Chocolate bar with sprinkles
Votes: 1
Time: 15 min.
Complexity: easily
Servings: 10
Complexity: easily
Servings: 10
Nutritional value per serving:
Calories 247, total fat 15 G., saturated fats 9 G., proteins 3 G., carbohydrates 27 G., fiber 0 G., cholesterol 10 mg, sodium 41 mg, sugar 27 G.
Calories 247, total fat 15 G., saturated fats 9 G., proteins 3 G., carbohydrates 27 G., fiber 0 G., cholesterol 10 mg, sodium 41 mg, sugar 27 G.
This recipe is perfect for a themed treat. Melt white chocolate, sprinkle it with any sprinkles, let it harden again, and you've got a unique bar. This blue and white version, for example, would be perfect for a Frozen-themed kid's party. Be careful when melting white chocolate in the microwave: it can burn more easily than other types of chocolate. Check it every few seconds and stir frequently!
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 450 g white chocolate, chopped
- Blue sprinkles, for decoration
We recommend
Recipes with similar ingredients: white chocolate
Cooking the dish according to the recipe:
- Melt the white chocolate in a bowl in the microwave in 30-second intervals. Pour onto a foil-lined baking sheet to form a layer about 0.5 cm thick.
- Sprinkle with blue sprinkles. Let it dry and break the tile into pieces.
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