Grill and BBQ Recipes

Grill these tender lamb shoulder cutlets, which are rubbed and marinated for a few minutes in a tandoori marinade blend that's perfect for grilled meats, and...

Tender lamb is a dish worthy of any festive dinner. This recipe calls for a boneless, butterfly-cut leg of lamb. This cut of lamb is more...

Porterhouse is a truly royal steak, combining two delicious types of meat. One piece of this steak can feed a small group. It must be cooked carefully to avoid ruining the flavor...

This delicious summer salad features fresh, juicy spinach, sliced ​​sweet grilled peaches, pecans, thinly sliced ​​red onion, and crispy smoked bacon. At first glance...

Tequila-infused watermelon cubes are skewered with lime wedges sprinkled with salt. It makes a delicious, heady party appetizer. It looks bright and stylish. To...

Prepare a delicious Asian-inspired shrimp appetizer for a dinner party at home. This recipe uses large shrimp, skewered individually onto short wooden skewers, and...

To prepare this appetizer, you'll need very large shrimp. They're marinated in lemon juice and olive oil before being grilled. Just a couple of minutes per side...

A healthy and delicious Caesar salad perfect for a picnic. Its main ingredients are whole grilled romaine lettuce hearts, sliced ​​striploin steak, and, most importantly...

A quick and easy appetizer of fried shrimp skewers served with fried green onions and a delicious romesco sauce. It pairs perfectly with seafood and was originally created...

A whole rack of pork ribs is the perfect size for a hearty sandwich on a 12-inch bun, which can then be cut into several portions, if desired. The preparation...

The rack of lamb is grilled whole and then cut into individual bone-in patties before serving. This ensures the meat is incredibly juicy on the inside and coated with a delicious spiced crust on the outside.

A tender and juicy ribeye steak is grilled to medium-rare on an outdoor grill and served with Sicilian caponata. To ensure the meat is truly delicious, it is first grilled on...

This ratatouille recipe is prepared as a salad with grilled vegetables. It's very summery, infusing the dish with extra pleasant flavors, and this method of cooking the vegetables...

This salad is perfect as a main course. It harmoniously combines chunks of golden-brown chicken, large caps of aromatic portobello mushrooms, and chunks of juicy radicchio with fresh watercress...

Although traditional Sicilian caponata is simmered in a frying pan, it's one of those vegetable stews that can also be grilled, which only enhances the flavor. Main...

This salmon fillet recipe turns out delicious, juicy, and beautiful. For a stunning presentation, it's first butterflyed and turned into a boneless fish steak. It looks very...

A delicious, light dessert made with grilled plums. The plums are halved, brushed with honey, and grilled until they're charred and caramelized. Serve in cups,...

Create a grilled salmon salad inspired by America's famous Buffalo chicken wings. This flavor is based on butter, hot sauce, blue cheese dressing, and...

Before grilling, salmon fillets are marinated for a few minutes in a French vinaigrette made with red wine vinegar, olive oil, mustard, honey, and garlic, along with olives,...

In the Middle East and Asia, kofta can refer to any minced meat dish, whether it's a patty, meatball, or meatball, depending on the region. And it's only thanks to this interesting combination...

The easiest way to cook bone-in pork loin into juicy, natural cutlets requires no additional ingredients other than salt and a charcoal grill, which can also be considered...

A taco bar is a fun way to serve Mexican food, featuring corn tortillas and a variety of different toppings on the table so your guests can build their own tacos.

While you're grilling the meat, you can immediately prepare a delicious side dish of mixed vegetables. For a more interesting presentation, gather a variety of vegetables, such as eggplants of any color,...

A delicious Mediterranean-inspired appetizer of small flatbreads served with slices of spit-roasted, pomegranate-glazed lamb and a refreshing Greek-style coleslaw.

Grilled green onions make a wonderful picnic side dish, perfect for serving with grilled meats or in sandwiches. Best for grilling...

Panzanella is an Italian summer salad that's refreshing yet filling. It gets an even more summery flavor by grilling some of its ingredients on a fragrant outdoor grill. Grill over coals...

Carne asada is the Mexican name for meat grilled without oil. The name itself translates from Spanish as "grilled meat." It's usually prepared using inexpensive cuts of meat...

A juicy grilled pork tenderloin and a delicious summer salad get a burst of flavor from ginger oil, made with a blend of olive oil, finely grated fresh ginger, and a little...

Before grilling, chicken breasts are rubbed with a 16-spice blend. Make sure you combine all the ingredients listed, and you'll be in for a delicious surprise. These also include...

These patties are made from pounded turkey breast, grilled until golden brown. This tender meat only takes 2 minutes per side to cook, and it's ready to eat.

An interesting take on a traditional Nice salad, in which the anchovies are replaced with grilled beef steak. This salad looks just as delicious on the plate, but it will...

Thinly pounded chicken breast escalopes are brushed with olive oil and grilled. The tender meat will only need a couple of minutes per side to cook. Don't overcook the escalopes...

A delicious and filling salad of boiled spelt, mixed with vegetables and drizzled with a tart vinaigrette dressing with fresh dill. Eggplant and red onion are pre-grilled until...

Cold and refreshing Spanish gazpacho soup is a must-try on a hot summer day. This dish not only pleasantly cools you down, it's also quite nutritious and rich in vitamins...

Tofu is diced and grilled in a skillet with celery, bell peppers, garlic, and onions in a barbecue sauce. A touch of curry adds a fun, oriental twist.

Chicken breasts are grilled and, minutes before they're done, are brushed with a delicious honey-balsamic glaze, which gives the chicken a golden, sticky crust with...

The patties for these sandwiches are made from tuna and grilled. To make the filling, the tuna is blended in a food processor along with other seasonings such as soy sauce, lime juice, cilantro, and...

Before frying, chicken breasts are scored and stuffed with a mixture of juicy arugula and grated piquant pepper jack cheese, which seasons the chicken with its peppery flavor from the inside, and then rubbed on top...

Delicious, filling, and healthy burgers that even meat-eaters will love. The patties are made without meat or eggs. Instead, cooked brown lentils are mashed with a potato masher...

Swordfish is a popular fish in Mediterranean cuisine. It's very tender, contains few bones, and cooks fairly quickly. Grill for just 5 minutes per side, and swordfish is ready. Serve with...

Beef tenderloin pieces are grilled and served directly on short wooden skewers. This gives them a more aesthetically pleasing appearance and makes them more convenient to serve as an appetizer. And to make it...

Impress your guests with an exquisite dessert and serve ice cream just like you'd expect from a restaurant. Grill or grill pan-fry pineapple rings until beautifully crisped and then arrange them...

During the grilling process, the pork tenderloin is constantly brushed with a tequila and prickly pear barbecue sauce, resulting in a vibrant flavor with savory-sweet notes. The meat becomes incredibly tender and...

Tri-tip steak is very tender and should be cooked briefly to retain the juices and prevent it from drying out. The steak is cut from the lower part of the carcass, at the junction between...

To cook a delicious beef steak, you'll need garlic, rosemary, red pepper flakes, and olive oil. Of course, the amazing flavor also depends on the grill you're grilling it on...

For a large gathering, garnish a large platter of flavorful orzo pasta with a variety of toppings, including assorted meats, shrimp, vegetables, and mushrooms. Everything except the pasta itself is grilled, enhancing the effect...

Tira de Asado is a traditional Argentine roast cut from the back of the beef. This meat is typically found in small cuts on short ribs. The beef is pre-...

What could be more delicious than a properly prepared homemade pizza? Grilled pizza! Once removed from the coals, it acquires a unique summer aroma that perfectly complements its toppings...