Views: 660This vegan tomato soup is smooth and creamy thanks to cashew cream, while fresh herbs, celery, and onion infuse it with rich flavor. For maximum flavor...
Views: 1,094Potatoes and coconut milk give this vegan corn soup a velvety texture, making it hearty and nutritious. Coconut oil and milk also add a pleasant nutty flavor,...
Views: 553Everyone will love these vegan coconut cookies. Sweet and crunchy, they're perfect with tea and coffee, and the light coconut glaze gives them a charming, festive touch. Traditionally, the cookies...
Views: 911This vegan ice cream is rich and creamy thanks to the velvety textures of coconut milk, creamy almond butter, and a secret ingredient... chickpeas! You can be sure of a delicious...
Views: 473The secret ingredient in this vegan ice cream is canned chickpeas, which create a velvety, dense texture without affecting the dessert's flavor. To make the mass...
Views: 475These vegan Mexican tamales are filled with butternut squash and portobello mushrooms and are rich and flavorful. It's all thanks to the homemade two-chili sauce...
Views: 552This low-fat, dairy-free version of classic American mac 'n' cheese gets the flavor right with velvety yellow sauce, mashed cauliflower, vegan cheddar, and turmeric. And to...
Views: 831A Moroccan spice blend, ras el hanout, imbues this vegetarian tofu dish with a vibrant flavor that will bring the whole family together in the kitchen. Simmer the tofu in a rich, herb-infused sauce with tomatoes and olives, and...
Views: 655This delicious dessert from Jeff Mauro features smooth homemade chocolate ice cream made with silken tofu and coconut milk, topped with a homemade berry sauce. The sauce is quick and easy to make...
Views: 652This cheesecake only looks like a dessert. In reality, it's a savory vegan appetizer perfect for a party at home. The cheesecake's base is a crumbly nutty crust, and the filling is...
Views: 1,094These waffles are made without cow's milk or eggs, but they turn out perfectly crispy on the outside and soft on the inside. They're also incredibly easy to make. Be sure to use chilled, fresh...
Views: 743Chia seeds, fruit, and nuts in this recipe make for a filling and healthy breakfast, rich in chia's omega-3 fatty acids, vitamins, and fiber. Coconut milk...
Views: 609This ice cream pie with magical notes of coconut and almond is the perfect summer treat. The pie is made with a crispy ground almond crust, topped with a layer of homemade coconut...
Views: 858With coconut milk and cilantro, creamed corn takes on a unique Asian flavor and is vegetarian-friendly. Serve it as a side dish or a holiday appetizer that everyone will love, including...
Just because you don't eat meat doesn't mean you have to miss out. Here are some easy recipes for filling and delicious vegetable dishes that you can enjoy.
When it gets cold, there's nothing more warming than a bowl of homemade soup. These recipes are meatless, but these vegetarian soups are all about
Views: 758Whether you're planning a vegan dish for an upcoming dinner party or just want to try a new version of your favorite cabbage, this option ticks all the boxes. This recipe...
Views: 726This vegan rutabaga puree is made without cream or butter, and gets its smooth, creamy texture from the addition of coconut oil and milk. Spices like ginger, curry, and...
Views: 2,452Serve this refreshing dessert after a hearty dinner. Mango sago with pomelo is believed to have originated in Hong Kong, but it's popular in many Southeast Asian countries. The dessert is traditionally made with...
Views: 995In this recipe, beans become not only a side dish but also a complete vegetarian meal, filled with a whole range of flavors and aromas. After cooking in a slow cooker, you'll have plenty of leftovers...
Views: 1,393Give winter vegetables a summery flavor by simmering them in coconut milk with aromatic spices and fresh cilantro. The sweetness of the pumpkin and sweet potato in this recipe perfectly balances the earthy flavor of the shiitake mushrooms...
Views: 745The sweet orange and hazelnut aromas characteristic of Grand Marnier liqueur perfectly complement the natural strawberry flavor in this refreshing dessert for adults. The sorbet is made with...
Views: 708Enjoy a combination of seasonal vegetables and fruits in this vibrant, juicy salad perfect for a grill party. Watermelon and fresh green beans are grilled, then...
Views: 821Fattoush is a Levantine salad made with toasted pita bread and seasonal vegetables, including lettuce, cucumber, and tomato. Its distinctive flavor comes from a dressing made with sumac and...
Views: 1 217Give your favorite gin and tonic a pleasant floral twist by adding hibiscus syrup to the cocktail. You can make the syrup ahead of time, and don't throw away the swollen hibiscus flowers: they can be used to garnish the drink.
Views: 586If your greens in the fridge are starting to wilt, it's time to give them another chance! You won't be able to make a beautiful salad, but you can make a vibrant, savory jam for appetizers. It's the perfect way to save...
Views: 677This recipe transforms raw cashews into a velvety, delicious cheese dip without the cheese that everyone will love. To thoroughly beat the cashews and grind them with the other ingredients until...
Views: 677This appetizer combines two popular Mexican party treats: salsa and tequila! Tequila is added directly to the salsa and paired with fried tomatillos, peppers...
Views: 638This salsa will captivate you with its vibrant tropical flavor and contrasting combination of ingredients and textures. Velvety avocado meets crisp onion, and sweet pineapple meets spicy...
Views: 635This incredibly easy-to-make Italian bread can be served as a dessert, in place of pie. It contains only two teaspoons of sugar: one for the dough and one for the topping. The sweetness of this...
