Blender recipes

Surprise your bones not only with a delicious cocktail, but also with its unusual presentation. These pineapple flowers will make a real impression, and they're incredibly easy to make, especially since they can be made...

Tender scallops and sweet corn are a popular combination, complemented in this recipe by summery succotash. Fresh corn is paired with beans, bell peppers, cherry tomatoes, and...

The chicken is rubbed with a fragrant fresh cilantro sauce and baked until the skin is crisp and the meat is juicy. Serve with an Indian-style pilaf: basmati rice seasoned with spices,...

After trimming the tops from young carrots, don't throw them away. Instead, make a delicious pesto with mint, Parmesan, garlic, and olive oil. Drizzle it over roasted carrots and enjoy the combination...

If you love the Pina Colada cocktail for its tropical flavor and refreshing effect, then we have good news for you! This recipe makes the flavor even more tropical by adding coconut and...

Transform a large pineapple into a stunning keg for your tropical cocktail. Freeze the pineapple pulp and then make a Piña Colada with it. Insert a spigot into the pineapple keg, fill it with the cocktail, and...

Patatas bravas are Spanish fried potatoes, but they're served not as a side dish, but as an appetizer with alcoholic drinks, or tapas. Therefore, the potatoes are cut into cubes that are easy to pierce...

This taco spit will delight your guests: a huge stack of tender pork loin slices is skewered on a pineapple-inserted spit and topped with a pineapple crown. The stack is sliced...

This velvety soup is a hearty and healthy winter dish you definitely need to try. Made with parsnips, fennel, celery, and onions, it's unlike the vegetable soup you might...

These vegetarian meatballs (koftas) are made with mashed potatoes stuffed with a rich filling of paneer, nuts and dried fruits, then deep-fried and served with a velvety gravy made with...

Smoothies are loved for their nutritional value and deliciously refreshing taste, but sometimes you just want to add more texture or crunch to a thick drink. Transform your favorite smoothie by using less...

This healthy dessert was created especially for children who aren't big fans of beans. Offer them this rich chocolate brownie, and you can be sure they'll get their share of protein and...

Pipián is a traditional Mexican sauce (also known as green mole), with roots in Aztec and Mayan cuisine. The main ingredient is pumpkin seeds, which are used to thicken the tomatillo sauce...

Chicharrón en salsa verde is a popular Mexican dish made with crispy pork rinds and a green tomatillo salsa (salsa verde). The rinds are slowly simmered in a thick sauce until slightly...

The Verde Maria (Green Maria) cocktail is a fun twist on the Bloody Mary. It's made with traditional Mexican ingredients: tomato puree replaces tomato juice...

Nachos, loaded with melting cheese and a rich, meaty sauce, are a great appetizer for house parties and sports nights. Tomatillos and...

Taco-flavored pizza is a must-try for all lovers of these two dishes. An Italian classic with Mexican influences – it's absolutely delicious! Especially for this...

This mushroom and asparagus quesadilla makes a wonderful vegetarian dinner that everyone will love. The vegetables are layered on a tortilla generously sprinkled with cheese, then folded in half and...

Skirt steak is a relatively inexpensive cut that's perfect for everyday cooking. Being quite tough, it pairs well with marinades, which also adds flavor. Prepare...

This luxurious sandwich combines two brunch classics—Eggs Benedict and smoked salmon. With a flavorful hollandaise sauce, tender fish, and a melt-and-go yolk, it's the perfect...

Spaghetti squash is a great way to make vegetable pasta without any special vegetable cutters or spiralizers. Simply microwave it, and the flesh falls apart naturally.

This unique cold gazpacho soup is made with cantaloupe melon, and its sweetness is balanced by grilled garlic, spicy serrano peppers, bell peppers, and spicy onions. Serve gazpacho well...

This vibrant cucumber-based cocktail is wonderfully refreshing in summer. The cucumber flavor is harmoniously complemented by subtle sweet melon notes, brought by both the fresh melon and the melon liqueur. Give it to...

Japanese matcha green tea, in addition to hot drinks, is perfect for desserts and cocktails. For example, its herbal notes will complement the tropical flavor of a piña colada...

Enjoy the delicate flavor of romaine lettuce in this silky soup. Lettuce isn't the most popular soup ingredient, but once you try this version, you'll surely want to return to it again...

