Blender recipes

This creamy vegan soup is made with broccoli and corn, a touch of potatoes, coconut oil, and coconut milk for a velvety texture. Served with a topping of fried...

This creamy broccoli soup gets its velvety texture from the addition of baked potatoes, and the leftover potato skins make a delicious side dish. Sprinkle them with grated...

This double-layered popsicle is the perfect adult dessert, filled with the vibrant flavors of summer. The first layer is blueberry puree, the second is a twist on a lemon-mint julep. Both sides...

Make a light salad full of flavors and textures. This recipe is especially good if you have arugula that's not quite young and firm. Lightly roast the greens in the oven until...

This creamy soup is made with grilled tomatoes, which impart a bright, summery flavor with smoky notes. Blend the soup in a blender for a smooth, velvety texture and serve with...

Fire up the grill and roast tomatillos, onions, and garlic for the most delicious Mexican salsa with wonderful smoky notes. The salsa is also infused with fragrant fresh cilantro,...

Tuscan dishes often have a rustic, cozy feel, which perfectly describes this divine soup. With plenty of white cannellini beans and fresh garlic, the dish is hearty, with...

A delicate, sweet and spicy pumpkin cream soup, seasoned with coriander and cumin, served with a crab salad topping and drizzled with spicy harissa and fragrant herb butter. The soup looks...

For a deeper, richer, and more complex flavor, add roasted bell peppers, roasted onions, and garlic to the tomatoes. You can roast the vegetables ahead of time, and then...

Delicious and flavorful tomato soup paired with a hot cheese sandwich is a great way to warm up on a chilly day. It's quick and easy to make, and you can use any ingredients you like...

Fresh tomato salsa is a delicious addition to any dish, ready in minutes. Simply add the ingredients to a blender, blend, and serve. The simplest salsa contains only...

This vegan tomato soup is smooth and creamy thanks to cashew cream, while fresh herbs, celery, and onion infuse it with rich flavor. For maximum flavor...

A bowl of Molly Yeh's velvety tomato soup is the perfect way to warm up on a chilly day. The soup is rich, with a rich flavor and aroma of garlic, basil, and Parmesan that...

This salsa made with canned roasted bell peppers, jalapeños, and fresh cilantro comes together in minutes in the blender and is sweet and spicy, with a hint of heat and smoke, perfect for...

The sharp flavor of onions is pleasantly softened and sweetened by baking in the oven, and a touch of lemon-infused vinaigrette adds even more complexity and perfection. Baked onions are...

In search of a delicious gluten-free gravy that everyone at the table would love, we tried all sorts of starches, including corn, potato, and arrowroot. The best option turned out to be...

Any food is more fun when eaten on a skewer, and these crispy chicken corn dogs are a perfect example! Strips of chicken breast are threaded onto wooden skewers, dipped in corn batter, and grilled in...

This simple, fresh pizza sauce comes together in minutes. It's perfect for when tomato season is in full swing. Combine ripe plum tomatoes with spices and olive oil, then add...

This sauce is made with fresh spinach and cilantro and requires no cooking. Simply blend all ingredients, including the jalapeño, with plain yogurt and serve as a meat sauce or as a side dish.

Creamed spinach is a delicious and healthy side dish that pairs perfectly with meat or poultry. This even healthier and lower-calorie version uses creamy spinach puree instead of the traditional heavy cream...

Chicken thighs are perfect for small skewers, which turn out wonderfully juicy and tender. Toss them with a yogurt sauce flavored with herbs, ginger, curry, and chili pepper, and grill them on...

This soup lifts your spirits with its vibrant color and flavor. Filled with the aromas of South Indian cuisine, it contains sunny turmeric, whose flavor and aroma will brighten any dull autumn day.

This tomato cream soup is a creamy version of gazpacho. It's also quick and easy to make and served chilled with a cheese quesadilla. In addition to pepper jack cheese, the quesadilla filling also includes black bean puree.

Making soup is much easier if you have some of the vegetables already cooked, like in this creamy cauliflower soup. You can steam the cauliflower a day ahead, and then the soup...

