Oven-baked recipes

This classic chicken Parmesan recipe uses only drumsticks, perfect for finger foods and serving as an appetizer, perhaps with beer. The crispy breaded chicken legs are baked in...

Chilaquiles is a Mexican brunch dish created specifically to use up leftovers. It's made from leftover tortillas (cut or torn into pieces) and...

To ensure your pork loin cutlets are juicy and tender on the inside, pan-fry them until crisp, then bake them in the oven until the meat is still pink inside. While the cutlets...

These stuffed eggplants can be served as a side dish or as a main course. The eggplant boats are filled with ground veal, spinach, eggplant pulp, and cheese...

A Dutch baby is a huge, fluffy pancake that collapses immediately after being removed from the oven. The resulting cavity is usually filled with something sweet, such as fruit...

Mushroom caps are filled with a filling of fried sausage, pumpkin, crumbled cornbread, green onions, and cheese and baked in the oven until the cheese inside is gooey and the outside...

Chicken thighs are rubbed with a grainy mustard mixture and baked in the oven until golden brown. The chicken is incredibly juicy on the inside, and the tart mustard seeds provide a pleasant crunch on the fried...

Roast the peaches in the oven, dusted with a mixture of flour, cinnamon, and muscovado sugar, until it forms a crisp streusel and the fruit is tender. Serve with whipped cream or vanilla...

Chicken breast is rubbed with a paprika-spice mixture and marinated for an hour in a fermented milk marinade. It's then coated in cornflake breading and baked until crispy.

Jeff Mauro gave his take on mac 'n' cheese a Western twist, adding smoked mozzarella, tangy barbecue sauce, and a crispy potato chip topping. For this dish, look for the...

This Sunday roast uses the tried-and-true reverse cooking method: the meat is first roasted at low heat, then literally seared at maximum temperature. The result is...

This rich and gooey cheesy dip with spinach, artichokes, and roasted peppers is the perfect appetizer for house parties. And the best part is that it's made in a bread bowl. Once you've eaten it all...

Roasted or baked mushrooms add a delicious umami flavor to any dish and can easily replace meat in many recipes. Having a large batch on hand gives you the freedom to improvise...

Crispy on the outside and tender on the inside, these baked potatoes, covered in gooey cheddar, make a wonderful side dish for both holidays and everyday meals. For best results, use yellow...

Roast chicken thighs until crispy and serve with a spicy coconut sauce made with the chicken's juices and a salad of black beans, mango, onions, and cilantro. When...

There are two secrets to this super-crispy and super-tasty Buffalo chickpea recipe. First, rinse the canned chickpeas thoroughly and pat them dry (they need to be dry!). The second secret...

Potato chips are the perfect breading ingredient for chicken, especially tender chicken breasts, which need a burst of flavor and crispiness. Cut the chicken breast into finger-sized pieces, coat in...

All the ingredients of the iconic American Reuben sandwich are wrapped in pizza dough sprinkled with caraway seeds, creating an incredibly delicious bread with a rich filling. Inside the fluffy crumb...

Bake a large, fluffy pancake on a baking sheet, dividing it into 4 pieces and garnishing with caramelized apples, cranberries, carrots, and cream cheese. All these flavors pair beautifully with the fragrant pumpkin...

During the autumn months, we want to enjoy pumpkin dishes as often as possible, and this lasagna will be a great addition to your collection of the best pumpkin recipes. The lasagna is prepared in the form of...

Delicious jerky can be easily made at home, even if you don't have a dehydrator. Your oven will do the trick! Simply thread thin slices of jerky onto toothpicks, hang them...

The popular spinach and artichoke dip takes things to the next level in this elegant, restaurant-quality dish: an artichoke is stuffed with a spinach and breadcrumb filling, baked in the oven, and...

This hot spinach cheese dip is the perfect appetizer for a house party or watching a game together. Its superb flavor comes from three types of cheese—cream cheese, mozzarella, and Parmesan—...

Make a snack with the flavor of Indian tandoori chicken. You can use a mix of nuts or just almonds. Mix them with egg whites and Indian garam masala spices, and bake in the oven for...

The sandwich is made with pork belly, which is simmered for several hours in beer, spices, and ground coffee, then served on ciabatta, spread with homemade apple jam, and topped with melting...

