Recipes by cooking methods

Homemade shortbread cookies are a delicious treat on their own, but when you layer them with caramel, chocolate, and coconut, you get a delicious, almost chocolate-like cake.

Delight your guests and turn your Christmas treat into a game of "Spot Santa." Place a large round cookie decorated with a icing flower in Christmas colors on the table. When guests take...

When Ina Garten began working on her latest cookbook, she couldn't have imagined how much we would all crave comfort food at home. The concept for "Modern...

The recognizable red Santa coat with a white fluffy collar and black belt featured in these cookies will delight children and adults alike. Make it the centerpiece of your Christmas party...

This amazing shortbread cookie is made with just four basic ingredients, and despite its simplicity, it captivates everyone with its flavor and extraordinary texture. Thanks to the addition of...

These adorable bowl-shaped cookies are filled with peanut butter. Not only is the filling peanut buttery, but the cookie base itself is baked with peanut butter. During baking, the filling, which...

Refreshing, delicious, and bright pink, this Margarita is the perfect treat for summer parties and for those winter days when you want to embrace summer! The cocktail is made in a blender using frozen...

Impress your guests and serve Christmas cookies vertically! Follow this detailed step-by-step recipe to create 3D Christmas trees and an entire forest out of cookies. To make the forest look realistic,...

If you're looking for fun and easy ideas for homemade chocolate candies, you'll love this recipe. Crushed Oreo cookies are mixed with cream cheese, then formed into balls...

If you're looking to spice up your Christmas treats and try something new instead of traditional gingerbread men, simply flip the men over and you'll get great molds for...

Mint and white grapes give the invigorating Margarita an even more refreshing flavor, and the cocktail takes on an inviting green color. Frozen Margaritas are prepared in a blender. First...

Thumbprint cookies are a classic Christmas treat in the West. Small balls of dough are dipped into a hole with a finger, filled with jam, and baked in the oven. With this...

These holiday cookies combine sweet and tart dried cranberry chunks with crunchy pistachios. They're also filled with shredded cheddar and a zesty hint of cayenne pepper.

The classic red velvet cake with cream cheese filling has been transformed into more convenient bars that make a perfect treat for the winter holidays. They delight not only with their...

If you received a lot of candy as a New Year's gift, now's the time to do something special with it. Bake these exquisite cookies in the shape of miniature Ferrero Rocher candy bowls, filled with a wonderful...

These festive sugar cookies look like sparkling winter snow! Partially tinted light blue, with blue sprinkles and a crisp white filling, they're the perfect treat...

Make a delicious and aromatic sweet potato soup. Its sweet flavor is perfectly complemented by parsnips and delicate leeks. The soup is simmered in chicken broth and then blended until...

These cheerful Christmas wreath cookies are a perfect addition to your holiday treats. They're easy to make, with no fuss or icing required. To make these...

This bite-sized miniature cake combines all the flavors and textures of a classic American lemon meringue pie. The crumbly cookie base is filled with a refreshing lemon...

This traditional Indian drink is incredibly refreshing, invigorating, and uplifting. Lassi is made with plain yogurt, mango pulp, and spices. All the ingredients are simple...

One interesting way to prepare sweet potatoes as a side dish is to roast them in the oven with spices and serve them with a fermented ranch dressing with avocado. The refreshing flavor of the dressing makes a wonderful complement...

The star of this unusual Asian-inspired side dish is the spicy Japanese spice blend shichimi toragashi. Add it to the broccoli and chickpea mixture before roasting, then sprinkle it over the finished side dish. The result is...

Make a fragrant and healthy spelt risotto. While its texture may be a bit different from the classic Italian version, it's just as delicious. Before cooking, lightly crush the spelt...

These miniature Buffalo chicken-flavored sausage rolls are the perfect beer appetizer at your house party. To make them, you'll need store-bought bagel dough...

Bake Snickerdoodle cookies filled with cinnamon, toffee, and pecan bits. Their signature look is crispy crinkled edges and a soft center. These cookies are made using a popular method from food blogger...

