Blender recipes

The magical taste of a classic vanilla milkshake will leave no one indifferent. To make it, you'll need vanilla ice cream, milk, sugar, and vanilla extract to infuse the flavor...

If you're making a milkshake with fresh strawberries, slice the berries and let them sit, sprinkled with sugar and drizzled with vanilla extract, for about an hour. During this time, the strawberries will...

When you want to indulge in delicious mashed potatoes without sacrificing your figure, this recipe for a savory imitation of your favorite side dish will come to the rescue. Instead of high-carb, starchy potatoes, you can use...

To make these delicious and healthy pancakes, you only need two ingredients: bananas and eggs. They're perfect for a diet. They're flour- and sugar-free, and contain natural...

You don't have to wait for strawberry season to enjoy this refreshing cocktail. Simply pour a bag of frozen strawberries into a blender and blend with rum, lime juice, and sugar until...

Coquito is a Puerto Rican cocktail typically enjoyed at Christmas. Its name translates from Spanish as "little coconut," but once you try it, you'll realize that coconut is anything but...

This delicious and healthy soup contains only five ingredients: carrots, broth (vegetable or chicken), thyme, honey, and heavy cream. The carrots are simmered in the broth along with the thyme, and then the soup...

This light yet nutritious soup features baby asparagus, green peas (fresh or frozen), and zucchini. All these ingredients give the soup a spring-like green color and a refreshing flavor that...

Creamy asparagus soup is perfect for a spring lunch. To prevent the tender asparagus from overcooking and preserve maximum vitamins, the stalks are blanched separately and added to the soup only at the very end.

This Californian dressing is loaded with herbs: parsley, tarragon, basil, and chives. Everything is blended with mayonnaise and sour cream, resulting in a smooth,...

This refreshing Green Goddess dressing is a delicious way to use the bountiful harvest of early spring and summer greens. You can make it with any herbs you have on hand, combining them...

Avocado isn't a traditional ingredient in Green Goddess dressing, but it can be used to make an equally delicious, healthy, and low-calorie version. Avocado is a great substitute for higher-fat...

Green Goddess dressing gets its name from its pleasant hue, which comes from the abundance of fresh herbs: parsley, chives, and basil. This blend creates a luxurious and...

This milkshake uses only vanilla ice cream and whole milk in the perfect proportions to create a smooth, creamy, and sweet drink. This is a basic recipe you can customize...

Thin pork loin cutlets are rubbed with chili paste and pan-fried with thin onion rings until golden brown. No marinating is required. Frying takes only 4...

Delight your guests and loved ones with an elegant pink gazpacho made with red grapes. This no-cook soup is ready in minutes. It's made with seedless grapes and...

Spring is the perfect time to enjoy young, sweet asparagus, using it in a variety of dishes, including making a delicate creamy soup. Pre-cut asparagus...

Enjoy the nutritional benefits and flavor of ripe, juicy broccoli in this velvety creamy soup. Both the florets and stems are used, making the soup literally bursting with essential...

To make this Italian sorbet, you'll need an ice cream maker. It's made with extra-virgin olive oil, which is blended with lemon juice and basil syrup...

These fruit ice lollies are ready in minutes, and your freezer does the rest. They're made with all-natural ingredients: frozen raspberries, fresh mint, a hint of lemon...

Children and adults alike will love this bright and aromatic milk, which not only tastes better but is also much healthier thanks to the addition of fruit. Use frozen fruits and berries and...

This dressing lets you enjoy your favorite Caesar salad without the guilt of extra calories, and it's also perfect for vegetarians, as it's egg- and anchovy-free.

What could be more delicious than a juicy, ripe summer peach? Its exquisite flavor will enhance any dessert or breakfast, no matter where it's added. This smoothie blends peaches with steamed...

This recipe will help you make lobster bisque—an appetizer soup just like you'd find in a top restaurant. You'll need two steamed, one-kilogram lobsters: set aside the tail and claw meat for...

Want to feed the kids some healthy cauliflower soup? Throw in some fried nuggets! Cauliflower, sour cream, and yogurt give the soup a deliciously creamy texture and a pleasantly creamy flavor.