Traditionally, a summer seafood boil involves boiling it outside in a boiling pot with jacket potatoes, corn, and sausages, but Sunny Anderson suggests baking it all in the oven and...

This recipe was inspired by two popular sandwiches: the large muffaletta and the Patty Melt, a relative of the cheeseburger. A juicy beef patty is topped with cheese, spicy fried mushrooms, bacon, and then...

This fluffy pancake is made like a pie with spiced peaches and topped with a creamy glaze. If you have ready-made pancake mix on hand and a bag of frozen sliced...

Fresh rosemary, the key ingredient in this recipe, will fill your home with a wonderful aroma and make your turkey shine. Rub the entire bird with chopped rosemary and butter, and add a couple of sprigs...

This dish owes its magnificent flavor to the Moroccan seasoning ras el hanout. It's quite versatile and works well with both meat and vegetables. Rub it over chicken breasts and fry for...

Aina's 5-ingredient dish is baked in the oven instead of deep-fried, meaning you can enjoy it guilt-free. What's the secret to a crispy crust without deep-frying? Light brown sugar helps...

Think granola can only be sweet and topped with dried fruit? One spoonful of this Asian-inspired, umami-flavored granola will make you a lifelong fan of savory granola. Besides the oats,...

Roasting or baking chicken under a brick is a Tuscan cooking technique that has spread far beyond Italy. The flattened chicken creates a large surface area that comes into contact with...

Chicken wings in a sticky Asian glaze are the perfect pairing with beer. The best part about this recipe is that the wings are baked in the oven rather than fried, resulting in a less greasy finish. Marinate them in...

This Christmas goose is truly a dish for a special occasion. What makes it truly delicious is not only the complex sauce but also the special cooking technique: the bird is first...

Natural maple syrup and the brine from a jar of pickled cherry peppers combine in a skillet to create the perfect sweet and tart glaze for roasted vegetables. Toss in broccoli,...

The classic combination of pork and fruit is as old as time. Such dishes almost always turn out well, and this recipe is no exception. The pork tenderloin is marinated for several minutes in a maple-mustard...

Make a light tomato jam especially for fried natural pork cutlets. Its flavor is a distinct improvement over store-bought sauce, especially if tomato season is in full swing and preparation isn't...

Don't buy pre-cut pumpkin at the grocery store. You can easily cut and roast it yourself, and it'll be much cheaper, not to mention fresher.

The easiest way to prepare pumpkin deliciously is to cut it into pieces, mix it with maple syrup, and roast it in the oven. Natural maple syrup perfectly brings out the natural sweetness of butternut squash...

Next time you juice a lemon, don't throw away the squeezed halves. Wrap them and refrigerate them for later use in this easy roast chicken recipe. Here...

Traditional Canadian poutine is a mountain of fries topped with cheese and drizzled with thick gravy. Transform it into a sweet snack or dessert by making sweet potato fries with cinnamon,...

Thin sweet potato slices are baked in the oven until crispy, like nacho chips. Top each slice with some fried chorizo ​​and sprinkle with grated cheese for a delicious...

When you crave the crunch of French fries but are put off by the high fat and starch content, opt for sweet potatoes and bake them in the oven instead of deep-frying. They...

For a delicious sweet potato appetizer, consider French fries—healthier, oven-baked ones. Pumpkin pie spice and chili peppers will enhance their sweet flavor.

If you love fried potatoes and eggs for breakfast, you can make your favorite dish healthier by replacing the potatoes with sweet potatoes and adding more juicy vegetables. Before frying, bake the sweet potatoes in...

Vermicelli is lightly fried until golden brown, then cooked in a rich broth flavored with spices, chipotle peppers, and tomatoes. This is sopa seca (Spanish dry soup), one of the most popular...

These pretzels are fluffy, soft buns with that unique pretzel flavor. To achieve this flavor, the dough is formed into pretzels, then scalded in boiling water with baking soda and...

If you're looking for a dish the whole family will love, meatballs are a must. These ground beef meatballs, seasoned with Parmesan and spices, are tender, juicy, and very...

Combine pearl barley with fried bacon and cheddar and bake in the oven until tender and creamy, laced with salty bacon bits. A delicious side dish for both special occasions and...