To make breakfast special for the whole family, make an "Egg in a Basket" in a bagel. Crack an egg into the center of a soft bagel, and pop it all in the oven. While the egg sets, the bagel...

You're sure to love this sandwich, which is much easier to make than classic Eggs Benedict and tastes just as amazing. First, you don't have to cook perfect...

"Eggs Benedict has two components that some might find challenging. First: poaching the eggs. It doesn't really require much skill. You can even use a special...

Make it fish day today and treat your loved ones to these amazing salmon tacos. Even those who say they don't like fish will love it this way! The salmon is generously sprinkled with chili powder, grilled...

The Mango Margarita, also known as the Mangorita, is a wonderful way to enjoy the tropical flavor of mango in a refreshing drink. This version of the cocktail is made with...

This sweet and tart smoothie is the perfect way to use up leftover cranberries after holiday desserts. Maple syrup adds sweetness, while wheat germ adds a nutty flavor. The smoothie is rich...

Potatoes and coconut milk give this vegan corn soup a velvety texture, making it hearty and nutritious. Coconut oil and milk also add a pleasant nutty flavor,...

When making this soup, make the most of every ear of corn. Once you cut the kernels, don't throw them away: you'll use them to make a flavorful broth. Before adding the kernels to the soup...

Sweet strawberries and tart rhubarb complement each other harmoniously in this smooth vanilla ice cream cocktail with vodka and cognac. It's perfect as a...

Cool, light, and filled with fresh vegetables, this salad is the perfect summer meal. Nutty buckwheat soba noodles and a tart sesame dressing make it...

This vegan ice cream is rich and creamy thanks to the velvety textures of coconut milk, creamy almond butter, and a secret ingredient... chickpeas! You can be sure of a delicious...

Chocolate truffles are easy to make at home, and you can be confident in the quality and naturalness of their ingredients. You can also create truffles with a variety of unusual flavors and...

You can make oat milk at home, even chocolate oat milk, and it's much easier than you thought. Once you try this silky chocolate oat milk, you'll never...

Chicken wings are marinated in white wine, lemon juice, and herbs, then grilled until lightly charred. They turn out juicy, tender, and deliciously flavorful. Serve sprinkled with...

To give the classic Cobb salad a Mediterranean twist, just add a few signature ingredients: dill, lemon juice, and feta instead of blue cheese. The finished salad...

The secret ingredient in this vegan ice cream is canned chickpeas, which create a velvety, dense texture without affecting the dessert's flavor. To make the mass...

This soup is infused with the flavors of Mexican tacos. It's made with chicken, fire-roasted corn, poblano peppers, tomatoes, and corn tortillas, which help thicken it and give it a velvety...

Pumpkin seeds are rich in magnesium, which can be difficult to get in sufficient quantities from a typical diet. Roast pumpkin seeds with warming spices like cumin and...

This quesadilla is filled with melty cheese, roasted poblano peppers, and chicken pieces, all sandwiched between warm tortillas. Cut the quesadilla into wedges and serve as an appetizer with...

This light pilaf with raisins, lemon zest, and nuts is easy to eat without harming your figure, because it's made with cauliflower! The cauliflower is blended until finely chopped...

For a healthy side dish, roast asparagus in the oven and serve it in a creamy almond sauce. The sauce is made with nuts and lemon juice in a blender, but it tastes like a creamy sauce. It's perfect with both meat and...

Even if you're watching your weight, you can still indulge in delicious pancakes in the morning, especially when they're literally packed with healthy ingredients. These fiber-rich pancakes are made with...

Blend banana, cherries, yogurt, and almond milk for a filling and energizing breakfast smoothie. To avoid adding ice, which will make the drink watery, use frozen cherries, and a spoon...

This luxurious soup is packed with all the flavors of a Philly cheesesteak sandwich, a favorite for its generous helpings of juicy grilled beef and melted cheese. Thick and rich...

This hearty vegetarian flatbread, rich in protein and fiber, can be made for dinner or cut into bite-sized pieces and served at a party. A quick cilantro sauce and a touch of lemon...

This creamy cauliflower soup gets a subtle sweetness from leeks, while ginger, garlic, and fresh rosemary add a zesty note. Serve generously sprinkled with freshly ground black pepper...