This velvety, creamy soup, bursting with spicy aroma and creamy flavor, takes just half an hour to prepare. Sautéed leeks in butter are simmered in chicken broth with...

This low-carb cream soup is loaded with healthy broccoli, simmered with spices in chicken broth. Blend the finished soup in a blender for extra smoothness and...

This potato soup is bursting with vibrant flavors from fried bacon and Cajun seasoning. Use the bacon fat to sauté the vegetables, then add the potatoes, broth, and...

Cheese soup is always a surefire lunch option, loved by both adults and children. For a richer flavor, add not just one, but, for example, three types of cheese. Ree Drummond...

Brighten up your lunch with this vibrantly colored and flavorful potato, broccoli, and poblano pepper soup. The broccoli not only adds a rich green color but also all the beneficial micronutrients and...

This potato soup will captivate everyone with its wonderful aroma, with hints of rosemary, garlic, and bay leaf. Escarole adds even more flavor, color, and a wealth of healthy nutrients.

Dried porcini mushrooms and fresh button mushrooms are combined in one pot to create a fragrant, silky creamy soup. It's further enhanced by leeks, shallots, and thyme, sautéed in butter...

Corn and fennel greens infuse this soup with wonderful flavors you'll want to savor again and again. The soup is simmered in chicken broth, potatoes, onions, fennel, frozen corn, and...

This silky cauliflower soup is bursting with Indian flavors and aromas, infused with curry, ginger, and garlic. It's incredibly easy to make and tastes delicious...

This velvety soup is easy to make, full of delicate, creamy, spicy flavor, and a touch of lemon juice adds a bright pop of color. Only the white parts of the leek are used, which are first...

Brown lentils are the star of this dish. To infuse the soup with flavor, start with a classic mirepoix, sautéed onions, celery, and carrots. Thyme, bay leaf, and...

These elegant individual desserts feature banana slices, oatmeal cream, and oatmeal cake layers, all layered in clear glasses before serving. The cream and cake are prepared...

A healthier and lighter alternative to mashed potatoes that's perfect for an already overflowing holiday dinner. Combine equal parts celery root and parsnips...

This silky creamy potato soup, served in small shot glasses, is a simple yet impressive appetizer to offer to guests while they wait for the main course. A special flavor...

You can make extra-creamy hummus by using chickpea flour instead of whole chickpeas. It's available in specialty stores and health food sections. Whisk the prepared chickpea paste with...

Gourmets will be delighted with this asparagus ice cream. Despite the intricate concept, it's incredibly easy to make—all you need is a special ice cream maker. It's made using more than...

This recipe is an example of how a simple home-cooked dish can be transformed into an elegant, restaurant-quality soup with just a few ingredients. The soup is made with chicken broth, butternut squash, carrots,...

Brew white tea and chill it thoroughly – you'll have the base for a wonderfully refreshing cocktail. Lemon thyme syrup and a touch of ripe peaches will infuse the iced tea with an invigorating flavor, and a touch of...

Agua fresca is a type of Mexican soft drink. Unlike juices, agua fresca consists primarily of fresh water, which is flavored with various fruits, flowers, and syrups. The drink...

Mediterranean aioli sauce is the perfect complement to fish, seafood, or vegetable dishes. Its main ingredients are garlic and olive oil. Aioli also contains egg yolk,...

This airy mousse, filled with the classic combination of dark chocolate and refreshing orange, is an elegant French dessert that you'll want to make for special occasions and beyond.

Try this French creamy leek soup, based on Julia Child's recipe. You'll master the art of French cooking at home. The flavor of the famous potato...

A soufflé can be more than just a dessert; it can also be a delicious savory appetizer that will be the center of attention at your home celebration. Blue Roquefort cheese makes it a sophisticated delicacy. For...

This rich and creamy tomato and white bean soup is infused with the flavors and aromas of Tuscan cuisine, from sweet tomatoes, garlic sautéed in olive oil, and fresh...

There's nothing easier than making homemade applesauce! Besides being a healthy food for babies, applesauce has a variety of uses. It's added to batter for dietary baking,...