it right in a standard bowl.

Add these adorable bugs to your summer party guest list, but only as dessert! Fondant dries quickly, which is good for the finished product, but not so good if...

Fans of American chocolate chip cookies will be delighted with this dessert: each cupcake contains a surprise! Besides the cookie at the bottom, the cupcake itself is filled with this wonderful flavor...

Here's a great opportunity for budding pastry chefs to practice using a piping bag! Just one piping bag and one tip, but what a difference: you can decorate cupcakes with words...

With its deliciously chewy texture, jellyfish is a blank canvas, ready to absorb any flavor you choose. In this recipe, the savory-sweet soy dressing imparts a stunning flavor, while the...

Spelt with sautéed turnips, onions, and apple is a wonderful autumn dish, bursting with flavor. Both the turnips themselves and their fresh tops are used in the preparation. Combined with the apple and onion, the flavor...

Rum-soaked pound cake pieces paired with silky vanilla pudding, raspberry jam, and fresh, juicy berries create a sophisticated dessert in a glass that...

Snow-white mooncakes (yuebing) are a soft, chewy mochi-like dessert with a variety of sweet fillings. Exchanging mooncakes is an important part of the Chinese Mid-Autumn Festival,...

This festive ham is easy to make and perfect for Easter dinner, but why wait until the holiday?! The brown sugar glaze is savory and sweet with the addition of...

Turkey breast is coated with a mixture of mustard, honey, and mayonnaise, wrapped in strips of bacon, and baked until the bacon is crispy and the meat inside is juicy and tender. Roast it on the grill,...

Top your store-bought ham with homemade apple bourbon glaze for a unique holiday dish. The glaze is made with non-alcoholic apple cider (natural...

Orange and pineapple juice, along with coconut milk, give this Caribbean-inspired drink a stunning tropical flavor. To keep the punch cold longer and prevent it from becoming watery, use ice...

The perfect apple pie is a crumbly, golden crust filled with baked, but not mushy, fruit. For a stunning, complex flavor and aroma, use a variety of apples to...

The stunning combination of chocolate, cinnamon, and a hint of chili pepper has made Mexican chocolate popular around the world. Try this flavor in rich chocolate...

For a unique way to serve chocolate cupcakes at your party, create a strawberry bed! Arrange the cupcakes on a tray, sprinkle with crushed chocolate cookie crumble topping, and decorate...

To decorate each cupcake with a duck in a pond amidst reeds, you'll need gummy candies, some yellow fondant, blue decorative sugar, and green frosting. For the base, you can...

Check out this recipe for delicious, fluffy chocolate cupcakes that pair perfectly with any frosting, icing, or topping. You can bake standard cupcakes or mini ones: for both...

The Mexican chocolate bar Marcela Valladolid uses in this recipe is flavored with cinnamon, giving this pie a wonderful aroma and flavor. The chocolate is added directly to the hot filling,...

Pecan pie is loved primarily for its texture, the stunning contrast between crunchy nuts and a soft, caramel-like custard filling. Add a touch of...

Enjoy the rich flavors of bourbon, syrup, and toasted chopped pecans—all in one pie. Pecan pie is easy to make and is rich, flavorful, and festive. While it...

Trisha Yearwood simplifies her pecan pie recipe by using store-bought dough and pre-chopped nuts. It only takes ten minutes of active work! Enjoy the pecan pie while it's still...

This recipe elevates the classic pecan pie to a whole new level of flavor. Tyler Florence adds pure unsweetened chocolate and a touch of bourbon to the nutty filling.

The name says it all! This pie is filled with buttery pecan chunks in a sweet syrup. It's even topped with an extra layer of pecans, which are toasted in the oven for a few minutes...

This pecan pie is one of the few proofs that gluten-free baking can be better than regular baking. This recipe yields the classic shortcrust crust you'd expect...

"Garnish the top of the pie with pecan halves for a stunning look!" says Trisha Yearwood. To make your pecan pie look truly inviting and festive, don't...

Trisha Yearwood gives her pecan pie a brighter, sunnier flavor by adding lemon zest and juice to the other ingredients. In her hands, the pecan pie takes on a refreshing citrus note,...