A very unusual sandwich with turkey, brie, apple butter, and arugula. This spicy sandwich with juicy pieces of fresh turkey and gooey cheese takes no more than 15 minutes to make, and it features a special ingredient: apple butter, which... read more
White bread, brie cheese, turkey, arugula...
Time:13 min.Complexity: easily Quantity: 1 hot sandwich
This hearty appetizer features tender beef grilled with rosemary and garlic, arugula leaves, and sweet cherry tomatoes. The base is focaccia bread with a spicy chili-flavored mayonnaise. read more
Natural pork cutlets are marinated for just 5 minutes in a vinaigrette sauce with shallots and thyme, and this is enough for them to be completely soaked in the rich flavor of the marinade. read more
For this truly autumnal salad, take roasted butternut squash, toss it with baby arugula leaves, and garnish with a few fragrant shavings of nutty Parmesan. read more
Butternut squash, arugula, shallots, dried cranberries, Parmesan cheese, walnuts, maple syrup, Dijon mustard, apple cider, apple cider vinegar...
Rachel Ray's secret to crispy chicken is the order in which she coats each chicken cutlet. First, she coats it in flour, then dips it in egg batter, and only then coats it in a cheese-bread mixture. She serves it with a light... read more
A great idea for a filling breakfast that won't disappoint. This dish from Food Network magazine features seared salmon pieces with potatoes, which can be purchased ready-to-cook to save time, and tender - read more
Potatoes, salmon, yogurt, Dijon mustard, bell pepper, red onion, dill, lemon, arugula...
Giada De Laurentiis prepares shrimp with shallots and tosses them with spicy arugula, orzo pasta, and serves them with a simple lemon sauce for a fresh flavor. read more
orzo pasta, shallots, shrimp, white wine, arugula, lemon...
Bobby Flay's "transformed" cordon bleu, built with tender grilled chicken and topped with creamy cheese, prosciutto, and spicy arugula, is another twist on a traditional favorite. read more
This simple salad from Food Network Kitchen, which takes just 25 minutes to prepare, boasts a wealth of Mediterranean flavors: the cool freshness of cucumber, the slightly salty kalamata olives, and chunks of feta cheese, all in a... read more
Bring the summer to winter with these spicy Indian-style hot dogs, featuring sausages made with ground chicken and a generous helping of spices and herbs. Don't forget to top the finished hot dog with some mango mint mustard. read more
Dijon mustard, mango, mint, ground chicken, cilantro, masala seasoning, cream cheese, garlic, ginger root, jalapeño pepper, red onion, eggs, apples, apple cider vinegar, hot dog buns, mayonnaise, arugula, fenugreek, brioche bun, tandoori masala...
Time:1 hour 30 min.Complexity: average Servings: 8
It's also known as "Tomato Soup," "Gazpacho," or—a favorite cold dish for Halloween! Once you've prepared the soup, the most important thing is to follow all the serving rules. And your party guests will definitely appreciate your efforts. read more
A recipe for a bread salad with pancetta, arugula, and tomatoes. Topped with red onion, basil, and olives, the salad is dressed with olive oil and wine vinegar and garnished with ricotta cheese and pancetta. read more
Arugula, tomatoes, ricotta cheese, pancetta, white bread, wine vinegar, red onion, basil, olives...
A recipe for grilled salmon with paprika. Lentils are cooked with bell pepper, ginger, onion, paprika, and curry powder. The salmon and lentils are served with arugula tossed with olive oil and lemon juice. read more
A recipe for a cheese pizza with a fresh salad. The dough is spread with soft ricotta cheese, topped with mozzarella, and topped with Parmesan cheese. Serve with a fresh salad of tomatoes, arugula, radicchio, and endive. read more
A recipe for a Mexican fast food dish, nachos with a meat stew. Made with ground sausage, seasoned with spices, bay leaves, and thyme, along with vegetables like garlic, fennel, and celery. Marinated in a sauce... read more
Champignon mushrooms, red onion, cauliflower, thyme, red pepper flakes, wine vinegar, Parmesan cheese, dry-cured ham, Parma ham, prosciutto, arugula...
This salad is made with grilled chicken breast and bread. It's topped with arugula, cherry tomatoes, and canned chickpeas. Served with gazpacho dressing. read more