While Santa may reside at the North Pole, these South Pole visitors look just as at home in their festive red caps and will perfectly complement the Christmas theme of your holiday...

Small masks on sticks have become a popular prop for fun photo opportunities at house parties. This recipe suggests making reindeer-shaped masks out of sugar...

A quick way to transform regular mini pretzels into a sweet snack is to roll them in cinnamon sugar. These ingredients are always on hand. First, bake the pretzels for a few minutes in...

This dip tastes like the most delicate peanut butter cheesecake. It's served with salted straws, so you and your guests can enjoy the unique flavor combination. This dessert will be the perfect complement to...

These cheese balls are so easy to make and look so delicious, they're sure to be the number one appetizer at your next party. The base of these balls is a mixture of cream cheese and grated smoked Gouda.

With a few extra ingredients and your oven, transform simple mini pretzels into a unique appetizer your guests will love. Store-bought pretzels are mixed with...

These mini mint-crusted donuts are quick and easy to make with just a few ingredients and are a true delight. Simply mix together a dough of ricotta cheese, self-rising flour, eggs, and...

Molly Yeh not only succeeds in creating wonderful new dishes and desserts, but also in successfully transforming tried-and-true recipes into something new. Take rugelach, Jewish rolls, for example...

This American side dish is traditionally served as a green bean casserole in a rich, creamy mushroom sauce topped with crispy fried onions. Alex Guarnaschelli suggests...

A classic American Thanksgiving side dish typically made with canned mushroom soup and green beans, this dish can easily be made at home with fresh ingredients.

In the US, stuffing is traditionally served with turkey on Thanksgiving, but it's also a great side dish for any holiday. The stuffing is baked separately from the bird, which adds a lot...

Green bean casserole is a popular American side dish traditionally prepared for Thanksgiving. Originally, this casserole was made with fresh beans and canned mushroom soup...

When preparing this holiday side dish, you can make things a little easier by buying pre-sliced ​​mushrooms and canned deep-fried onions. Add raw cremini mushrooms to the slow cooker...

If you love green bean casserole in a creamy, creamy sauce topped with a crisp, contrasting topping, you'll love this Tex-Mex-inspired version. The principle...

In this recipe, instead of a traditional creamy sauce, green beans are cooked in a light tomato sauce with cherry tomatoes. Fresh rosemary and garlic infuse them with a wonderfully savory flavor, and the flakes...

Green bean casserole is a traditional side dish served in American homes with meat and poultry during the fall and winter holidays. This recipe takes the classic version of this casserole and adds a little...

Green bean casserole is one of the most delicious autumn home-cooked dishes. The velvety creamy mushroom sauce, tender green beans, and crispy onion topping will leave no one indifferent. In...

Make a festive side dish of green bean potatoes in a rich, creamy sauce topped with a delicious cheesy crust. The highlight of this casserole is the crispy topping of deep-fried onions and...

Tender pork tenderloin isn't an everyday meat, but rather a special occasion dish, and it deserves a special side dish. Pan-fry the tenderloin, rubbed with rosemary and garlic, and serve with...

Manit Chauhan, who grew up in Ranchi, in eastern India, often traveled with her parents by train, spending two or three days on the journey. She loved the long journeys, as train stations throughout India sold chaat...

The Middle Eastern seasoning za'atar is a blend of dried aromatic herbs and sesame seeds that can be added to a wide variety of dishes. In this recipe, the seasoning is sprinkled over a prepared tomato salad...

This chestnut-pancetta ciabatta filling is a delicious twist on the traditional bread stuffing served with Thanksgiving turkey. Cubes of rustic ciabatta are mixed with toasted...

Apples and pears meet in this savory, aromatic fall dessert. The tender fruit, baked under a crispy oatmeal and brown sugar crust, is perfect as...

Spinach gratin is a delicious side dish of juicy spinach immersed in a rich, creamy sauce with onions and nutmeg, topped with a crispy Parmesan and Gruyère crust. This side dish is quick and easy...

Serve your holiday bird with cornbread stuffing, filled with fried spicy sausage, aromatic herbs, walnuts, dried cranberries, and diced onion and celery. Everything...