Views: 7 221Giada De Laurentiis combines the flavors of Mediterranean cuisine with white beans and roasted eggplant for this famous sauce. It's best served with cool, crisp...
Views: 26,295This popular classic hummus recipe, ready in just 10 minutes, combines the flavor and warmth of cumin with the freshness of parsley....
Views: 14,338Bobby Flay doesn't just make a typical green salad with zucchini; he makes this vegetable the centerpiece of the recipe, lightly grilling it and then marinating it in a mustard-lemon vinaigrette. Serves...
Views: 41,603Everyone's favorite sauce in just five minutes! A simple dish from Food Network Kitchens that can be eaten immediately after cooking or frozen and served anytime, like during...
Views: 14,933A barbecue sauce made from cola and ketchup, spicy, sweet and salty all at once, is topped with Worcestershire sauce and served with crispy-baked chicken.
Views: 23,675A dry marinade made with sixteen spices for rubbing on chicken. Bobby Flay's aromatic seasoning is perfect for grilled chicken.
Views: 14,356Using a food processor, Alton Brown makes a creamy Middle Eastern dip in just 15 minutes that's perfect for serving with crispy pita bread, saltine crackers, or...
Views: 6,885Make a killer appetizer with the traditional Hoagie sub ingredients—a variety of meats and cheeses, onions, lettuce, and dressing—and serve the dipping sauce on a bun with the bread removed.
Views: 7,992Because her sauce is served with pork tenderloin cooked with garlic and herbs, as well as tender braised onions, Anne Burrell creates what she calls a "sweet-savory apple sauce." It's made with...
Views: 11,096The secret to this instantly popular recipe from Guy Fieri is that the onions are cooked over low heat, allowing them to caramelize and become sweet and soft. This is precisely why they...
Views: 5,407Guy Fieri layers his nachos—first a layer of chips, then a combination of ground beef and turkey, topped with mozzarella. Finally, he tops them with salami, basil, and a tomato-garlic salsa for...
Views: 5,003Although Marcela Valladolid uses chocolate and peanut butter to flavor her classic mole sauce, it's not sweet, but rather smoky, thanks to the smoked chili peppers. After all...
Views: 20,010The unique feature of Alton Brown's time-tested recipe is that it uses only a handful of ingredients, such as avocado, cilantro, and lime juice. The sauce is best served at room temperature...
Views: 8,453A simple recipe for homemade mayonnaise made with egg yolks, lemon juice, wine vinegar, and mustard powder.
Views: 8,731Featuring a fresh herb crust, Jeff Mauro's juicy roast beef is the star of his sandwich, which also features nutty Gruyere cheese and crispy pickled radishes.
Views: 9,482Follow Alton Brown's lead and save time in the kitchen by using frozen spinach and frozen artichokes to make his instant dipping sauce. He combines sour cream with...
Views: 9 260Recipe for German-style fondue with beer and two types of cheese....
Views: 35 184Rachel used buttery, nutty Hass avocado as the base for her guacamole. A clove of garlic, ground into a paste, is also added to the dish to infuse...
Views: 9 316This unusual take on the classic spinach-artichoke dip will be a star at any holiday dinner or party. Rachel serves it with bread sticks, celery stalks, and...
Views: 5,661In this recipe, Rachel puts a twist on the classic seven-layer dip (a layered salad appetizer eaten with chips) by enhancing each ingredient with extra flavor, which...
Views: 64,825Rachel created a recipe for a Mexican dish called "Super Nachos," which consists of homemade cheese sauce, beans, spices, beef, and pico de gallo sauce. It's a great appetizer for dinner.
Views: 7,730It's worth noting that caramel has become so popular these days that it's used as a seasoning for both desserts and meat dishes. It's quite simple to make, requiring only four ingredients...
Views: 14,013Guacamole sauce was invented by the Aztecs and was originally called "huaca-mulli," meaning "avocado mixture," and was essentially a puree of the fruit (some consider it a vegetable) with onions and...
Views: 6 144Recipe for making olive oil with herbs and hot peppers....
Views: 18 102A recipe for deep-fried green bean tempura. The batter is made with flour, starch, and carbonated water. The finished dish is drizzled with soy sauce, lime juice, and green...
Views: 7 254A recipe for ribeye steak with wine and blueberry sauce. The sauce is made from sautéed shallots, mushrooms, and peppercorns. Red wine, port, and beef broth are then added and reduced...
Views: 10,429A hot dog topping recipe made with caramelized onions, ketchup, vinegar, and hot sauce. The onions are placed on top of the sausage....
Views: 5,748A recipe for a hamburger salad with meat and vegetables called "Hoagie." The salad consists of two types of sausage, cheese, iceberg lettuce, tomato, onion, pepperoncini peppers, and a vinaigrette.
Views: 7,026A burger garnish recipe made with grilled green onions. The onions are tossed with hoisin and sriracha sauces, sesame oil, and grated ginger. Served on a patty sandwiched between...
Views: 18 239Chipotle cheese sauce recipe. The sauce is made with butter, flour, milk, cheese, canned chili peppers, tomato, and chipotle sauce made from smoked jalapeños. Serve...
Views: 8 352A hamburger topping recipe made with deep-fried potatoes and cheese sauce. The sauce is made with butter, flour, milk, beer, and hot sauce. The potatoes are mixed with the sauce...
Views: 9 164A recipe for a fast-food filling—Vietnamese Banh Mi salad—consisting of pickled daikon, carrots, and jalapeño peppers. The salad is used as a topping for...
Views: 4,974A recipe for a fast food topping made with ketchup, fried bacon, pickled vegetable caviar, and crushed pickled jalapeños. The sauce is used as a topping and...
Views: 6 288A recipe for a fast food topping with fried bacon, corn kernels, red onion, and ground porcini mushrooms. This appetizer is used as a topping for homemade fast food...
Views: 9,732A recipe for homemade mayonnaise using egg yolks. Plus three variations of mayonnaise with different fillings....
Views: 9,820Detailed recipe with photos.
Views: 6,646A recipe for making ketchup at home, plus three homemade ketchup recipes with various additives....
Views: 7,461Detailed recipe with photos.
Views: 4,909Detailed recipe with photos.
Views: 5,853Enjoy the taste of a meaty Italian sandwich: slice cured meats (salami, soppressata, or prosciutto) into strips, then layer them with creamy Italian dressing and cheese...
Views: 6,593Seven-Layer Greek Meze Dip Sauce - A Detailed Recipe...
Views: 7 150Make a creamy egg salad with sour cream, dill, and whole-grain mustard, then layer it with corn relish, vinaigrette, pimento cheese, and more.
Views: 37,940Detailed recipe with photos.
Views: 11,084Detailed recipe with photos.
Views: 15,622Detailed recipe with photos.
Views: 8,056A traditional French appetizer of sliced vegetables and cheese. Served cold on crackers or breadsticks.
Views: 13,376A simple recipe for canned sweet and medium-hot pepper jelly. Serve this pepper jelly with your favorite cheese.
Views: 17,016An essential Italian sauce recipe...
Views: 6,569Detailed recipe with photos.
Views: 28 195Detailed recipe with photos.