A salad of endive, radicchio, and romaine lettuce in a sweet-tart dressing of fresh grape tomatoes, served with crisp Parmesan-crusted croutons and juicy slices of grilled steak. Before...

Store-bought nut milk is certainly convenient, but it never compares to the taste of homemade nut milk. By soaking nuts in water overnight and blending them thoroughly, you can have it in just a few...

Hot chocolate isn't exactly ideal for breakfast, but a energizing hot chocolate-flavored smoothie is just the thing to boost your energy and mood in the morning. Use it in a smoothie...

Homemade oat milk is inexpensive and very easy to prepare. It foams well and has a pleasant flavor, making it a great lactose-free alternative to regular milk for your morning...

This vibrant cake with red mirror glaze will be the center of attention at your celebration. One of its main ingredients is jelly. It will appear both on the outside, in the glaze, and inside, in the form of elastic...

This frozen cocktail is perfectly refreshing for summer and captivates with its vibrant appearance: it's made in the colors of the Mexican flag! The red top layer is a combination of strawberries and elderflower liqueur,...

Natural bone-in pork loin cutlets are perfect for any occasion. They look adorable for a holiday party and cook quickly, making them perfect for a mid-week dinner.

Tender avocado makes a light, refreshing dressing for crisp romaine lettuce, bacon, and grilled chicken in a citrus marinade. This Cobb salad will look stunning when served...

Before grilling, the chicken breast is marinated for a few minutes in a flavorful mixture containing chipotle peppers, which imparts not only a piquant flavor but also a slight smoky note that enhances the aroma of the charcoal grill. Not...

Peach jam and pickles are the main ingredients in this sweet and tart barbecue sauce, which is basted on grilled chicken and served with the finished dish. Directions...

Blend roasted poblano peppers, fresh cucumber, and mint for a delicious gazpacho soup. This version of the cold soup uses only green vegetables. Poblano peppers...

The carbonated water makes the bean batter very light and airy, and after deep-frying, it turns into an incredibly crispy crust. Prepare a delicate mayonnaise with...

Granita is a light, refreshing Italian dessert that's easy to make at home with a minimum of ingredients. Green apple, mint, and lime add a vibrant flavor to the granita—just the thing on a hot day.

This refreshing yogurt dressing is low in calories (only 60 kcal per serving) and fat (5 g per serving). This is thanks to Greek yogurt (2% fat) and the absence of mayonnaise. However,...

This recipe transforms Starbucks' popular seasonal coffee into a stunning dessert. This coffee-and-spiced pumpkin pie milkshake is perfect for early fall, when the weather is still...

Apples are a rather unexpected ingredient in salsa verde, a green salsa made with tomatillos and chili peppers. The fruit is baked alongside the vegetables, enhancing the sweetness of the baked tomatillos. This sauce is made with...

To ensure even cooking and a beautiful golden crust on the cornichon chicken, butterfly it and bake it uncovered. Serve with a refreshing mojo sauce with cilantro, and...

This refreshing non-alcoholic cocktail will be a hit with all the kids at your party, because its main ingredient is cotton candy! The cotton candy is inside the cocktail and on the outside, serving as decoration. It's delicious, sweet, and...

If you're looking to surprise your loved ones with a truly unique dessert, deep-fried cheesecake in batter is just the ticket! Cheesecake balls (a mixture of cream cheese, sugar, and crushed graham crackers) are dipped in...

Frozen strawberries and watermelon, along with blue curaçao liqueur, will transform your daiquiri into a truly vibrant fireworks display. Make three types of frozen cocktail (in different colors)...

Salsa Roja (Spanish for red salsa) is made with roasted tomatoes and three types of chili peppers: jalapeño, chile de árbol, and chipotle for a smoky flavor. Fresh cilantro infuses the sauce...

Buckwheat honey has a rich color and flavor with floral and caramel notes, almost like molasses. It balances the tartness of the stewed apples in the filling and imparts a truly unique taste...

This summer fruit dessert is similar to a smoothie, except it's frozen after making. The watermelon, raspberry, and strawberry puree can be deep-frozen until it's as firm as...

In Stanley Clisby Arthur's 1937 book Famous Drinks of New Orleans and How to Mix Them, the recipe for the Swiss calls for much more absinthe than most other cocktails...

The natural sweetness of this pumpkin soup is nicely balanced by cayenne pepper, ginger, and a touch of fresh cilantro. Coconut milk makes it smooth and velvety, adding a subtle tropical flavor.